Best 2 Easy Mocha Brownies Recipes
Indulge in the symphony of flavors that is mocha brownies, a delectable treat that harmoniously blends the rich, bittersweet taste of coffee with the decadent indulgence of chocolate. These delectable squares of heaven are guaranteed to tantalize your taste buds and leave you craving more. Our collection of recipes offers a variety of options to cater to every baker's skill level and preference. From classic to gluten-free, and even a vegan version, these recipes will guide you in creating the perfect batch of mocha brownies. Get ready to embark on a culinary adventure that will leave you with a sweet and satisfying experience.
Here are our top 2 tried and tested recipes!
EASY MOCHA CREAM CHEESE BROWNIES
I love to try new things and combine different parts of recipes together to make some amazing creations! I hope you enjoy these as much as we have! I would love any feed back or suggestions on this recipe!
Provided by Jenn Seiler
Categories Desserts
Time 50m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350 degrees
- 2. Prepare brownie mix to the box instructions. Generally adding vegetable oil, eggs, and water. To the brownie mix you are also going to add the instant coffee mix to the batter and mix well. (The instant coffee you can add more or less of depending on your taste for coffee flavor.)
- 3. Cream together the cream cheese, egg, vanilla and sugar.
- 4. Pour the brownie mix into a 9 x 13 non stick pan. Dollop the cream cheese mixture into the brownie mix in about 6 to 8 areas. Swirl gently with a spoon or knife.
- 5. Bake for approx 35 minutes or till done. Baking time may very depending on how your family likes their brownies!
EASY MOCHA BROWNIES
Getting your java fix can be tricky on the run, so I make these on sunday and have one for breakfast or afternoon snacks durning the week. Besides what is better than chocolate and coffee
Provided by Stormy Stewart
Categories Other Desserts
Time 40m
Number Of Ingredients 5
Steps:
- 1. Mix all together and pour into a 8x8 baking dish that has been greased and powdered with herseys baking chocolate.
- 2. bake as directed. frost if desired. I sometimes add instant coffee to chocolate frosting from a tub.
Tips:
- Use high-quality chocolate. This will make a big difference in the final flavor of your brownies. Look for chocolate with a cocoa content of at least 70%.
- Don't overmix the batter. Overmixing will make the brownies tough. Mix just until the ingredients are combined.
- Don't overbake the brownies. Overbaking will make them dry. Bake the brownies for the amount of time specified in the recipe, then check them with a toothpick. The toothpick should come out with just a few moist crumbs attached.
- Let the brownies cool completely before cutting them. This will help them to set and will make them easier to cut.
- Store the brownies in an airtight container at room temperature for up to 3 days. You can also freeze the brownies for up to 2 months.
Conclusion:
These easy mocha brownies are the perfect treat for any occasion. They're rich, chocolaty, and have a delicious coffee flavor. They're also easy to make, so they're perfect for busy bakers. With these tips, you can make perfect mocha brownies every time.
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