Best 2 Easy Homemade Vanilla Ice Cream Recipes

Indulge in the delightful symphony of flavors with our extensive collection of vanilla ice cream recipes. Embark on a culinary journey to discover the secrets of crafting this timeless dessert, from classic to innovative creations.

Our curated selection caters to every palate, including vegan, keto-friendly, and no-churn options. Dive into the creamy depths of French Vanilla Ice Cream, a harmonious blend of rich vanilla and smooth custard. For a touch of elegance, try the Vanilla Bean Ice Cream, where Madagascar vanilla beans elevate the experience with their distinctive aroma and flavor.

Transport your taste buds to a tropical paradise with Coconut Vanilla Ice Cream, a marriage of sweet coconut and velvety vanilla. If you seek a dairy-free delight, our Vegan Vanilla Ice Cream offers a symphony of plant-based ingredients that deliver a luscious, creamy texture. For those on a ketogenic diet, our Keto Vanilla Ice Cream provides a guilt-free indulgence without compromising on taste.

Embrace the simplicity of our 3-Ingredient Vanilla Ice Cream, perfect for those moments when you crave a quick and effortless frozen treat. Delight in the classic charm of Vanilla Ice Cream with Eggs, a recipe that has stood the test of time. And for a no-churn variation, our No-Churn Vanilla Ice Cream grants you velvety goodness without the need for an ice cream maker.

Whichever recipe you choose, our collection ensures a delightful homemade vanilla ice cream experience. Embark on this culinary adventure and savor the sweet symphony of flavors that await.

Check out the recipes below so you can choose the best recipe for yourself!

EASY HOMEMADE VANILLA ICE CREAM

Easy Homemade Vanilla Ice Cream image

Use this easy recipe to make vanilla ice cream, or add your favorite flavors to it.

Provided by Eagle brand

Categories Trusted Brands: Recipes and Tips EAGLE BRAND®

Yield 12

Number Of Ingredients 3

Ingredients

4 cups half-and-half or light cream
1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
2 tablespoons vanilla extract

Steps:

In large bowl, combine ingredients; mix well. Pour into ice cream freezer container. Freeze according to manufacturer's instructions. Freeze leftovers.

Nutrition Facts : Calories 262.8 calories, Carbohydrate 14.2 g, Cholesterol 41.5 mg, Fat 12.8 g, Protein 3.8 g, SaturatedFat 8.1 g, Sodium 79.9 mg, Sugar 10.9 g

EASY HOMEMADE EGGLESS VANILLA ICE CREAM

Easy Homemade Eggless Vanilla Ice Cream image

Use this easy recipe to make vanilla ice cream, or add your favorite flavors to it. Again you could adjust this to the size of your ice cream maker. Also, the "cooking" time depends on your ice cream maker. You could use this recipe as a basic and add other flavors such as pureed fruits. You could also add nuts or other goodies. SEE NOTE.

Provided by Nana Lee

Categories Frozen Desserts

Time 10m

Yield 12 serving(s)

Number Of Ingredients 4

Ingredients

2 cups half-and-half
2 cups whipping cream
1 (14 ounce) can sweetened condensed milk (NOT evaporated milk)
2 tablespoons vanilla extract

Steps:

In large bowl, combine ingredients; mix well.
Pour into ice cream freezer container.
Freeze according to manufacturer's instructions.
Freeze leftovers.
NOTE:.
If you bring the liquids to a simmer is makes a smoother ice cream.
Also, if you chill the mixture for 4 - 24 hours, it will also increase the flavor.
VARIATIONS:.
Fresh Fruit Ice Cream:
Reduce half-and-half to 1 cup.
Add 1 cup pureed or mashed fruit (bananas, peaches, strawberries, etc.) and few drops food coloring if desired.
Proceed as above.

Tips:

Use high-quality ingredients: The quality of your ingredients will directly affect the taste of your ice cream. Use fresh milk, cream, and vanilla beans for the best flavor.
Don't over churn the ice cream: Over churning will make the ice cream grainy. Churn the ice cream just until it is thick and creamy, but still soft.
Chill the ice cream base before churning: This will help the ice cream churn faster and smoother.
Use a good ice cream maker: A good ice cream maker will make churning the ice cream easier and faster. If you don't have an ice cream maker, you can still make ice cream by hand, but it will take longer.
Store the ice cream properly: Store the ice cream in an airtight container in the freezer. Ice cream will keep for up to 2 weeks in the freezer.

Conclusion:

Making homemade vanilla ice cream is a fun and easy process that can be enjoyed by people of all ages. With just a few simple ingredients and a little time, you can create a delicious and refreshing treat that will be sure to please everyone. So next time you're craving something sweet, give this easy homemade vanilla ice cream recipe a try. You won't be disappointed!