Best 3 Easy Exceptional Spaghetti Sauce Recipes
**An Exquisite Culinary Journey: Embark on a Flavorful Adventure with Our Easy Exceptional Spaghetti Sauce Recipes**
Indulge in the delightful symphony of flavors that await you in our curated collection of easy exceptional spaghetti sauce recipes. Experience the magic of simple yet exquisite sauces that transform ordinary spaghetti into a culinary masterpiece. From classic Italian favorites to innovative fusion creations, our diverse selection caters to every palate, promising an unforgettable taste experience.
Embark on a culinary journey through the vibrant streets of Italy with our traditional spaghetti sauce recipe, a symphony of fresh tomatoes, aromatic herbs, and succulent ground beef. Transport yourself to the heart of Tuscany with our sun-kissed tomato sauce, capturing the essence of summer in every bite. Experience the harmonious blend of tangy and sweet flavors in our creamy pesto sauce, a delightful combination of fresh basil, garlic, and Parmesan cheese.
For those seeking a unique twist, our roasted red pepper sauce infuses a smoky and vibrant flavor into your spaghetti, while our puttanesca sauce tantalizes the taste buds with its briny capers, salty olives, and piquant anchovies. Vegans and vegetarians will delight in our hearty and flavorful meatless marinara, a symphony of ripe tomatoes, aromatic vegetables, and herbs.
No matter your culinary preferences, our easy exceptional spaghetti sauce recipes promise to elevate your pasta nights to new heights. With step-by-step instructions and helpful tips, each recipe is carefully crafted to guide you through the process, ensuring success in your kitchen. Embrace the art of Italian cooking and create unforgettable meals that will leave your family and friends craving more.
THE EASIEST HOMEMADE SPAGHETTI SAUCE
This rich spaghetti sauce is surprisingly easy to make. It's so thick and delicious I bet you'll never purchase the jarred stuff again!
Provided by Christina
Categories Entree
Time 25m
Number Of Ingredients 13
Steps:
- Add oil to a skillet on the stove top. Heat to medium-high heat. Once pan is hot, add the ground meat. Saute the meat, stirring occasionally, until browned. If your turkey or beef isn't very lean you may want to drain the grease. (I find that isn't necessary when using 93% lean.)
- Reduce heat to medium low. Add canned crushed tomatoes, water, tomato paste, garlic, oregano, basil, parsley, salt, onion powder, garlic powder, and pepper to skillet with the meat. Stir to combine. Cover and gently simmer for 10 to 15 minutes or until everything is heated through and flavors have married.
- Serve over your favorite pasta, spaghetti squash (see my recipe for Roasted Spaghetti Squash), or zoodles. You can even add it to the top of roasted veggies for a satisfying but light meal!
Nutrition Facts : Calories 284 kcal, Carbohydrate 19 g, Protein 25 g, Fat 14 g, SaturatedFat 3 g, Cholesterol 84 mg, Sodium 1019 mg, Fiber 5 g, Sugar 10 g, ServingSize 1 serving
HOMEMADE SPAGHETTI SAUCE
Easy homemade spaghetti sauce, using ingredients you probably already have in your pantry! This recipe is a family dinner staple!
Provided by Lauren Allen
Categories Main Course
Time 40m
Number Of Ingredients 14
Steps:
- Season ground beef with salt and pepper.
- In a large skillet, add the beef and chopped onion and brown. Drain excess grease.
- Add tomato sauce, tomato paste, Italian seasoning, parsley, garlic powder, crushed red pepper, worcestershire, and sugar to the skillet.
- Stir well to combine and bring to a boil. Add water and stir well.
- Reduce heat and simmer for 30 minutes. Add chopped basil before serving, if desired.
- This sauce tastes great in Spaghetti Pie, Million Dollar Spaghetti, Slow Cooker Lasagna and Instant Pot Spaghetti.
Nutrition Facts : Calories 303 kcal, Carbohydrate 16 g, Protein 18 g, Fat 18 g, SaturatedFat 7 g, Cholesterol 64 mg, Sodium 814 mg, Fiber 3 g, Sugar 11 g, ServingSize 1 serving
SPAGHETTI SAUCE
This is a quick recipe for tomato sauce. I have just given the outline for the sauce, but you can add any kind of vegetables to it. I especially like it with mushrooms and peppers.
Provided by COURTNEYNOONAN
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- In a large saucepan heat oil over medium heat. Saute onion, green onion and garlic. When onions are clear, stir in tomatoes, basil, oregano and sugar. Bring to a boil, reduce heat to low, and simmer for 20 minutes.
Nutrition Facts : Calories 81.5 calories, Carbohydrate 11.1 g, Fat 2.6 g, Fiber 3.2 g, Protein 2.3 g, SaturatedFat 0.4 g, Sodium 310.2 mg, Sugar 6.7 g
Tips:
- Use high-quality ingredients: Fresh, ripe tomatoes, good olive oil, and flavorful herbs will make a big difference in the final dish.
- Don't skimp on the garlic and onion: These two ingredients are essential for building flavor in the sauce.
- Cook the sauce slowly and gently: This will allow the flavors to develop and deepen.
- Add a little bit of sugar: This will help to balance out the acidity of the tomatoes.
- Season the sauce to taste: Add salt, pepper, and other spices to your liking.
- Serve the sauce over your favorite pasta: Spaghetti, linguine, and penne are all great choices.
- Top the sauce with grated Parmesan cheese: This is a classic touch that adds a delicious finishing touch.
Conclusion:
With a little time and effort, you can easily make a delicious and flavorful spaghetti sauce at home. This sauce is perfect for a weeknight meal or a special occasion dinner. So next time you're craving spaghetti, give this recipe a try. You won't be disappointed.
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