Best 4 Easy Dessert With Lady Fingers Recipes
Indulge your sweet cravings with an exquisite journey through the world of ladyfingers, the delightful Italian cookies that form the base of many delectable desserts.
From the classic Tiramisu, a harmonious blend of coffee-soaked ladyfingers, creamy mascarpone, and cocoa powder, to the elegant Charlotte Russe, where ladyfingers embrace a luscious filling of Bavarian cream, fresh berries, or delicate mousse, each recipe showcases the versatility of this iconic cookie.
Explore the timeless charm of the Italian Cassata, a symphony of sweet ricotta, candied fruit, and nuts nestled between layers of ladyfingers, or dive into the rich flavors of the French Macaron, where almond meringue shells sandwich a decadent ganache or buttercream filling, complemented by the delicate texture of ladyfingers.
Savor the delightful simplicity of Ladyfinger Trifles, where layers of ladyfingers, creamy custard, and fresh fruit create a delightful symphony of textures and flavors. Or, embark on a culinary adventure with Ladyfinger Roulade, a rolled sponge cake filled with a velvety cream or fruit compote, adorned with ladyfingers for a touch of elegance.
No matter your preference, these recipes offer a tantalizing array of options to satisfy your sweet tooth and impress your loved ones. So, gather your ingredients, don your apron, and let's embark on a delightful journey into the world of ladyfinger desserts!
LEMON LADYFINGER DESSERT
We whipped up this rich and creamy treat just for your Easter dinner. Five ingredients and 20 minutes are all you need to make this impressive dessert. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 12 servings.
Number Of Ingredients 5
Steps:
- Set aside 5 ladyfingers; line the sides and bottom of a lightly greased 9-in. springform pan with remaining ladyfingers. In a large bowl, beat cream until stiff peaks form; set aside. , In another large bowl, beat cream cheese and curd until smooth; add sugar. Beat on medium for 1 minute. Fold in whipped cream. Spread half of cream cheese mixture into prepared pan. Arrange reserved ladyfingers in a spoke pattern over top. Spread with remaining cream cheese mixture. Cover and chill overnight.
Nutrition Facts : Calories 396 calories, Fat 31g fat (19g saturated fat), Cholesterol 144mg cholesterol, Sodium 109mg sodium, Carbohydrate 27g carbohydrate (15g sugars, Fiber 0 fiber), Protein 4g protein.
HOMEMADE LADY FINGERS
Steps:
- Preheat the oven to 350 degrees F. Grease and flour 2 baking sheets with 2 tablespoons butter and 2 tablespoons of flour. Mark parallel lines in the flour across the width of the tray about 4 inches apart. Put the eggs and sugar in a large mixing bowl, and with an electric mixer fitted with a wire whisk beat on medium-high speed until the mixture is pale yellow, thick, and has tripled in volume, about 8 minutes, using the mixer. Add the egg whites, remaining 3/4 cup flour, salt and vanilla, fold to mix thoroughly so the mixture is smooth. Fill a large pastry bag with a 3/4-inch plain tube with the mixture. Pipe fingers about 4 1/2-inches in length on to the baking sheet, using the lines as a guide. Dust the ladyfingers with powdered sugar. Bake until for 15 to 18 minutes, or until just firm on the outside and soft in the center.
LADYFINGERS
Steps:
- Preheat oven to 400 degrees F (205 degrees C). Line two 17 x 12 inch baking sheets with baking parchment. Fit large pastry bag with a plain 1/2 inch round tube.
- Place egg whites in bowl and beat on high until soft peaks start to form. Slowly add 2 tablespoons of the sugar and continue beating until stiff and glossy. In another bowl beat egg yolks and remaining sugar. Whip until thick and very pale in color.
- Sift flour and baking powder together on a sheet of wax paper. Fold half the egg whites into the egg yolk mixture. Fold in flour, and then add the remaining egg whites. Transfer mixture to pastry bag and pipe out onto prepared baking sheet. Bake 8 minutes.
Nutrition Facts : Calories 25 calories, Carbohydrate 4.6 g, Cholesterol 15.5 mg, Fat 0.4 g, Fiber 0.1 g, Protein 0.8 g, SaturatedFat 0.1 g, Sodium 11 mg, Sugar 2.8 g
VERA'S LADY FINGER DESSERT
This is an old recipe from my mother in law....very simple and elegant looking...her size of dish is vague but what I always used was a 11 X 7 pyrex dish and it worked out well.. She also used sliced pound cake if she could not find lady fingers.
Provided by CIndytc
Categories Cheesecake
Time 8h25m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Whip whipping cream and almond extract together and set aside.
- Line the bottom and the sides of pan with your lady fingers.
- Cream together powdered sugar and cream cheese, fold in shipping cream mixture into cream cheese mixture.
- Spread mixture into the pan lined with lady fingers. Smoother top.
- Pour can of cherry pie filling over mixture.
- Cover with saran wrap, and refrigerate overnight.
- Enjoy.
Nutrition Facts : Calories 391, Fat 21.5, SaturatedFat 12.5, Cholesterol 117, Sodium 105.8, Carbohydrate 45.6, Fiber 0.7, Sugar 15.8, Protein 4.2
Tips:
- Choose fresh ladyfingers: The freshness of ladyfingers is crucial in determining the overall texture and flavor of your dessert. Look for ladyfingers that are golden brown and have a slightly crisp exterior.
- Prepare the filling in advance: To save time and ensure that your filling is perfectly chilled before assembling your dessert, make it ahead of time and store it in the refrigerator.
- Use a variety of fillings: Don't limit yourself to just one type of filling. Experiment with different flavors like whipped cream, custard, mousse, or fruit compote to create a unique and delicious dessert.
- Arrange the ladyfingers carefully: Take your time when arranging the ladyfingers in your dish. Make sure they are evenly spaced and that they are all facing the same direction. This will give your dessert a neat and polished look.
- Chill the dessert before serving: Chilling your dessert before serving allows the flavors to meld and the filling to firm up. This will result in a more delicious and satisfying dessert experience.
Conclusion:
With their delicate texture and versatile nature, ladyfingers are a perfect ingredient for creating a variety of easy and delicious desserts. Whether you choose to fill them with a classic custard, a creamy mousse, or a refreshing fruit compote, ladyfinger-based desserts are sure to impress your friends and family. So next time you're looking for a quick and easy dessert, reach for a pack of ladyfingers and let your creativity shine!
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