**Garlic Rosemary Bread: A Symphony of Flavors for Your Taste Buds**
Embark on a culinary journey with our tantalizing Garlic Rosemary Bread, a delightful treat that will elevate your taste buds to new heights. This aromatic masterpiece is a symphony of flavors, combining the savory pungency of garlic, the herbaceous fragrance of rosemary, and the comforting warmth of freshly baked bread. Whether you're a seasoned baker or just starting your culinary adventures, our easy-to-follow recipes, designed for both bread machines and manual preparation, will guide you towards creating this delectable masterpiece.
With our comprehensive guide, you'll discover two distinct yet equally alluring variations of Garlic Rosemary Bread. The first recipe employs the convenience of a bread machine, allowing you to effortlessly craft a perfect loaf with minimal effort. Simply gather your ingredients, select the appropriate setting, and let the machine work its magic, filling your kitchen with the enticing aroma of freshly baked goodness.
For those who prefer a hands-on approach, our second recipe offers a traditional method of preparing this flavorful bread. Knead the dough with love and care, feeling the satisfaction of creating something truly special. As you shape and bake the bread, your kitchen will transform into a sensory haven, filled with the irresistible scents of garlic, rosemary, and warm bread.
No matter which method you choose, the result will be an extraordinary loaf of Garlic Rosemary Bread that will become a staple in your kitchen. Slice it thick and slather it with butter for a simple yet satisfying breakfast or snack. Elevate your sandwiches and burgers with its savory goodness or create delectable croutons for your favorite salads and soups. The possibilities are endless, and each bite promises a burst of flavor that will leave you craving more.
So, gather your ingredients, prepare your bread machine or your hands, and embark on this culinary adventure. Let the tantalizing aroma of Garlic Rosemary Bread fill your kitchen and warm your soul as you create a masterpiece that will delight your taste buds and leave your loved ones begging for more.
BREAD MACHINE FOCACCIA BREAD
Bread Machine Focaccia Bread is an easy and flavorful dinner bread perfect for serving with salad and pasta dishes. Filled with garlic and rosemary, this focaccia also has an herb and Parmesan crust that makes it extra scrumptious!
Provided by Kristina
Categories Appetizer Side Dish
Time 2h50m
Number Of Ingredients 13
Steps:
- Add all bread ingredients to the bread machine in the order listed. For non-Cuisinart machines, follow the instructions for order of ingredients in your manual. Set to dough cycle.
- When cycle completes, remove the dough to a floured surface and punch down. Cover and let rest for 10 minutes.
- Roll the dough into a 12 by 8 inch oval or 9 by 9 circle. Move to a warm place, cover and let rise until doubled in size, about 40 minutes.
- Grease a pan generously with olive oil and sprinkle with cornmeal. Preheat the oven to 450° F.
- With oiled fingertips, press holes into the dough about 1 inch apart and 1/2 inch deep. Spread the 2 tbsp of olive oil on top of the dough and sprinkle with the salt, herbs, and cheese.
- Bake for 20-25 minutes, until golden brown. Transfer to a cooling rack for at least 15 minutes before slicing.
Nutrition Facts : ServingSize 1 slice, Calories 195 kcal, Fat 9 g, SaturatedFat 2 g, Cholesterol 3 mg, Sodium 504 mg, Fiber 1 g, Sugar 1 g, Protein 5 g, Carbohydrate 24 g, UnsaturatedFat 6 g
EASY GARLIC ROSEMARY BREAD FOR THE BREAD MACHINE
Make and share this Easy Garlic Rosemary Bread for the Bread Machine recipe from Food.com.
Provided by dgpat
Categories Breads
Time 3h5m
Yield 1 loaf
Number Of Ingredients 3
Steps:
- Follow directions for the bread mix- only add the garlic to the water so the oil doesn't touch the yeast.
- Add rosemary and cook according to directions.
ROSEMARY, THYME AND GARLIC BREAD FOR BREAD MACHINE
I started making my own bread during the winter and my family loved it so much I bought a bread machine one day at a local thrift store. Now I make all of our bread even hamburger and hot dog buns. I decided to use some of my fresh herbs to enhance the taste and this is one of there favorite ones.
