Best 2 Easy No Cookbake Chilled Fridge Tart Recipes
Indulge in a delightful culinary journey with our collection of easy no-cook and chilled fridge tart recipes. These refreshing and delectable treats are perfect for any occasion, whether you're hosting a summer gathering or simply craving a light and refreshing dessert. From classic fruit tarts to creamy mousse tarts and no-bake cheesecakes, our recipes offer a diverse range of flavors and textures to satisfy every palate. With minimal effort and no baking required, these tarts are a breeze to prepare, making them ideal for busy individuals or those seeking a hassle-free dessert experience.
**Recipes Featured:**
1. **Classic Fruit Tart:** This timeless recipe features a flaky, buttery crust filled with a vibrant array of fresh fruits, such as strawberries, blueberries, and raspberries. Drizzled with a sweet glaze, this tart is a symphony of flavors and colors.
2. **No-Bake Cheesecake:** Experience the richness of a classic cheesecake without the hassle of baking. This recipe combines a creamy cheesecake filling with a graham cracker crust, creating a smooth and indulgent dessert that is sure to impress.
3. **Chocolate Mousse Tart:** Indulge in the decadence of a chocolate mousse tart, featuring a velvety chocolate mousse filling nestled in a crisp chocolate cookie crust. This recipe is a chocolate lover's dream, offering a perfect balance of sweetness and richness.
4. **Lemon Tart:** Refresh your taste buds with a tangy lemon tart, featuring a creamy lemon filling encased in a buttery shortbread crust. This tart is a burst of citrusy goodness, perfect for a light and refreshing dessert.
5. **No-Bake S'mores Tart:** Experience the campfire classic in a new and exciting way with a no-bake s'mores tart. This recipe layers a graham cracker crust with a gooey chocolate filling and toasted marshmallows, creating a nostalgic and irresistible treat.
6. **Key Lime Tart:** Transport yourself to the tropics with a key lime tart, featuring a tangy and refreshing key lime filling in a graham cracker crust. This tart is a perfect blend of sweet and sour, offering a delightful taste of sunshine.
7. **No-Bake Nutella Tart:** Satisfy your chocolate cravings with a no-bake Nutella tart, featuring a rich and creamy Nutella filling in a chocolate cookie crust. This recipe is a chocolate lover's dream, offering a rich and decadent dessert experience.
EASY NO COOK/BAKE CHILLED FRIDGE TART
my mom's favourite recipe for family barbecues, I am ALWAYS asked for the recipe! You can make it as low or high-fat as you like and leave it plain or use toppings, eg: use strawberry yoghurt, then top with strawberries and cream, or apricot yoghurt with apricots, chocolate with chocolate, etc.
Provided by froglet
Categories Gelatin
Time 2h10m
Yield 8-12 serving(s)
Number Of Ingredients 5
Steps:
- Crush the biscuits- I put them in a plastic bag and crush with a rolling pin.
- Add the melted butter, mix well and press hard into the bottom of your pie dish.
- Refrigerate for 1 hour.
- Make up the jelly packet with only HALF the liquid (to make about 285ml jelly).
- Add the condensed milk FIRST and stir.
- Add the yoghurt and stir.
- Pour onto the chilled biscuit base and refrigerate immediately for 1 hour.
- Decorate if desired.
- You can double the mix by using gelatine, mixed with half the recommended water, a 300g carton of cream cheese and another 500g yoghurt.
CREMORA FRIDGE TART
This tart takes about an hour to set in the fridge and is a huge hit in our family after a BBQ. The kids are not toooooo fond of it as it has a slight lemony flavour.
Provided by SadieJ
Categories Dessert
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- crush the biscuits and mix with butter to form a crumbly mixture.
- line a pie dish with the biscuit mixture and place in fridge.
- mix together the condensed milk and lemon juice.
- in a seperate bowl, whisk the cremora powder and water until thick-ish.
- combine the cremora mixture and the condensed milk mixture
- pour over biscuit base and chill for an hour.
Tips:
- For a smooth and creamy filling, make sure the cream cheese and sour cream are at room temperature before mixing.
- To easily remove the tart from the pan, line the pan with parchment paper before pressing in the cookie crumbs.
- If you don't have a springform pan, you can use a regular pie plate. Just be sure to trim the excess parchment paper around the edges.
- For a more decadent tart, use a combination of white and dark chocolate chips.
- To make the tart ahead of time, prepare the crust and filling up to 2 days in advance. Keep the tart covered in the refrigerator until ready to serve.
Conclusion:
This no-cook, no-bake chilled fridge tart is the perfect dessert for any occasion. It's easy to make, delicious, and sure to impress your guests. With its creamy filling, chocolate chips, and graham cracker crust, this tart is a hit with people of all ages. So next time you're looking for a quick and easy dessert, give this chilled fridge tart a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
