Best 8 Easy No Cook Smokey Basting Barbecue Sauce Recipes
Indulge in a tantalizing culinary journey with our collection of no-cook smoky basting barbecue sauces, a symphony of flavors designed to elevate your grilling experience. From the classic tangy tomato-based sauce to a unique sweet and spicy rendition, each recipe promises to transform your backyard barbecue into a memorable feast. Dive into the smoky goodness of our chipotle barbecue sauce, where a blend of chipotle peppers, smoky paprika, and a hint of sweetness create a captivating flavor profile. Experience the harmonious balance of tangy and sweet with our honey barbecue sauce, where honey, brown sugar, and a touch of mustard dance together in perfect harmony. Craving a zesty kick? Our spicy barbecue sauce is sure to satisfy, with a fiery blend of cayenne pepper, chili powder, and a touch of sweetness to tame the heat. And for those who love a classic smoky flavor, our traditional barbecue sauce is a timeless delight, featuring a rich tomato base infused with a smoky blend of spices.
Check out the recipes below so you can choose the best recipe for yourself!
SWEET AND SMOKY HOMEMADE BBQ SAUCE RECIPE
An easy, 20-minute Sweet and Smoky Homemade BBQ Sauce recipe. Make a double batch and keep leftovers in the freezer for ease and convenience!
Provided by The Wanderlust Kitchen
Categories Condiments & Sauces
Time 20m
Number Of Ingredients 10
Steps:
- Heat oil in a small saucepan over medium heat.
- Once the oil is hot, add the minced garlic and saute two minutes.
- Add remaining ingredients and let cook for three minutes.
- Reduce heat to low and simmer 15 minutes until thickened.
Nutrition Facts : ServingSize 1 serving, Calories 207 kcal, Carbohydrate 30 g, Protein 1 g, Fat 11 g, SaturatedFat 1 g, Sodium 570 mg, Fiber 1 g, Sugar 24 g, UnsaturatedFat 9 g
NO COOK BBQ SAUCE
A tangy BBQ sauce that can be used for just about anything from sandwiches to french fries. Kids especially seem to enjoy.
Provided by cynjne
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 10m
Yield 32
Number Of Ingredients 9
Steps:
- Mix ketchup, vinegar, mustard, sugar, garlic powder, salt, chili powder, cayenne pepper, and black pepper together in a bowl until smooth.
Nutrition Facts : Calories 29.1 calories, Carbohydrate 6.5 g, Fat 0.4 g, Fiber 0.3 g, Protein 0.6 g, Sodium 287.3 mg, Sugar 5.8 g
SWEET, SPICY, AND STICKY BBQ SAUCE
I use this sauce on ribs and then slow-cook 'em on the smoker. A guaranteed hit for any gathering; this sauce is my absolute favorite! May use immediately or keep in an air-tight container in a refrigerator up to several weeks. Brush sauce on ribs as ribs are finishing.
Provided by Aimee Mitchell
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 1h5m
Yield 24
Number Of Ingredients 4
Steps:
- Combine cider vinegar, brown sugar, hot sauce, and molasses in a non-stick saucepan; bring to a boil. Reduce heat to medium-low and cook at a simmer until the sauce is thick and shiny, about 1 hour.
Nutrition Facts : Calories 70.9 calories, Carbohydrate 17.3 g, Protein 0.1 g, Sodium 253.3 mg, Sugar 15.7 g
EASY HOMEMADE BBQ SAUCE
Delicious Homemade BBQ Sauce that is a little tangy and a touch smokey with a hint of sweetness. The best part is that this recipe is so easy, it can be done in 5 minutes!
Provided by Kimber
Categories Condiment
Time 5m
Number Of Ingredients 8
Steps:
- Mix room temperature ketchup with butter until combined.
- Add the remaining ingredients and whisk until the sauce is smooth.
- Use immediately, or store in a mason jar or airtight container in the refrigerator for up to 3 weeks.