Provided by toni burns
Categories Savory Breads
Time 2h15m
Number Of Ingredients 10
Steps:
- 1. place all ingredients in the bread machine pan and put on the white bread cycle and start and wait till done. I dont like the shape of the bread so I use the dough cycle and bake in the oven at 375 degrees till golden brown.
- 2. When the bread is done I take and cover the bread loaf in press and seal while hot to make the bread mellow and soft instead of having a hard crust on it.
BREAD MACHINE GARLIC BREAD
With the help of my bread machine, baking this parsley-flecked loaf is super simple. Soft slices make a flavorful accompaniment to lasagna or most any main dish.-Beth Stephas, Eagle Grove, Iowa
Provided by Taste of Home
Time 3h5m
Yield 1 loaf, 16 slices (about 1-1/2 pounds).
Number Of Ingredients 9
Steps:
- In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. , Bake according to bread machine directions (check the dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
Nutrition Facts : Calories 108 calories, Fat 1g fat, Cholesterol 0 cholesterol, Sodium 229mg sodium, Carbohydrate 21g carbohydrate, Fiber 4g protein.
BREAD MACHINE FOCACCIA
This is fantastic with olive oil and balsamic vinegar with a little grated Parmesan cheese.
Provided by TVESTA
Categories Bread Yeast Bread Recipes Flat Bread Recipes
Time 3h
Yield 12
Number Of Ingredients 9
Steps:
- Place water, 2 tablespoons olive oil, salt, garlic, 1 tablespoon rosemary, bread flour and yeast in the pan of the bread machine in the order recommended by the manufacturer. Select Dough cycle; press Start.
- Remove dough from bread machine when cycle is complete. Pat dough into either a 9x13 inch baking pan or 12 inch pizza pan. Use your fingers to dimple the dough every inch or so. Brush with remaining olive oil and sprinkle with remaining rosemary.
- Preheat oven to 400 degrees F (200 degrees C). Cover foccacia with plastic wrap while oven preheats.
- Bake in preheated oven for 20 to 25 minutes, or until golden brown. let cool for 5 minutes before serving.
Nutrition Facts : Calories 165.9 calories, Carbohydrate 25.2 g, Fat 5.1 g, Fiber 1 g, Protein 4.3 g, SaturatedFat 0.7 g, Sodium 98.6 mg, Sugar 0.1 g
ROSEMARY BREAD (BREAD MACHINE)
This is an easy bread machine recipe that I came up with after tweaking a few other recipes, mixing and matching and finding what works for me. My family likes to eat this while still warm, and we usually dip it in olive oil, with a few drops of balsamic vinegar and coarsely ground pepper. I have listed ingredients by the way I add them to MY bread machine, so be sure to check that your particular bread machine doesn't require another way of adding ingredients. If so, follow your bread machines instructions for the order in which to add ingredients.
Provided by Noni Suzanne
Categories Breads
Time 3h10m
Yield 1 loaf, 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Combine milk with 2 T rosemary and microwave until warm; about 45 seconds.
- Place ingredients in bread pan in order specified by your bread machines manual.
- Use the white bread and light crust setting.
- Press start.
- BEFORE SERVING:.
- Mix above ingredients for the rub and brush on bread after removing from bread machine. Ideally, while bread is still warm.
- Enjoy!
Nutrition Facts : Calories 521, Fat 16.4, SaturatedFat 6.5, Cholesterol 25.9, Sodium 1544.9, Carbohydrate 79.3, Fiber 3.2, Sugar 3.4, Protein 13.1
Tips:
- Use fresh ingredients: Fresh herbs, garlic, and butter will give your bread the best flavor.
- Don't overmix the dough: Overmixing can make the bread tough. Mix the dough just until it comes together.
- Let the bread rise in a warm place: This will help the bread to rise properly and develop a good flavor.
- Bake the bread until it is golden brown: This will ensure that the bread is cooked through.
- Brush the bread with melted butter before serving: This will give the bread a shiny crust and a delicious flavor.
Conclusion:
This easy garlic rosemary bread is perfect for any occasion. It's soft, fluffy, and flavorful, and it's easy to make in a bread machine. With just a few simple ingredients, you can have a delicious loaf of bread that your family and friends will love. So next time you're looking for a quick and easy bread recipe, give this one a try. You won't be disappointed.
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