Indulge in a flavorful fiesta with our tantalizing Easy Layered Taco Bake, a culinary symphony of Mexican-inspired flavors. This delectable dish features a harmonious blend of seasoned ground beef, a zesty taco seasoning mix, a medley of crunchy vegetables, a creamy layer of refried beans, a luscious layer of melty cheese, and a vibrant topping of chopped tomatoes, crisp lettuce, and tangy sour cream. Dive into this hearty and satisfying casserole that promises to be a hit at any gathering, whether it's a casual family dinner, a potluck party, or a game-day feast. With its ease of preparation and explosion of flavors, this Layered Taco Bake is an absolute crowd-pleaser.
In addition to the main recipe, this article offers a delightful collection of variations to suit diverse tastes. Craving a vegetarian option? Simply swap out the ground beef for a plant-based alternative such as lentils or black beans. For those seeking a spicy kick, amp up the heat by adding a dash of cayenne pepper or chopped jalapeños. And for cheese enthusiasts, feel free to experiment with different types of cheeses, such as a blend of cheddar, mozzarella, and Monterey Jack, to create a symphony of cheesy goodness.
TACO BAKE CASSEROLE
This quick and easy taco bake will satisfy even the most picky eaters. You can modify it to add things you love. It's yummy and so easy to make! Top with tomatoes, lettuce, salsa or whatever you like on your Mexican food.
Provided by Cherie Burgett
Categories World Cuisine Recipes Latin American Mexican
Time 52m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Spray a 9x13-inch baking pan with cooking spray.
- Cook ground beef and onions in a skillet over medium heat until beef is browned, 7 to 10 minutes; drain grease. Stir in water and taco seasoning; cook, stirring often, until thickened, about 2 minutes. Add refried beans, salsa, olives, and green chiles. Cook and stir over low heat until ingredients are warmed through, 3 to 4 minutes.
- Place half of the taco shells in the bottom of the baking dish. Pour in half of the ground beef mixture; sprinkle with half of the Cheddar cheese. Repeat with remaining taco shells, ground beef mixture, and Cheddar cheese.
- Bake in the preheated oven until cheese is melted and bubbly, 20 to 25 minutes.
Nutrition Facts : Calories 360 calories, Carbohydrate 20.6 g, Cholesterol 65 mg, Fat 21.3 g, Fiber 3.1 g, Protein 20.9 g, SaturatedFat 9.1 g, Sodium 790.6 mg, Sugar 2 g
EASY TACO CASSEROLE
Quick and easy taco entree for a last minute meal. Top with chopped tomato, onion, and lettuce if desired.
Provided by charmed71
Categories World Cuisine Recipes Latin American Mexican
Time 50m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Cook and stir ground beef in a large skillet over medium-high heat until crumbly, evenly browned, and no longer pink, 5 to 7 minutes. Drain and discard any excess grease. Stir salsa, onion, mayonnaise, chili powder, and cumin into the beef. Remove from heat.
- Spread about half the ground beef mixture into the bottom of a 2-quart casserole dish. Spread about half the tortilla chips in a layer atop the beef mixture. Layer about half of each of the Cheddar and Monterey Jack cheeses over the tortilla chip layer. Repeat layers with remaining ingredients, ending with Monterey Jack cheese. Cover dish with aluminum foil.
- Bake in preheated oven until the cheese is melted in the middle, about 30 minutes.
Nutrition Facts : Calories 481.5 calories, Carbohydrate 12.2 g, Cholesterol 89.5 mg, Fat 38 g, Fiber 2.3 g, Protein 24 g, SaturatedFat 13.6 g, Sodium 689.7 mg, Sugar 2.6 g
EASY LAYERED TACO BAKE
Ground beef and salsa add crowd-pleasing flavor-and a bit of a kick-to the classic mac and cheese that so many people love.
Provided by My Food and Family
Categories Home
Time 40m
Yield 6 servings, 1 cup each
Number Of Ingredients 4
Steps:
- Heat oven to 400ºF.
- Prepare Dinner as directed on package. Meanwhile, cook meat with taco seasoning mix as directed on package.
- Layer seasoned meat, Dinner and salsa in 8-inch square baking dish sprayed with cooking spray.
- Bake 20 min.
Nutrition Facts : Calories 350, Fat 16 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 55 mg, Sodium 920 mg, Carbohydrate 29 g, Fiber 1 g, Sugar 5 g, Protein 21 g
EASY LAYERED TACO BAKE
I received a booklet from Kraft Foods today which is called "food & family" and this is one of the recipes in it that I am posting here to try at a later date.
Provided by senseicheryl
Categories One Dish Meal
Time 35m
Yield 6 cups, 6 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees. Prepare the Mac & Cheese Dinner as directed on package. Cook meat with taco seasoning.
- Layer seasoned meat, mac & cheese and salsa in 8-inch square baking dish.
- Bake 20 minutes.
Nutrition Facts : Calories 300.9, Fat 12.7, SaturatedFat 5.1, Cholesterol 56.2, Sodium 583.6, Carbohydrate 26, Fiber 1.4, Sugar 4.8, Protein 20.3
EASY LAYERED TACO BAKE
This taco bake is amazing. I know that the ingredients look as though they would taste weird when combined, but I love this meal. Kids would probably love this, and it's wicked simple and wicked cheap.
Provided by Abbs lt3
Categories One Dish Meal
Time 35m
Yield 6 1 cup, 6 serving(s)
Number Of Ingredients 4
Steps:
- Heat oven to 400ºF. Prepare mac n cheese as directed on package. Cook meat with taco seasoning.
- Layer seasoned meat, mac n cheese, and salsa in 8-inch square baking dish.
- Bake 20 minute.
Nutrition Facts : Calories 300.9, Fat 12.7, SaturatedFat 5.1, Cholesterol 56.2, Sodium 583.6, Carbohydrate 26, Fiber 1.4, Sugar 4.8, Protein 20.3
Tips:
- Choose high-quality ingredients: Using fresh, flavorful ingredients will make a big difference in the final dish. Look for ripe tomatoes, crisp lettuce, and well-seasoned taco meat.
- Don't be afraid to experiment: There are many different ways to make a layered taco bake. Feel free to add or remove ingredients to suit your taste. You could try adding different types of cheese, vegetables, or even different types of meat.
- Make it ahead of time: This dish can be made ahead of time, which makes it a great option for busy weeknights. Simply assemble the casserole and then refrigerate it for up to 24 hours before baking.
- Serve it with your favorite toppings: There are many different ways to serve a layered taco bake. Some popular toppings include sour cream, salsa, guacamole, and shredded cheese.
Conclusion:
A layered taco bake is a delicious and easy-to-make dish that is perfect for any occasion. It is a great way to use up leftover taco meat, and it is also a great option for a potluck or party. With so many different ways to make it, you are sure to find a recipe that you love.
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