Best 2 Easy Mojitos Recipes

Mojitos, the quintessential summer cocktail, are a delightful blend of mint, lime, rum, and soda water. Originating from Cuba, these refreshing drinks are perfect for any occasion, whether it's a pool party, backyard barbecue, or a night out with friends. This article presents a collection of mojito recipes that cater to various tastes and preferences. From the classic mojito to fruity variations like strawberry and watermelon mojitos, and even non-alcoholic options for designated drivers or those who prefer a refreshing mocktail, this article has it all. Get ready to impress your guests with these easy-to-follow recipes that guarantee a mojito experience like no other.

Let's cook with our recipes!

EASY MOJITOS

Easy Mojitos image

It's hard to find mojitos at any of the restaurants in the small town I'm stationed in, and when I tried to make my own using club soda, they never seemed to turn out right. Using lemon-lime soda also cuts down on the amount of sugar usually used.

Provided by Jennifer

Categories World Cuisine Recipes Latin American Caribbean

Time 5m

Yield 1

Number Of Ingredients 6

Ingredients

12 leaves mint
2 lime slices
1 teaspoon white sugar, or more to taste
¼ cup ice cubes, or as needed
1 (1.5 fluid ounce) jigger rum (such as Bacardi®)
4 ½ ounces diet lemon-lime soda (such as Diet Sprite®)

Steps:

Place mint leaves, lime slice, and sugar in bottom of a glass and muddle with a spoon until mint is crushed. Fill glass with ice cubes. Pour rum and soda over the ice; stir.

Nutrition Facts : Calories 121.3 calories, Carbohydrate 7.1 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.2 g, Sodium 13.3 mg, Sugar 4.6 g

EASY MOJITOS FOR A CROWD

Easy Mojitos for a Crowd image

This is a delicious, easy alternative to making the time-consuming Mojito.

Provided by Cindy Mancini

Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes

Time 15m

Yield 16

Number Of Ingredients 6

Ingredients

2 cups fresh mint leaves, rinsed
2 (12 fluid ounce) cans frozen limeade
3 quarts water
2 cups lemon flavored rum
4 quarts ice
16 lime wedges, for garnish

Steps:

Place the mint leaves, limeade, and 2 cups of water into a blender. Pulse-blend the mixture until the mint leaves are in small pieces, but not completely pulverized. Strain the mixture into a 1 gallon container. Stir in the rum and remaining 2 1/2 quarts of water.
To serve, fill tall glasses with ice cubes, pour in the limeade mixture, and garnish each glass with a lime wedge.

Nutrition Facts : Calories 204 calories, Carbohydrate 34.2 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 13.1 mg, Sugar 32.8 g

Tips:

Use Fresh Ingredients: The fresher the ingredients, the better your mojito will taste. Use fresh mint leaves, limes, and limes juice for the best flavor.
Choose the Right Rum: There are many different types of rum that can be used in a mojito, but not all rums are created equal. Look for a light or white rum that is smooth and flavorful.
Use Simple Syrup: Simple syrup is a mixture of equal parts sugar and water that is heated until the sugar dissolves. It helps to sweeten the mojito without adding any unwanted flavors.
Shake It Up: A mojito is traditionally shaken, not stirred. This helps to incorporate all of the ingredients and create a refreshing, bubbly drink.
Serve It Cold: Mojitos are best served cold. Chill the glasses and the ingredients before making the drinks, and serve them with ice.

Conclusion:

The mojito is a classic cocktail that can be enjoyed by people of all ages. It's refreshing, flavorful, and easy to make. With a few simple tips, you can make the perfect mojito that will impress your friends and family. So next time you're looking for a delicious and refreshing cocktail, give the mojito a try!