Best 4 Easy Ice Cream For Electric Ice Cream Maker Recipes
Ice cream, a frozen dessert enjoyed by people of all ages, is a delicious and refreshing treat that can be made at home with an electric ice cream maker. This versatile appliance makes it easy to create a variety of ice cream flavors using fresh ingredients, and the process is much simpler than you might think.
In this article, we'll provide you with three easy ice cream recipes that you can make with your electric ice cream maker: a classic vanilla ice cream, a rich and creamy chocolate ice cream, and a refreshing strawberry ice cream. Each recipe includes step-by-step instructions and helpful tips to ensure that your ice cream turns out perfect. So gather your ingredients, grab your ice cream maker, and let's get started on making some delicious homemade ice cream!
VANILLA ICE CREAM
Old-fashioned vanilla ice cream is loved by children of all ages. Make this classic cold treat at home with this easy recipe. Ingredients needed are sweetened condensed milk, evaporated milk, sugar, eggs and vanilla extract.
Provided by Paula Deen
Categories Cold Treats kid friendly spring summer sweets
Time 30m
Yield 32
Number Of Ingredients 9
Steps:
- With an electric mixer, cream eggs and sugar. Add evaporated milk, condensed milk, and vanilla. Beat well. Pour into an electric ice cream churn. Add whole milk to fill line. Insert dasher. Pack cooler 1/3 full with ice. Add a layer of rock salt. Repeat layering with ice and salt until full. Note: be careful not to overfill, spilling salt into the churn. When machine starts to labor or shut off, remove the dasher and drain water. Fill with more ice and salt. Cover with a towel and let harden. Makes about 1 gallon.
- * For fruit ice cream such as strawberry or peach: 2 cups sliced fresh fruit covered with 1 cup sugar. Add to mixture before whole milk, and mix well.
- Note: For those concerned about raw eggs, pasteurized liquid eggs may be substituted.
EASY ICE CREAM (FOR ELECTRIC ICE CREAM MAKER)
This is a quick, easy treat my family's always made. Chocolate chips, pineapple, strawberries can be added to the mix the last 5 minutes.
Provided by melissa_marie22682
Categories Frozen Desserts
Time 40m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Mix the milk and sugar until well mixed.
- Add vanilla & salt.
- Pour into electric ice cream maker and follow instructions as stated.
HOMEMADE VANILLA ICE CREAM
We don't want to brag, but as far as vanilla ice cream recipes go, this one is the best. And with only four ingredients, it just might be the easiest, too. No ice cream maker? No problem. Just follow the directions below to learn how to make homemade ice cream by hand. It's the perfect base for our best ice cream sundae ideas, too. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 1-1/4 quarts.
Number Of Ingredients 4
Steps:
- Combine all ingredients, stirring to dissolve sugar completely. Fill cylinder of ice cream maker no more than two-thirds full; freeze according to manufacturer's directions. (Refrigerate any remaining mixture until ready to freeze.) Serve immediately or store in covered containers in freezer.
Nutrition Facts : Calories 308 calories, Fat 22g fat (14g saturated fat), Cholesterol 78mg cholesterol, Sodium 37mg sodium, Carbohydrate 23g carbohydrate (23g sugars, Fiber 0 fiber), Protein 3g protein.
FAST AND EASY CREAMY ICE CREAM
Using only two ingredients, this ice cream recipe consistently produces thick, creamy ice cream. It can be made fat-free or sugar free in any flavor available in a pudding mix. This recipe is ideal for busy cooks, children, elderly people, diabetics, or dieters who cannot find sugar-free ice cream they like, or anyone who wants to impress guests with little effort. This recipe has been tested in a Cuisinart®® 2-quart electric ice cream maker, the kind where you freeze the bowl overnight and do not need ice or salt. This ice cream tastes like very good commercial ice cream.
Provided by Andi
Categories Desserts Frozen Dessert Recipes 100+ Ice Cream Recipes
Time 2h10m
Yield 6
Number Of Ingredients 2
Steps:
- Place the bowl of an ice cream maker in the freezer until completely chilled, at least 1 hour.
- Chill half-and-half in the freezer, shaking every 10 minutes, until chilled but not frozen, about 30 minutes.
- Pour chilled half-and-half and pudding mix into a bowl and mix well with a whisk.
- Place frozen bowl of ice cream maker into the ice cream maker; add the stirring component and lid. Turn on the machine so the bowl is rotating. Pour pudding mixture into the machine through the hole in the lid.
- Allow ice cream to process in the ice cream maker until desired consistency is reached, about 30 minutes.
Nutrition Facts : Calories 268.5 calories, Carbohydrate 22.1 g, Cholesterol 59.3 mg, Fat 18.5 g, Protein 4.7 g, SaturatedFat 11.5 g, Sodium 301.1 mg, Sugar 12.5 g
Tips:
- Use a good quality ice cream maker. This will make a big difference in the texture and flavor of your ice cream.
- Make sure your ingredients are cold before you start churning. This will help the ice cream freeze faster and smoother.
- Don't over-churn the ice cream. Once it has reached a soft-serve consistency, stop churning and transfer it to a freezer-safe container.
- Let the ice cream harden in the freezer for at least 4 hours before serving. This will give it time to develop its full flavor and texture.
- When you're ready to serve the ice cream, let it soften for a few minutes at room temperature. This will make it easier to scoop.
Conclusion:
Making ice cream at home is a fun and easy way to enjoy this delicious treat. With an electric ice cream maker, you can create a variety of delicious flavors in just a few minutes. So next time you're craving ice cream, give this recipe a try! You won't be disappointed.
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