Nutrition Facts : ServingSize 2 tablespoon, Calories 57 kcal, Carbohydrate 9 g, Protein 1 g, Fat 2 g, SaturatedFat 1 g, Cholesterol 5 mg, Sodium 522 mg, Fiber 1 g, Sugar 8 g
EASY NO-COOK SMOKEY BASTING BARBECUE SAUCE
This is a delicious basting sauce, just mix and use on chicken or ribs the last 15 minutes of grilling --- add in some minced garlic if desired.
Provided by Kittencalrecipezazz
Categories Sauces
Time 3m
Yield 1 1/2 cups (approx)
Number Of Ingredients 6
Steps:
- In a bowl combine all the ingredients; whisk until well blended adjusting the liquid smoke seasoning and cayenne pepper to taste.
- Brush on meat towards the end of cooking,.
Nutrition Facts : Calories 325.3, Fat 0.4, SaturatedFat 0.1, Sodium 1368, Carbohydrate 84.9, Fiber 0.2, Sugar 64.3, Protein 1.4
BASTING SAUCE FOR GRILLED FISH
This is not a marinade it is used to baste while grilling and works well with all fish, I have used it on salmon and halibut with great results... this is very good!
Provided by Kittencalrecipezazz
Categories Sauces
Time 10m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- In a small saucepan combine all ingredients; cook over low heat until the sugar is dissolved; cool.
- Before grilling the fish coat both sides in the sauce.
- Place on grill and continue to baste frequently.
- Grilling time for thicker cuts of fish is about 7-9 minutes.
SIMPLE BARBECUE SAUCE
Smoked paprika is the secret weapon in this simple barbecue sauce, which goes beautifully with pork and chicken. If you're painting the sauce onto cooking meat, thin it out with water to about a one-to-one ratio, which will keep the sugars from burning too quickly over the fire. Serve the full-strength stuff alongside the finished meat.
Provided by John Willoughby
Categories easy, quick, condiments
Time 10m
Yield About 1 1/2 cups
Number Of Ingredients 7
Steps:
- Combine all ingredients in a small saucepan, bring to a simmer over medium heat and cook for 5 minutes.
Nutrition Facts : @context http, Calories 117, UnsaturatedFat 0 grams, Carbohydrate 29 grams, Fat 0 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 0 grams, Sodium 492 milligrams, Sugar 23 grams
HOMEMADE NO-COOK BBQ SAUCE
This is one of the easiest and tastiest BBQ sauce I have ever made. Great variations below, I really like the liquid smoke flavor added. Posting so I don't loose. From Eating Consciously blog.
Provided by Kozmic Blues
Categories Sauces
Time 5m
Yield 3 cups
Number Of Ingredients 8
Steps:
- Mix ingredients in a bowl.
- For a spicier sauce - add 1/4 tsp cayenne pepper.
- For a less spicy sauce - omit the chipotle.
- For a sweeter sauce - use ketchup instead of tomato sauce.
- For a less sweet sauce - use only 1/4 cup agave nectar.
- For a smoky sauce - add a few drops of liquid smoke.
- For a variation - add some minced garlic, freshly grated ginger, or lime juice.
Tips:
- Use a variety of spices and seasonings to create a flavorful sauce, such as chili powder, cumin, paprika, garlic, and onion powder.
- Adjust the amount of brown sugar or honey to taste, depending on how sweet you like your sauce.
- If you don't have liquid smoke, you can add a few drops of smoked paprika to the sauce for a similar flavor.
- Let the sauce marinate on the meat for at least 30 minutes before cooking, or up to overnight, for best results.
- Use a basting brush to apply the sauce to the meat during cooking, to keep it moist and flavorful.
Conclusion:
This easy no-cook smoky basting barbecue sauce is a versatile condiment that can be used on a variety of meats, from chicken and pork to beef and lamb. It's also great for vegetables and tofu. With its smoky, sweet, and tangy flavor, this sauce is sure to be a hit at your next barbecue or cookout.
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