Best 5 Easy Iced Cappuccino Sugar Free Recipes
Calling all coffee lovers: get ready to tantalize your taste buds with a refreshing and sugar-free iced cappuccino! This delightful beverage is a symphony of flavors, combining the rich aroma of coffee with the creamy texture of milk, all while keeping it guilt-free. In this article, we'll take you on a culinary journey with three irresistible sugar-free iced cappuccino recipes that cater to various dietary preferences and flavor profiles.
Our first recipe, the Classic Sugar-Free Iced Cappuccino, is a timeless choice for purists who appreciate the simplicity of this iconic drink. With just a few pantry staples, you can whip up this classic in no time, savoring the harmonious blend of coffee, milk, and a touch of sugar-free sweetener.
Next, we'll introduce you to a decadent treat: the Salted Caramel Sugar-Free Iced Cappuccino. This recipe takes the classic iced cappuccino to a whole new level with a drizzle of salted caramel sauce, creating a delightful balance of sweet and savory flavors. It's a perfect pick-me-up for those with a sweet tooth who want to indulge without compromising their health goals.
Finally, for those seeking a plant-based alternative, we have the Almond Milk Sugar-Free Iced Cappuccino. This recipe swaps out traditional milk for creamy almond milk, resulting in a lighter and equally delicious iced cappuccino. It's a fantastic option for vegans, lactose-intolerant individuals, or anyone looking for a dairy-free treat.
So, whether you prefer a classic, a touch of indulgence, or a dairy-free delight, these sugar-free iced cappuccino recipes have something for every coffee enthusiast. Join us as we embark on this culinary adventure, exploring the diverse flavors and textures that make iced cappuccinos so irresistible.
ICED CAPPUCCINO
The Iced Cappuccino is so refreshing! Combine espresso and a splash of milk with ice, then top with a layer of fluffy cold foam.
Provided by Sonja Overhiser
Categories Drink
Time 10m
Number Of Ingredients 5
Steps:
- Make the espresso using your desired method: go to How to Make Espresso.
- Make the Cold Foam.
- Stir together the espresso, milk, and syrup in a glass, and fill it with ice. Top with cold foam and sprinkle with cinnamon, if desired.
EASY ICED CAPPUCCINO - SUGAR FREE
Make and share this Easy Iced Cappuccino - Sugar Free recipe from Food.com.
Provided by internetnut
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- In sealable jar, combine instant coffee, SPLENDA® Granulated Sweetener, and warm water.
- Cover the jar and shake until it is foamy.
- Pour into a glass full of ice. Fill the glass with milk.
- Adjust to taste if necessary.
Nutrition Facts : Calories 121.9, Fat 6.7, SaturatedFat 4.2, Cholesterol 25.6, Sodium 91.7, Carbohydrate 9.3, Protein 6.2
ICED CAPPUCCINO
Provided by Food Network
Time 15m
Yield 1 serving
Number Of Ingredients 4
Steps:
- Using an espresso bean grinder, grind some espresso beans to make 1 tablespoon of ground coffee. Using a commercial espresso machine, put the 1 tablespoon of ground coffee into the portafilter (the cupped handle) and tamp the grounds lightly. Insert the portafilter into the machine and place your glass or cup underneath. Set the machine for a double shot and turn it on to extract the espresso, which should be a thick golden brown crema.
- Add 6 to 8 ice cubes to a mixing glass and pour the espresso over the cubes. Stir to bring the temperature down. Using a spoon or strainer, strain the cooled espresso into a serving glass, leaving the ice behind (if desired, ice can be included or added later). Add the cold milk to the cooled espresso in the serving glass.
- Using the steam wand of the espresso machine, steam the whole milk so that a tight, small-bubble, microfoam is created. Using a spoon, add only the tight microfoam (about 3 to 4 ounces or an amount equal to the other parts) to the milk and espresso. Serve without any garnishes so as not to mask the delightful flavors. Serve immediately.
EASY ICED COFFEE
This is a 'cheaters' iced cappuccino! Very easy to make, and very good!
Provided by Christy Grigor
Categories Drinks Recipes
Time 10m
Yield 1
Number Of Ingredients 4
Steps:
- In sealable jar, combine instant coffee, sugar and warm water. Cover the jar and shake until it is foamy. Pour into a glass full of ice. Fill the glass with milk. Adjust to taste if necessary.
Nutrition Facts : Calories 116.3 calories, Carbohydrate 14.2 g, Cholesterol 14.6 mg, Fat 3.6 g, Protein 6.5 g, SaturatedFat 2.3 g, Sodium 77.7 mg, Sugar 12.7 g
ICED CAPPUCCINO
Chilled espresso is topped with a fluffy crown of foamed milk. Sprinkle cinnamon on top for an attractive finish.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Yield Makes 1
Number Of Ingredients 5
Steps:
- Fill a short glass with ice. Pour in espresso. Sweeten as desired. Top with foamed milk. Dust with ground cinnamon.
Tips:
- Use cold coffee for the best flavor. You can brew a pot of coffee and let it cool in the refrigerator, or you can make cold brew coffee.
- If you don't have instant coffee, you can use espresso powder instead. Just dissolve 2 tablespoons of espresso powder in 1/4 cup of hot water before adding it to the milk.
- Use almond milk, oat milk, or soy milk instead of regular milk for a dairy-free option.
- Sweeten your cappuccino with sugar-free sweetener, such as stevia or monk fruit.
- Add a sprinkle of cinnamon or cocoa powder on top of your cappuccino for extra flavor.
- Serve your cappuccino immediately, while it's still cold and foamy.
Conclusion:
This iced cappuccino recipe is a delicious and refreshing way to start your day or cool down on a hot afternoon. It's easy to make and can be customized to your liking. So next time you're craving a coffee drink, give this recipe a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
