Best 2 Easy Instant Pot Creamy Pumpkin Spice Steel Cut Oats Recipes

Indulge in the comforting aroma of pumpkin spice and the hearty goodness of steel-cut oats with our collection of easy and delectable Instant Pot recipes. Perfect for a cozy breakfast or brunch, these dishes combine the classic flavors of fall with the convenience of modern cooking. From creamy and indulgent pumpkin spice oatmeal to savory steel-cut oats with autumnal vegetables and protein-packed variations, our recipes cater to diverse dietary preferences and ensure a satisfying start to your day. Each recipe is carefully crafted to guide you through the process, ensuring a hassle-free cooking experience. So, gather your ingredients, and let's embark on a culinary journey that celebrates the vibrant flavors of the season.

Let's cook with our recipes!

EASY INSTANT POT® CREAMY PUMPKIN SPICE STEEL-CUT OATS

Easy Instant Pot® Creamy Pumpkin Spice Steel-Cut Oats image

These steel-cut oats are so creamy and easy to make in the Instant Pot®! Seasoned with pumpkin spice, this is the perfect quick and easy breakfast for two.

Provided by Fioa

Categories Oatmeal

Time 40m

Yield 2

Number Of Ingredients 8

Ingredients

1 ½ cups water
1 cup steel-cut oats
1 cup almond milk
1 ½ tablespoons brown sugar
¼ teaspoon ground cinnamon
1 pinch nutmeg
1 pinch ground ginger
1 pinch ground cloves

Steps:

Combine water, oats, almond milk, brown sugar, cinnamon, nutmeg, ginger, and cloves in a multi-functional pressure cooker (such as Instant Pot®). Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 10 minutes. Allow 10 to 15 minutes for pressure to build.
Let pressure release naturally for 10 minutes. Finish releasing pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid. Stir with a silicone spatula until oats are combined and thick.

Nutrition Facts : Calories 377.3 calories, Carbohydrate 69.4 g, Fat 6.6 g, Fiber 9 g, Protein 10.7 g, SaturatedFat 1.2 g, Sodium 89.6 mg, Sugar 15.8 g

INSTANT POT® STEEL-CUT OATS

Instant Pot® Steel-Cut Oats image

Steel-cut oats and the Instant Pot®: Two of my favorite 'discoveries' from the last 10 years. Top with ground flax seed, hemp seed, cinnamon, fruit, honey, syrup, vanilla extract, nut butter, etc.

Provided by MoMosGoGo

Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes

Time 30m

Yield 2

Number Of Ingredients 2

Ingredients

3 cups water
1 cup steel-cut oats

Steps:

Combine water and oats in an electric pressure cooker (such as Instant Pot®). Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 3 minutes. Allow 10 to 15 minutes for pressure to build.
Release pressure using the natural-release method according to manufacturer's instructions, 10 to 40 minutes.

Nutrition Facts : Calories 300 calories, Carbohydrate 54 g, Fat 5 g, Fiber 8 g, Protein 10 g, SaturatedFat 1 g, Sodium 10.7 mg, Sugar 2 g

Tips:

For a creamier texture, use full-fat milk or a combination of milk and cream.
Add a pinch of salt to the oats to enhance the flavor of the pumpkin spice.
If you like your oats sweeter, add an extra tablespoon of maple syrup or honey.
For a thicker consistency, cook the oats for an additional 2-3 minutes.
Top the oats with your favorite toppings, such as chopped nuts, seeds, dried fruit, or a drizzle of maple syrup.

Conclusion:

This easy Instant Pot creamy pumpkin spice steel-cut oats recipe is the perfect way to start your day. It's packed with flavor and nutrients, and it's a cinch to make. Whether you're a seasoned pro or a beginner in the kitchen, you're sure to love this recipe. So next time you're looking for a quick and delicious breakfast, give this recipe a try. You won't be disappointed!