Best 5 Easy Ham And Dill Pickle Appetizer Bites Recipes
Looking for an easy and delicious appetizer that's perfect for any occasion? Look no further than our Ham and Dill Pickle Appetizer Bites! These delightful treats are made with just a few simple ingredients and can be whipped up in no time. Plus, they're always a hit with guests!
Our Ham and Dill Pickle Appetizer Bites start with a layer of creamy whipped cream cheese, which is then topped with salty ham and tangy dill pickles. The whole thing is wrapped in a flaky crescent roll and baked until golden brown. The result is a perfect combination of flavors and textures that will leave you craving more.
But that's not all! We've also included two variations on our classic Ham and Dill Pickle Appetizer Bites. Our Ham and Swiss Appetizer Bites are made with thinly sliced Swiss cheese instead of dill pickles. And our Ham and Bacon Appetizer Bites are made with crispy bacon instead of dill pickles. So you can choose the recipe that best suits your taste buds.
No matter which recipe you choose, you're sure to love our Ham and Dill Pickle Appetizer Bites. They're easy to make, delicious to eat, and perfect for any occasion. So next time you're looking for an appetizer that will wow your guests, give our Ham and Dill Pickle Appetizer Bites a try. You won't be disappointed!
HAM & PICKLE WRAPS
I decided to try this recipe on my card club, and it was a big success. They loved it. This ham pickle roll up recipe can be swapped around and changed in so many different ways and always turns out as an awesome appetizer or great-looking centerpiece over a hand of cards.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 1 dozen.
Number Of Ingredients 4
Steps:
- In a small bowl, combine cream cheese and dressing mix. Spread over ham slices. Place a pickle on each ham slice. Roll up tightly; wrap in plastic. Refrigerate for at least 1 hour or until firm. Cut each wrap into six slices.
Nutrition Facts : Calories 137 calories, Fat 10g fat (6g saturated fat), Cholesterol 41mg cholesterol, Sodium 1113mg sodium, Carbohydrate 5g carbohydrate (1g sugars, Fiber 0 fiber), Protein 6g protein.
DILL PICKLE APPETIZERS
This is a very easy, delicious appetizer. A creamy mixture flavored with onion is spread on white bread and rolled with a crisp baby dill pickle. I usually at least triple the recipe for parties, because it disappears quickly.
Provided by Crystal
Categories Appetizers and Snacks
Time 8h20m
Yield 14
Number Of Ingredients 6
Steps:
- In a medium bowl, mix cream cheese, mayonnaise, onion juice and grated onion.
- Spread the mixture thinly on the white bread slices. Roll 1 baby dill pickle in each slice of bread. Place in a medium glass baking dish with the seam side down. Cover and chill in the refrigerator 8 hours, or overnight.
- To serve, slice each bread roll into 1 inch slices.
Nutrition Facts : Calories 164.6 calories, Carbohydrate 18.6 g, Cholesterol 18.3 mg, Fat 8.2 g, Fiber 0.8 g, Protein 3.7 g, SaturatedFat 4 g, Sodium 625.2 mg, Sugar 3.1 g
DILL PICKLE HAM PINWHEELS (HAM ROLLUPS)
Here's a quick, great party pleaser I've made for years which has a lot of variability. It's really simple and goes well with beer and soft drinks at neighborhood or family gatherings.
Provided by Judikins
Categories Very Low Carbs
Time 10m
Yield 25-30 appetizers, 6-8 serving(s)
Number Of Ingredients 3
Steps:
- Pat dill pickle dry with paper towel.
- Take 2-3 pieces of meat (depending on size of pickle), and place them on a cutting board overlapping half of each with the next. (If you're lucky, you can find the ham cut in a rectangular shape as opposed to square. In this case, you can use just one slice and it will encase the entire pickle.).
- Spread cream cheese over meat.
- (You can use more cream cheese if you like.) Wrap pickle around in blanket fashion.
- Chill for an hour or two, then slice pickle in~1/2 inch pieces and lay flat on tray.
- (If using dried beef, you can also put meat in blender and pulverize. Spread cream cheese on dried pickle then roll in pulverized beef. Again, allow to refrigerate 1-2 hours and slice as above.).
Nutrition Facts : Calories 131.2, Fat 8.8, SaturatedFat 4.4, Cholesterol 40.5, Sodium 1422.3, Carbohydrate 3.1, Fiber 1, Sugar 1.8, Protein 10.1
EASY HAM AND DILL PICKLE APPETIZER BITES
Make and share this Easy Ham and Dill Pickle Appetizer Bites recipe from Food.com.
Provided by Barenakedchef
Categories Very Low Carbs
Time 55m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Let the cream cheese sit at room temperature for at least 30 minutes before you make these.
- Cut dill pickles lengthwise into fourths or sixths, depending on how thick the pickles are. You need as many cut pickle spears as you have ham slices.
- Spread each slice of ham with a very thin layer of cream cheese. (I used about 1 teaspoons cream cheese on each ham slice. The ham doesn't need to be completely covered with cream cheese.).
- Put a dill pickle on the edge of each ham slice and trim the ham if it's very much bigger than the dill pickle spear. Roll up the ham around the dill pickle, then place toothpicks where you want each piece to be cut. Cut into pieces so that each piece has a toothpick. Arrange on plate and serve.
Nutrition Facts :
YUMMY ROLL UPS
Yummy ham, pickle and cream cheese roll ups for an appetizer or a party! Secure the roll ups with toothpicks, and cut them into bite size pieces.
Provided by Courtney McDonald
Categories Appetizers and Snacks Wraps and Rolls
Time 10m
Yield 5
Number Of Ingredients 3
Steps:
- Lay the ham slices flat on a serving plate and pat dry. Spread with cream cheese. Place a pickle spear at one end of each slice, and roll the slices into cylinders around the spears; secure with toothpicks.
Nutrition Facts : Calories 231.5 calories, Carbohydrate 2.4 g, Cholesterol 65.2 mg, Fat 20.9 g, Fiber 0.4 g, Protein 8.8 g, SaturatedFat 11.7 g, Sodium 881.2 mg, Sugar 0.5 g
Tips:
- Use a sharp knife to cut the ham and pickles into thin slices. This will help the bites stay together and makes them easier to eat.
- If you don't have any toothpicks, you can use small skewers or even pretzel sticks to hold the bites together.
- To make the bites ahead of time, simply assemble them and then store them in an airtight container in the refrigerator for up to 24 hours. When you're ready to serve, bring them to room temperature for 30 minutes before serving.
- For a fun and easy appetizer, try making these bites in a variety of different shapes. You can use cookie cutters to cut the ham and pickles into different shapes, or you can simply use your imagination to create your own unique designs.
- These bites are also a great way to use up leftover ham. If you have any leftover ham from a holiday meal, simply slice it up and use it to make these bites.
Conclusion:
These easy ham and dill pickle appetizer bites are a delicious and easy-to-make appetizer that is perfect for any party or gathering. They are made with just a few simple ingredients and can be assembled in just a few minutes. So next time you're looking for an easy and delicious appetizer, give these ham and dill pickle appetizer bites a try.
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