**Lasagna Rolls: A Culinary Delight for All Occasions**
Lasagna rolls, a delectable dish originating from the culinary traditions of Italy, have captured the hearts and taste buds of food enthusiasts worldwide. These delightful rolls are crafted using thin sheets of lasagna pasta, layered with an array of tantalizing fillings, and then carefully rolled and baked to perfection. The result is a symphony of flavors and textures that will leave you craving for more. This comprehensive article presents a collection of easy-to-follow lasagna roll recipes, each offering a unique twist on this classic dish. From traditional lasagna rolls filled with a rich meat sauce and gooey cheese to vegetarian variations bursting with fresh vegetables and herbs, this article has something for every palate. Whether you're a seasoned cook or a novice in the kitchen, these recipes will guide you through the steps of creating this culinary masterpiece. So, gather your ingredients, preheat your oven, and let's embark on a delicious journey with lasagna rolls.
EASY LASAGNA ROLLS
This is a great quick recipe that's meatless and light. You can lighten it even more by using lower fat ingredients. Great for kids to make! This is a microwave recipe, but can be made in the oven. Also, ricotta cheese is easily substituted for the cottage cheese, if you prefer!
Provided by Charmie777
Categories Kid Friendly
Time 30m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Mix cottage cheese, 1-1/2 cup mozzarella and parmesan cheese with eggs and parsley.
- Place one lasagna noodle on work surface.
- Spread 1/3 cup cheese mixture on noodle evenly.
- Roll up tightly like a pinwheel.
- Place seamside down in microwave-safe baking pan, that has 2 cup of spaghetti sauce in bottom.
- Continue until with remaining ingredients.
- Cover rolls with remaining sauce and sprinkle with additional mozzarella cheese.
- Cover with microwave-safe wrap and microcook on high 10-20 minutes, until cheese is melted.
QUICK & EASY SPINACH LASAGNA ROLLS
As much as I love to cook, there are just some nights when I'm so tired that I just want a "no-brainer" dinner. This is it. It takes about 20 minutes of super, easy prep time and 30 minutes in the oven and your entire family will enjoy a home-cooked meal. In the time it takes to order a pizza, you can serve this incredible,...
Provided by Family Favorites
Categories Other Main Dishes
Time 50m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 375 degrees.
- 2. Mix cream cheese, spinach, mozzarella, parmesan, and garlic. Season with salt and pepper, if desired depending on how salty your cheese is.
- 3. Spread cream cheese mixture evenly over lasagna noodles. Top with sliced tomatoes, if using. Roll. Line bottom of 9x9 baking dish with enough sauce to cover. Add rolls, seam side down. Top with remaining sauce.
- 4. Bake at 375 degrees for 30 minutes.
Tips:
- Use a good quality pasta sauce for the best flavor.
- Cook the lasagna noodles al dente so they don't get too mushy.
- Let the lasagna rolls rest for a few minutes before slicing and serving so they hold their shape.
- Serve the lasagna rolls with a side of marinara sauce, Alfredo sauce, or pesto.
- You can also add other fillings to the lasagna rolls, such as cooked ground beef, sausage, or vegetables.
Conclusion:
Lasagna rolls are a delicious and easy-to-make meal that is perfect for any occasion. They are made with simple ingredients that are likely already in your kitchen. With a little planning, you can have a delicious and satisfying meal on the table in no time. So next time you're looking for a quick and easy dinner idea, give lasagna rolls a try. You won't be disappointed!
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