Best 5 Easy Microwave Peanut Butter Ice Cream Topping Recipes
Indulge in a symphony of flavors with our delightful peanut butter ice cream topping, crafted with the utmost care and attention to detail. This extraordinary topping seamlessly blends the rich, nutty essence of peanut butter with the cool, creamy embrace of ice cream, resulting in an explosion of taste that will tantalize your palate. Dive into a world of culinary bliss as you explore our diverse collection of peanut butter ice cream topping recipes, each offering a unique twist on this classic combination. From the simplicity of our basic peanut butter ice cream topping to the decadent indulgence of our chocolate peanut butter ice cream topping, our recipes cater to every taste and preference. Embark on a culinary journey and discover the perfect peanut butter ice cream topping to elevate your dessert creations to new heights.
Check out the recipes below so you can choose the best recipe for yourself!
PEANUT BUTTER ICE CREAM TOPPING
Reports Karen Buhr of Gasport, New York,"Whenever there's an ice cream social at church, this scrumptious topping is requested. It's easy to make."
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 2-3/4 cups.
Number Of Ingredients 8
Steps:
- In a 1-1/2-qt. microwave-safe dish, combine the brown sugar, corn syrup, butter and salt. Cover and microwave on high for 2-1/2 minutes or until mixture boils, stirring twice. Add peanut butter; stir until smooth. Stir in evaporated milk. , Serve warm over ice cream. Sprinkle with peanuts if desired. Cover and store in the refrigerator. To reheat, microwave at 50% power for 30-60 minutes or until heated through.
Nutrition Facts : Calories 149 calories, Fat 8g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 95mg sodium, Carbohydrate 18g carbohydrate (15g sugars, Fiber 1g fiber), Protein 3g protein.
PEANUT BUTTER ICE CREAM SAUCE
Provided by Marcela Valladolid
Categories dessert
Time 15m
Yield about 1 1/4 cups
Number Of Ingredients 4
Steps:
- Mix the peanut butter and sweetened condensed milk in a small saucepan over low heat. Gradually stir in the butter. Continue to cook, stirring, until the sauce is smooth. Remove from the heat and stir in the vanilla.
- Let the sauce cool; it will start to thicken as it cools. When ready to serve, heat the sauce in the microwave for a few seconds so it is easy to drizzle on top of your dessert of choice.
MICROWAVE PEANUT PATTIES
Very easy and delicious.
Provided by m-ann
Categories Desserts Nut Dessert Recipes Peanut Dessert Recipes
Time 25m
Yield 24
Number Of Ingredients 7
Steps:
- Grease a cookie sheet or other flat surface.
- In a 2 quart glass measuring cup combine water, sugar and corn syrup. Microwave on high until boiling. Stir in peanuts.
- Microwave on medium to between 234 and 240 degrees F (112 to 116 degrees C), or until a small amount of syrup dropped into cold water forms a soft ball that flattens when removed from the water and placed on a flat surface.
- Stir in butter, vanilla and food coloring. Beat until creamy and cool. Drop by teaspoonfuls onto prepared pan.
Nutrition Facts : Calories 144.6 calories, Carbohydrate 23.4 g, Cholesterol 2.5 mg, Fat 5.5 g, Fiber 0.8 g, Protein 2.4 g, SaturatedFat 1.2 g, Sodium 12.7 mg, Sugar 18.9 g
PEANUT BUTTER ICE CREAM TOPPING
For peanut butter lovers!
Provided by MsRonnie7
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 15m
Yield 8
Number Of Ingredients 3
Steps:
- Mix together the white sugar and water in a small saucepan over high heat and bring to a boil; boil for one minute. Remove from heat and stir in the peanut butter until melted well blended. Pour the warm sauce over ice cream to serve.
Nutrition Facts : Calories 191.6 calories, Carbohydrate 28.1 g, Fat 8.1 g, Fiber 1 g, Protein 4 g, SaturatedFat 1.7 g, Sodium 74.5 mg, Sugar 26.5 g
PEANUT BUTTER ICE CREAM TOPPING
I found this wonderful topping for ice cream. The original recipe had chocolate chips, but Laura is such a peanut butter lover I didn't put them in.
Provided by Chef likestocook
Categories Sauces
Time 6m
Yield 10-12 serving(s)
Number Of Ingredients 4
Steps:
- Microwave the first 3 ingredients for 1 1/2 minutes on high.
- Add chocolate chips, if desired.
- Serve warm over vanilla ice cream.
- For a real treat use creamy hot fudge and peanut butter topping.
- Garnish with whipped cream and cherry if desired.
Nutrition Facts : Calories 262.2, Fat 15.3, SaturatedFat 4.1, Cholesterol 7.9, Sodium 123.8, Carbohydrate 29.1, Fiber 1.6, Sugar 10.6, Protein 6.8
Tips:
- Use high-quality peanut butter: The quality of your peanut butter will make a big difference in the final product. Look for a brand that is made with 100% peanuts and has no added sugar or oils.
- Microwave the peanut butter in short intervals: This will help to prevent it from burning. Start with 30 seconds and then microwave in additional 15-second intervals until it is melted and smooth.
- Add the cream cheese and milk slowly: This will help to prevent the mixture from becoming too thick or curdled. Add a little bit at a time and stir until well combined.
- Chill the mixture before serving: This will help it to set and become more firm. Chill for at least 30 minutes, or up to overnight.
- Serve with your favorite toppings: This topping is delicious on its own, but it can also be served with a variety of toppings, such as chocolate chips, sprinkles, or fruit.
Conclusion:
This easy microwave peanut butter ice cream topping is a delicious and versatile dessert topping that can be used on a variety of desserts. It is made with just a few simple ingredients and can be prepared in just a few minutes. Whether you are serving it on ice cream, cake, or pie, this topping is sure to be a hit. So next time you are looking for a quick and easy dessert topping, give this microwave peanut butter ice cream topping a try.
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