Best 3 Easy Deep Dish Pizza Recipes
**Deep-dish pizza**, a Chicago specialty, is a delectable culinary creation that tantalizes taste buds with its unique characteristics. Unlike its thin-crust counterparts, deep-dish pizza boasts a thick, doughy crust that serves as a sturdy foundation for a generous layering of toppings. The signature element of this pizza is the ample amount of cheese, which is not just sprinkled on top, but rather nestled within the layers of toppings, creating a gooey, molten masterpiece. Each bite offers a symphony of flavors and textures, from the crispy crust to the savory fillings, culminating in a truly unforgettable pizza experience.
This comprehensive guide provides you with a collection of mouthwatering deep-dish pizza recipes, each offering a unique twist on this classic dish. Discover the secrets of crafting the perfect crust, from selecting the right flour to achieving the ideal thickness. Explore a variety of topping combinations, from traditional pepperoni and sausage to creative vegetarian options. Learn how to properly layer the ingredients to ensure an evenly cooked and flavorful pizza. With step-by-step instructions and helpful tips, these recipes will empower you to create an authentic Chicago-style deep-dish pizza that will impress your family and friends.
QUICK & EASY DEEP DISH PIZZA
I was trying to impress my boyfriend with my cooking, so I made this meaty, deep-dish pizza. I think it worked. Here we are 17 years later, and I still make it for our family at least once a month, if not more! -Stacey White, Fuquay-Varina, North Carolina
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 8 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 425°. In a large skillet, cook beef, pepper and onion over medium heat 8-10 minutes or until beef is no longer pink, breaking beef into crumbles; drain. Stir in pizza sauce and Canadian bacon; remove from heat., Prepare dough for pizza crust according to package directions. Press dough to fit bottom and 1 in. up sides of a greased 13x9-in. baking pan., Spoon meat sauce onto crust. Sprinkle with cheese; top with pepperoni. Bake, covered, 25 minutes. Uncover; bake 5-10 minutes longer or until crust and cheese are golden brown. Freeze option: Cool meat sauce before assembling pizza. Securely cover and freeze unbaked pizza. To use, bake frozen pizza, covered with foil, in a preheated 425° oven 25 minutes. Uncover; bake 15-20 minutes longer or until golden brown and heated through.
Nutrition Facts : Calories 476 calories, Fat 22g fat (9g saturated fat), Cholesterol 76mg cholesterol, Sodium 1124mg sodium, Carbohydrate 39g carbohydrate (6g sugars, Fiber 2g fiber), Protein 29g protein.
EASY DEEP-DISH PIZZA PIE
Make and share this Easy Deep-Dish Pizza Pie recipe from Food.com.
Provided by internetnut
Categories Lunch/Snacks
Time 1h3m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 350°F Spray 9-inch glass pie plate with cooking spray. In 10-inch skillet, cook beef and onion over medium-high heat, stirring frequently, until beef is thoroughly cooked; drain. Stir in pizza sauce until well mixed.
- Carefully unroll dough in pie pan so edges extend over sides. Pat dough in bottom and up sides of pan, leaving dough extended over sides. Spoon beef mixture into crust. Top with half of the cheese, the pepperoni and remaining cheese.
- In small bowl, slightly beat egg and water. Fold extended edges of dough up and over filling; seal all edges. Brush crust with egg mixture.
- Bake 38 to 48 minutes or until deep golden brown. Cool 15 minutes. Cut pizza into wedges; serve with additional pizza sauce.
EASY BAKE OVEN DEEP DISH PIZZA
Getting this Easy Bake Oven for Christmas was the easy part! Finding recipes that translate to a lesser price than the prepackaged stuff is the challenge. Hope this helps other parents!
Provided by TishT
Categories Lunch/Snacks
Time 30m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Preheat Easy Bake Oven 15 minutes Stir together flour, baking powder, salt and margarine until dough looks like medium-sized crumbs.
- Slowly add milk while stirring.
- Shape dough into a ball and place into a greased pan.
- Use your fingers to pat the dough evenly over the bottom of the pan, then up the sides.
- Pour the sauce evenly over the dough, then sprinkle with the cheese.
- Bake 20 mins.
- Remove.
Tips:
- Use a high-quality pizza dough. You can make your own or buy it from a store.
- Don't overwork the dough. Overworking will make the dough tough.
- Let the dough rise in a warm place for at least 30 minutes before using.
- Use a cast iron skillet or a deep dish pizza pan. This will help to create a crispy crust.
- Don't overcrowd the pizza with toppings. Too many toppings will make the pizza soggy.
- Bake the pizza in a preheated oven at a high temperature. This will help to create a crispy crust.
- Let the pizza cool for a few minutes before slicing and serving.
Conclusion:
Deep dish pizza is a delicious and hearty meal that can be enjoyed by people of all ages. With its crispy crust, gooey cheese, and flavorful toppings, deep dish pizza is sure to be a hit at your next party or gathering. So next time you're looking for a delicious and easy-to-make meal, give deep dish pizza a try. You won't be disappointed!
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