Best 2 Easy Cucumber Party Sandwiches Recipes
Cucumber party sandwiches are a refreshing and delightful finger food perfect for any occasion. With their vibrant green color and crisp, cool texture, these sandwiches are sure to be a hit at your next party or gathering. Made with simple, fresh ingredients, they are easy to prepare and can be tailored to your dietary preferences. This article offers three variations of cucumber party sandwiches: a classic cream cheese and cucumber combination, a tangy cucumber and red onion salad filling, and a flavorful cucumber and avocado spread. Each recipe is packed with cucumber's crispness and refreshing flavor, making them a perfect appetizer or light lunch option.
Let's cook with our recipes!
EASY CUCUMBER PARTY SANDWICHES
These easy, beautiful, yummy sandwiches are perfect for brunches, tea parties or spring and summer lunches. Can be prepared ahead of time and assembled just before serving. This is an easy appetizer to prepare the day before, except for the assembly. The cream cheese mixture is actually better after about 8 hours. Feel free to experiment with the dressing; we prefer the buttermilk dressing but ranch or Italian works great, too. Also, cocktail bread can be substituted for the hand-cut bread, which will save 10 to 15 minutes.
Provided by Linnea Wittenburg Bennett
Categories Appetizers and Snacks Canapes and Crostini Recipes
Time 20m
Yield 15
Number Of Ingredients 8
Steps:
- Mix cream cheese, sour cream, mayonnaise, ranch dressing mix, and dried dill in a bowl until creamy and smooth.
- Cut crusts from bread slices; cut sliced bread into decorative shapes (such as rounds or flowers) with cookie cutters. Spread each piece of bread with cream cheese mixture and top with a cucumber slice. Top each canape with a few fresh dill leaves.
Nutrition Facts : Calories 204.9 calories, Carbohydrate 18.1 g, Cholesterol 19.3 mg, Fat 13.2 g, Fiber 0.8 g, Protein 3.8 g, SaturatedFat 5.3 g, Sodium 454.5 mg, Sugar 2.2 g
EASY CUCUMBER PARTY SANDWICHES
When I serve these refreshing sandwiches at ladies' luncheons and potlucks, the platter is always emptied. They are so simple to prepare that you'll find yourself making them often. -Veronica Smith, Donnelly, Minnesota
Provided by Taste of Home
Categories Appetizers Lunch
Time 20m
Yield about 3-1/2 dozen.
Number Of Ingredients 5
Steps:
- In a small bowl, beat the cream cheese and salad dressing mix until smooth. Spread on one side of each slice of bread. Top with cucumber slice and sprinkle with dill. Top with remaining bread slices. Serve immediately.
Nutrition Facts : Calories 97 calories, Fat 5g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 183mg sodium, Carbohydrate 11g carbohydrate (2g sugars, Fiber 1g fiber), Protein 3g protein.
Tips:
- Use a sharp knife to thinly slice the cucumbers, so they are easier to eat.
- If you don't have a rolling pin, you can use a wine bottle or a glass to flatten the bread.
- For a more flavorful sandwich, use a flavored cream cheese, such as chive and onion or garden vegetable.
- Add some chopped fresh herbs, such as dill or chives, to the cream cheese mixture for an extra pop of flavor.
- If you are making the sandwiches ahead of time, wrap them tightly in plastic wrap and store them in the refrigerator for up to 24 hours.
Conclusion:
Cucumber party sandwiches are a refreshing and easy-to-make appetizer that is perfect for any occasion. They are also a great way to use up leftover cucumbers. With just a few simple ingredients, you can create a delicious and elegant snack that will impress your guests. So next time you are looking for a quick and easy appetizer, give these cucumber party sandwiches a try.
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