Best 4 Easy Meat Potatoes Casserole Our Version Of Hamburger Pie Recipes
Indulge in the comforting goodness of Easy Meat and Potatoes Casserole, a delightful one-pot meal that seamlessly blends hearty ground beef, tender potatoes, and a medley of vegetables in a creamy and flavorful sauce. This delectable casserole is a symphony of textures and flavors, featuring golden-brown ground beef, tender-crisp potatoes, and a medley of colorful vegetables enveloped in a creamy, cheesy sauce. Each bite offers a satisfying combination of savory meat, fluffy potatoes, and a chorus of vegetable flavors, all harmoniously united in a creamy embrace. Whether you're seeking a comforting family meal or a hearty dish to impress guests, this Easy Meat and Potatoes Casserole is sure to become a cherished favorite. Alongside the classic recipe, we also present variations that cater to diverse dietary preferences and culinary adventures. For those seeking a vegetarian delight, our meatless version substitutes lentils for ground beef, creating a hearty and protein-packed casserole. If you're craving a taste of the Southwest, our Mexican-inspired casserole infuses the dish with bold flavors and a touch of heat. For cheese enthusiasts, our cheesy potato casserole takes indulgence to new heights with an extra layer of melted cheese and a crispy breadcrumb topping. Dive into the world of Easy Meat and Potatoes Casserole and discover the recipe that perfectly suits your taste buds.
Let's cook with our recipes!
HAMBURGER POTATO CASSEROLE
This is a recipe that my Grandmother used to keep me and my finicky cousins well fed! It is very kid friendly, and adults like it too!
Provided by GRAVYCLAN
Categories Main Dish Recipes Casserole Recipes Vegetable
Time 1h30m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium skillet over medium heat, brown the ground beef; drain fat.
- In a medium mixing bowl, combine cream of mushroom soup, onion, milk, salt and pepper to taste.
- Alternately layer the potatoes, soup mixture and meat in a 11x7 inch (2 quart) baking dish. Bake in the preheated oven for 1 to 1 1/2 hours, or until potatoes are tender. Top with Cheddar cheese, and continue baking until cheese is melted.
Nutrition Facts : Calories 402.8 calories, Carbohydrate 17.1 g, Cholesterol 83.3 mg, Fat 26.9 g, Fiber 1 g, Protein 22.1 g, SaturatedFat 12.2 g, Sodium 538.3 mg, Sugar 4 g
CLASSIC HAMBURGER PIE
A classic hamburger pie recipe handed down from my mother.
Provided by rademarco
Categories Main Dish Recipes Casserole Recipes Vegetable
Time 1h10m
Yield 8
Number Of Ingredients 11
Steps:
- Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes; drain. Set aside to cool in a large bowl.
- Preheat oven to 350 degrees F (175 degrees C). Grease a 1 1/2-quart casserole dish.
- Heat a large skillet over medium-high heat. Cook and stir ground beef and onion in the hot skillet until the beef is crumbly, evenly browned, and no longer pink, about 10 minutes. Stir green beans and tomato soup into the ground beef mixture; transfer to prepared casserole dish.
- Mash the cooled potatoes with milk, egg, garlic, pepper, and salt; spoon in mounds over the ground beef mixture. Sprinkle Cheddar cheese over the potatoes.
- Bake in preheated oven until cheese is melted and edges of dish begin to brown, 25 to 30 minutes.
Nutrition Facts : Calories 285.4 calories, Carbohydrate 31.5 g, Cholesterol 67.4 mg, Fat 10.5 g, Fiber 4.7 g, Protein 16.6 g, SaturatedFat 4.7 g, Sodium 522.6 mg, Sugar 5.6 g
MEAT-AND-POTATO CASSEROLE
For variety, you can use another kind of cream soup (cream of mushroom, for instance). But try it this way first.-Marna Heitz, Farley, Iowa
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Toss potatoes with butter and salt; arrange on the bottom and up the sides of a greased 13x9-in. baking dish. Bake, uncovered, at 400° for 25-30 minutes or until potatoes are almost tender. , Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. Sprinkle beef and corn over potatoes. Combine the soup, milk, garlic powder, pepper, onion and 1/2 cup cheese; pour over beef mixture. , Bake, uncovered, at 400° for 20 minutes or until vegetables are tender. Sprinkle with remaining cheese. Bake 2-3 minutes longer or until cheese is melted. Sprinkle with parsley if desired.
Nutrition Facts : Calories 374 calories, Fat 19g fat (11g saturated fat), Cholesterol 71mg cholesterol, Sodium 778mg sodium, Carbohydrate 31g carbohydrate (3g sugars, Fiber 3g fiber), Protein 22g protein.
EASY MEAT & POTATOES CASSEROLE (OUR VERSION OF HAMBURGER PIE
An easy, yummy, satisfying 1-dish meal of seasoned hamburger, mashed potatoes and cheese. You probably have all these ingredients in your house right now! Nothing fancy or expensive and it's real good!
Provided by SaraFish
Categories Savory Pies
Time 50m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Brown the meat with the onions.
- Drain.
- Add seasonings and green beans.
- Spray a 2 qt casserole dish with Pam.
- Spoon meat mixture into bottom of dish.
- Spread mashed potatoes over meat.
- Sprinkle cheese over potatoes.
- Lightly sprinkle paprika over cheese.
- Bake uncovered in preheated 350 oven for 25-30 minutes until cheese is melted and top of casserole is slightly puffed.
- Allow to cool for a few minutes before serving.
Nutrition Facts : Calories 409.5, Fat 22.4, SaturatedFat 10, Cholesterol 94, Sodium 773.8, Carbohydrate 23.6, Fiber 3, Sugar 3.6, Protein 27.6
Tips:
- Use a combination of ground beef and ground pork for a richer flavor.
- Add some chopped onion, celery, and carrots to the meat mixture for extra flavor and texture.
- Season the meat mixture with salt, pepper, garlic powder, and onion powder.
- Use a creamy soup, such as cream of mushroom or cream of celery, for a richer sauce.
- Add some grated cheese to the top of the casserole before baking for a cheesy crust.
- Serve the casserole with a side of mashed potatoes or vegetables.
Conclusion:
This easy meat and potatoes casserole is a hearty and comforting dish that is perfect for a weeknight meal. It is also a great way to use up leftover mashed potatoes. With its simple ingredients and easy preparation, this casserole is sure to be a hit with the whole family. So next time you are looking for a quick and easy meal, give this meat and potatoes casserole a try.
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