Indulge in the delectable world of maple fudge, a confectionery delight that captivates taste buds with its smooth, creamy texture and rich, buttery flavor. This beloved treat, often associated with nostalgic moments and special occasions, can now be effortlessly crafted in the convenience of your own kitchen using the power of your microwave.
Our collection of microwave maple fudge recipes offers a delightful array of variations, each promising a unique taste experience. From the classic simplicity of our basic maple fudge recipe to the decadent indulgence of our chocolate maple fudge and the nutty crunch of our maple walnut fudge, there's a flavor combination to satisfy every craving.
Whether you're a seasoned baker looking to expand your repertoire or a novice cook seeking an easy-to-follow guide, our recipes provide clear instructions and helpful tips to ensure success. With just a few simple ingredients and minimal effort, you'll be able to whip up a batch of luscious maple fudge that will leave you and your loved ones utterly smitten.
So gather your ingredients, prepare your microwave, and embark on a culinary journey that will elevate your dessert game to new heights. Let the aroma of maple syrup and the velvety texture of fudge transport you to a realm of pure bliss.
MAPLE FUDGE
This easy 2-ingredient maple fudge recipe can be made in the microwave or on the stove. It's super creamy and has a lovely maple flavor.
Provided by HowToMakeEasyFudge.com
Categories Dessert
Time 12m
Number Of Ingredients 3
Steps:
- Melt white chocolate in the microwave or on the stove.
- Pour maple syrup and a pinch of salt, if using, into the white chocolate and stir slowly until well combined and thickened.
- Spread into an 8-inch square pan that has been lined with non-stick tin foil, parchment paper, or tin foil that has been sprayed with baking spray.
- Cover and chill for about 3 hours until firm then remove from the pan and cut into 36 pieces.
Nutrition Facts : Calories 119 kcal, ServingSize 1 serving
EASY MICROWAVE MAPLE FUDGE
This fudge is easily made in the microwave in very little time.
Provided by redsanurse
Categories Desserts Candy Recipes Fudge Recipes
Time 28m
Yield 64
Number Of Ingredients 5
Steps:
- Line a baking dish with plastic wrap.
- Sift the confectioners' sugar into a large, microwave-safe bowl. Add the milk, maple extract, and butter to the bowl, but do not stir.
- Heat in microwave on full power for 3 minutes.
- Stir the walnuts into the fudge mixture until the fudge begins to thicken; pour into the lined baking dish. Smooth the top of the fudge with a spatula. Refrigerate until firm, about 15 minutes. Remove the fudge from the pan using the plastic wrap as a handle. Cut into small squares and store in an airtight container.
Nutrition Facts : Calories 50.1 calories, Carbohydrate 7.2 g, Cholesterol 3.9 mg, Fat 2.4 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 1 g, Sodium 10.6 mg, Sugar 7 g
MICROWAVEABLE MAPLE FUDGE
Quick and easy creamy maple fudge! A holiday favorite in our house.
Provided by cjwright
Categories Desserts Candy Recipes Fudge Recipes
Time 23m
Yield 16
Number Of Ingredients 5
Steps:
- Combine brown sugar, cream, and maple syrup in a large microwave-safe bowl. Cook on high in the microwave for 6 minutes.
- Remove and stir for 1 minute. Cook for 6 minutes more. Let cool for 1 to 2 minutes. Add butter and vanilla extract. Beat with an electric mixer on medium-low speed until thick and light.
- Pour mixture into a small pan no larger than 8x8 inches. Cut into squares before refrigerating.
Nutrition Facts : Calories 128.7 calories, Carbohydrate 19.1 g, Cholesterol 21.7 mg, Fat 6 g, Protein 0.3 g, SaturatedFat 3.7 g, Sodium 14.5 mg, Sugar 18.4 g
MARVELOUS MAPLE FUDGE
Use this delicious, easy recipe for potlucks, large family gatherings or bake sales. Line your pan with foil to make removing the fudge a breeze. -Jeannie Gallant, Charlottetown, Prince Edward Island
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 1-3/4 pounds (64 pieces).
Number Of Ingredients 7
Steps:
- Line an 8-in. square pan with foil; grease foil with 1 teaspoon butter., Cube remaining butter. In a large saucepan, combine cubed butter, brown sugar and milk. Bring to a full boil over medium heat, stirring constantly. Cook 10 minutes, stirring frequently. Remove from heat., Stir in maple flavoring, vanilla and salt. Add confectioners' sugar; beat on medium speed 2 minutes or until smooth. Immediately spread into prepared pan. Cool completely., Using foil, lift fudge out of pan. Remove foil; cut into 1-in. squares. Store in an airtight container.
Nutrition Facts :
BOARDWALK QUALITY MAPLE WALNUT FUDGE
Throughout the summer we enjoy the fudge sold on the boardwalk at the shore. Hubby and I came up with this recipe so that we would be able to enjoy our favorite flavor year round.
Provided by SHORECOOK
Categories Desserts Nut Dessert Recipes Walnut Dessert Recipes
Time 1h15m
Yield 18
Number Of Ingredients 5
Steps:
- Grease an 8x8-inch glass baking dish, and line with an 8x12-inch sheet of parchment paper. The ends will hang over the side of the dish.
- Melt the white chocolate, sweetened condensed milk, and butter in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, for 1 to 3 minutes (depending on your microwave). Do not overheat or chocolate will scorch. Stir in the maple flavored extract until just combined, then add the walnuts. Pour chocolate mixture into the prepared baking dish; refrigerate until set, about 1 hour. Remove fudge by lifting the parchment paper, then cut into squares.
Nutrition Facts : Calories 327.7 calories, Carbohydrate 30.2 g, Cholesterol 20.5 mg, Fat 21.5 g, Fiber 0.7 g, Protein 5.4 g, SaturatedFat 9.8 g, Sodium 77.7 mg, Sugar 29 g
Tips:
- Make sure to use a microwave-safe bowl and spoon when making the fudge.
- Be careful not to overcook the fudge, as it can quickly burn.
- If you don't have a microwave, you can make the fudge in a saucepan over low heat, stirring constantly.
- Add some chopped nuts, dried fruit, or even bacon bits to the fudge for a fun variation.
- Fudge can be stored in an airtight container at room temperature for up to two weeks.
Conclusion:
Microwave maple fudge is a quick and easy dessert that is perfect for any occasion. With just a few simple ingredients, you can have a delicious and decadent fudge that will satisfy your sweet tooth. So next time you're craving something sweet, give this microwave maple fudge recipe a try. You won't be disappointed!
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