Best 3 Easy Kielbasa Casserole Recipes

Indulge in a hearty and comforting meal with our easy kielbasa casserole recipe. This classic dish combines the savory flavors of kielbasa, potatoes, and vegetables in a creamy sauce, creating a satisfying casserole that's perfect for busy weeknights or casual gatherings. Explore variations like the cheesy kielbasa casserole, where melted cheese adds a gooey and flavorful twist, or the tater tot kielbasa casserole, featuring crispy tater tots on top for an extra crunchy texture. If you're craving a spicy kick, try the jalapeno popper kielbasa casserole, which incorporates spicy jalapenos and cream cheese for a delightful combination of heat and creaminess. For a healthier option, the lightened-up kielbasa casserole uses reduced-fat ingredients to create a guilt-free version of this classic comfort food. No matter your preference, these kielbasa casserole recipes offer a delicious and versatile meal that's sure to please the whole family.

Here are our top 3 tried and tested recipes!

EASY PINEAPPLE, KIELBASA AND RICE CASSEROLE

Easy Pineapple, Kielbasa and Rice Casserole image

After researching many pineapple casserole recipes on this site, I couldn't find exactly what I was looking for, so I created this one with inspiration from a somewhat similar recipe. I've made it twice now, and am happy with the current results.

Provided by arroz241_11561377

Categories One Dish Meal

Time 1h15m

Yield 4 cups, 4 serving(s)

Number Of Ingredients 7

Ingredients

1 (20 ounce) can crushed pineapple, undrained
1/2 cup uncooked white rice
1 cup water
1 medium green bell pepper, chopped into 1/2-inch dice
1 small white onion, diced
2 tablespoons brown sugar, divided
1 (12 ounce) package kielbasa, sliced into 1/2-inch coins

Steps:

Preheat oven to 350 degrees.
In an oven safe 9x11x2" baking dish pour undrained pineapple and 1 cup of water. Add uncooked rice, onion, bell pepper and 1 tblsp of the brown sugar. Stir thoroughly. Top with kielbasa coins and sprinkle with remaining brown sugar. Cover with aluminum foil and bake for approximately 60 minutes.
Note: Cooking time may depend on the brand of long grained white rice you use. Check after 45 minutes. I do not recommend Minute Rice.

EASY CHEESY KIELBASA & NOODLE CASSEROLE

Easy Cheesy Kielbasa & Noodle Casserole image

Make and share this Easy Cheesy Kielbasa & Noodle Casserole recipe from Food.com.

Provided by littleturtle

Categories One Dish Meal

Time 1h

Yield 9-10 serving(s)

Number Of Ingredients 14

Ingredients

2 tablespoons butter
6 green onions, chopped
1/2 cup fresh mushrooms, chopped
1/2 teaspoon salt
1/4 teaspoon pepper
1 tablespoon horseradish
1/8 cup fresh parsley, chopped
2 cups swiss cheese, shredded (8 oz)
8 ounces wide egg noodles, cooked and drained
1/2 cup milk
1 lb kielbasa or 1 lb smoked sausage, cut into bite size pieces
1 lb fresh broccoli, cleaned, cut into spears
3 large carrots, cleaned, peeled, cut into 1 1/2 inch pieces
6 medium red potatoes, quartered

Steps:

In frying pan, melt 1 tbsp butter and sauté onions and mushrooms until tender.
Add salt, pepper, horseradish and parsley.
In medium bowl, mix together onions, mushrooms, 1 1/2 cups cheese, noodles, and milk.
Spoon into a buttered 13x9-inch baking dish.
Sauté kielbasa in remaining tablespoon of butter for about 5 minutes.
Arrange kielbasa in center of noodles in baking pan.
Cook vegetables until just tender and arrange around the kielbasa.
Sprinkle remaining cheese over vegetables.
Bake at 375°F for 15 minutes or until cheese is melted and casserole is heated through.

EASY KIELBASA CASSEROLE

Easy Kielbasa Casserole image

Sauerkraut, topped with kielbasa, swiss cheese and buttermilk biscuits. Rinsing mellows the sauerkraut. A mayonnaise-horseradish sauce gives it a zippy new flavor that blends well with the sausage and cheese.

Provided by Lorac

Categories One Dish Meal

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 6

Ingredients

1 (13 ounce) can sauerkraut, rinsed and drained
2 tablespoons mayonnaise
2 tablespoons horseradish
1 lb smoked kielbasa, sliced 1/2 inch thick
2 cups shredded swiss cheese
1 (10 ounce) can refrigerated buttermilk biscuits

Steps:

Preheat oven to 400°F.
Combine sauerkraut, mayonnaise and horseradish and spread in the bottom of an 8x8-inch greased casserole.
Add kielbasa, top with cheese and bake for 15 minutes.
Place biscuits on top and bake 13-15 minutes more.

Tips:

Use a variety of vegetables: This will add flavor, texture, and nutrients to your casserole. Some good options include potatoes, carrots, celery, onions, and peas.
Don't overcrowd the casserole dish: This will prevent the ingredients from cooking evenly. If you have a lot of ingredients, consider using a larger casserole dish or baking the casserole in batches.
Bake the casserole until it is bubbly and the cheese is melted: This will ensure that the casserole is cooked through and the cheese is gooey and delicious.
Serve the casserole hot: This is when it will be at its best. You can garnish the casserole with fresh herbs, sour cream, or salsa.

Conclusion:

Kielbasa casserole is a hearty and delicious dish that is perfect for a weeknight meal. It is easy to make and can be tailored to your own preferences. So next time you are looking for a quick and easy meal, give kielbasa casserole a try. You won't be disappointed!

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