Best 3 Easy Fresh Guacamole Recipes
Indulge in the vibrant flavors of Mexico with our delectable guacamole recipes. Guacamole, a quintessential Mexican dip or spread, is crafted from fresh avocados and a medley of zesty ingredients. This versatile dish serves as a perfect accompaniment to tortilla chips, tacos, burritos, and grilled meats. Our collection features a range of guacamole variations, each catering to different taste preferences. Dive into the classic guacamole recipe for a simple yet satisfying rendition, where ripe avocados are complemented by a blend of onions, cilantro, lime juice, and a touch of salt. If you crave a spicy kick, our spicy guacamole recipe adds a fiery twist with the addition of jalapeños and cayenne pepper. For those who prefer a creamier texture, our creamy guacamole recipe incorporates sour cream and cream cheese, resulting in a velvety smooth dip. And for a unique smoky flavor, our roasted guacamole recipe incorporates roasted poblano peppers, infusing the guacamole with a delightful smoky aroma. No matter your preference, our guacamole recipes offer a delightful journey through the vibrant flavors of Mexico.
Let's cook with our recipes!
EASY & FRESH GUACAMOLE
I like this recipe because it's sooo easy. I make this for parties and it's always finished quickly. The most difficult part of this recipe is opening the jar of salsa! :)
Provided by Chicagopm
Categories Vegetable
Time 5m
Yield 6 serving(s)
Number Of Ingredients 2
Steps:
- Mash avocados.
- Add salsa.
EASY GUACAMOLE
Simply a quick recipe for tasty guacamole! Great with tortilla chips or as a topping for Mexican foods!
Provided by Denise Goodman
Categories Appetizers and Snacks Dips and Spreads Recipes Guacamole Recipes
Time 40m
Yield 16
Number Of Ingredients 6
Steps:
- Peel and mash avocados in a medium serving bowl. Stir in onion, garlic, tomato, lime juice, salt and pepper. Season with remaining lime juice and salt and pepper to taste. Chill for half an hour to blend flavors.
Nutrition Facts : Calories 44.9 calories, Carbohydrate 3.4 g, Fat 3.7 g, Fiber 2 g, Protein 0.7 g, SaturatedFat 0.5 g, Sodium 2.4 mg, Sugar 0.6 g
FRESH GUACAMOLE
This guacamole is fresh, green, and a little zesty.
Provided by jamjar caterers
Categories Appetizers and Snacks Dips and Spreads Recipes Guacamole Recipes
Time 30m
Yield 2
Number Of Ingredients 11
Steps:
- Combine the avocado, tomato, onion, serrano chile, salt, pepper, garlic powder, Worcestershire sauce, hot sauce, and cilantro leaves in a bowl and mix. Pour lime juice over the top of the guacamole. Serve immediately. To store for later use, place avocado pit in the bowl with the guacamole and then cover with plastic wrap, pressing the wrap down to the surface of the guacamole and store in refrigerator.
Nutrition Facts : Calories 187 calories, Carbohydrate 14.7 g, Fat 14.9 g, Fiber 8 g, Protein 2.9 g, SaturatedFat 2.2 g, Sodium 554.5 mg, Sugar 3.4 g
Tips:
- Choose the right avocados. Look for avocados that are ripe but not too soft. They should yield to gentle pressure but not feel mushy.
- Use a sharp knife. This will help you make clean cuts and avoid bruising the avocados.
- Remove the pit carefully. Use a sharp knife to cut around the pit and then scoop it out with a spoon.
- Mash the avocados with a fork or potato masher. Be careful not to over-mash them, as you want to maintain some texture.
- Season the guacamole to taste. Add salt, pepper, lime juice, and cilantro as desired.
- Serve the guacamole immediately. Guacamole is best enjoyed fresh, so don't make it ahead of time.
Conclusion:
Guacamole is a delicious and versatile dip that can be enjoyed as an appetizer, snack, or side dish. It is also a great way to use up ripe avocados. With just a few simple ingredients, you can make a delicious batch of guacamole that will be a hit with everyone. So next time you have a craving for something tasty and healthy, give this easy guacamole recipe a try.
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