**Tantalize Your Taste Buds with Our Exquisite Curry Rice Delights: A Culinary Journey Across Continents and Flavors**
Embark on a culinary expedition with our curated selection of curry rice recipes, a symphony of flavors that spans continents and cultures. From the vibrant streets of India to the aromatic markets of Thailand, each dish captures the essence of its origin, promising an explosion of taste in every bite. Indulge in the richness of our Classic Chicken Curry Rice, where tender chicken simmers in a velvety, aromatic curry sauce, served atop fluffy rice. Relish the vibrant blend of spices in our Vegetable Curry Rice, a colorful medley of fresh vegetables bathed in a creamy coconut curry. For a taste of Thailand, try our fragrant Green Curry Rice, where succulent chicken or tofu bask in a herbaceous green curry, complemented by the vibrant flavors of lemongrass and kaffir lime leaves. And for a unique twist, savor our Japanese Curry Rice, a delightful fusion of East and West, featuring tender beef or pork braised in a rich, savory curry sauce, served with fluffy Japanese rice.
EASY CURRY RICE
Simple and nice rice dish.
Provided by nickval2010
Categories Side Dish Rice Side Dish Recipes
Time 20m
Yield 5
Number Of Ingredients 3
Steps:
- Stir the rice, water, and curry powder together in a rice cooker; cook for 1 full cycle or until all the water is absorbed, 15 to 20 minutes.
Nutrition Facts : Calories 282.4 calories, Carbohydrate 61.4 g, Fat 1 g, Fiber 2.2 g, Protein 5.8 g, SaturatedFat 0.2 g, Sodium 9.9 mg, Sugar 0.2 g
EASY RICE COOKER CHICKEN CURRY
Another one from crenita2 at the yahoo group ricecookerrecipes. I need to share the rice cooker fun with everyone. Enjoy.
Provided by Demandy
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Hit Cook and place oil in pan then Add onion and garlic; cook and stir 5 minutes or until onion is tender. Add curry powder; cook and stir 2 minutes.
- Add water, tomato sauce, Jambalaya Mix chicken and raisins mix well.
- Close Lid and hit COOK after cooker switched over to Warm turn off the Rice cooker and stir in yogurt. Let stand 5 minutes. Sprinkle with cashews.
Nutrition Facts : Calories 380.8, Fat 17.2, SaturatedFat 3.7, Cholesterol 78.6, Sodium 534.5, Carbohydrate 29.6, Fiber 3.7, Sugar 17.7, Protein 29.8
Tips:
Conclusion:
Curry rice is a delicious and easy-to-make dish that can be enjoyed by people of all ages. With its simple ingredients and versatile flavors, it's a great choice for a quick and satisfying meal. Whether you're a fan of spicy food or prefer milder flavors, there's a curry rice recipe out there that's perfect for you. So next time you're looking for a flavorful and easy-to-make meal, give curry rice a try. You won't be disappointed.
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