Best 3 Easy Crock Pot Pulled Pork Recipes
**Melt-in-Your-Mouth Pulled Pork:**
Prepare to savor the ultimate comfort food experience with our collection of easy crock-pot pulled pork recipes. Dive into the realm of succulent, fall-off-the-bone pork infused with tantalizing flavors. We've gathered a diverse selection of recipes to cater to every taste, from classic barbecue pulled pork smothered in tangy sauce to unique creations like Asian-inspired pulled pork with a hint of ginger and soy.
With our detailed instructions and tips, even culinary beginners can achieve tender, juicy pulled pork that will impress family and friends. Allow your crock pot to do the magic as you create mouthwatering dishes like our Classic Crock-Pot Pulled Pork, renowned for its smoky and flavorful profile.
For those craving a zesty twist, our Carolina-Style Pulled Pork is a must-try, boasting a vinegar-based sauce that will tantalize your taste buds. If you prefer a touch of sweetness, our Honey Garlic Pulled Pork will surely satisfy with its caramelized perfection.
And for those seeking culinary adventure, our unique recipes like Cuban-Style Pulled Pork with zesty mojo sauce or our Asian-Inspired Pulled Pork with aromatic sesame-ginger flavors will transport you to a world of exotic tastes.
No matter your preference, our crock-pot pulled pork recipes guarantee tender, flavorful meat that will be the star of any gathering. So, grab your apron, let's embark on a culinary journey that will leave you craving for more.
EASY CROCK-POT PULLED PORK SANDWICHES
This recipe was originally cut out of the Dallas Morning News and has been used for years by my family! It's super easy and can be made ahead of time! Great recipe!!
Provided by Karey1210
Categories Lunch/Snacks
Time 8h20m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Trim fat from roast. Cut roast, if necessary to fit into a 3 1/2 or 4 qt slow cooker. Season meat with salt and pepper.
- In a small bowl combine 1/2 cup water, vinegar, Worcestershire sauce, and cumin. Pour over meat in cooker.
- Cover and cook on low heat setting for 8 to 10 hours or on high heat setting 4 to 5 hours.
- Remove meat and discard liquid.
- Using 2 forks, shred meat and return it to cooker.
- Stir in 3 1/2 cups BBQ Sauce. Cover and cook on high for 30-45 minutes or until heated through.
- Serve meat mixture in split hamburger buns.
CROCK POT PULLED PORK BBQ SANDWICHES EASY, EASY
I got this recipe a few years ago off of the Everyday Cheapskate website. It has been a favorite of my family every since. The best part about it is that it's easy and not many ingredients. Enjoy.
Provided by Cathy Smith
Categories Sandwiches
Time 8h10m
Number Of Ingredients 4
Steps:
- 1. Pour the can of beef broth into slow cooker and add boneless pork ribs. Cook on high heat for 4 to 8 hours, or until meat shreds easily. (I cook 8 hrs, because I put it on before work, even w/ frozen pork and it's done when I get home).
- 2. Remove meat from liquid. (I save the liquid for my homemade vegetable soup and put it in a bowl in the freezer) Using two forks, pull meat apart to shred it. It may not seem like it's working right away, but keep working at it and it will.
- 3. Stir in the entire bottle of your favorite barbecue sauce (I use sweet, but use whatever is your favorite). Cover and cook on high for another 30 minutes or until completely heated through. Fill hamburger buns.
EASY CROCK POT PULLED PORK
I got this from my friend KJ's MIL who lives in Franklin, KY. It is really easy and very tasty. The servings will depend upon how large your cut of meat is.
Provided by Shaye
Categories Pork
Time 12h5m
Yield 1 pork roast
Number Of Ingredients 2
Steps:
- Rinse the pork and loosely wrap in aluminum foil, and place in crock pot with opening on the bottom.
- Pour Ginger Ale over roast.
- Cook on low for 12-15 hours (overnight) or until it starts to fall apart.
- Remove from pot, pull with two forks and serve with favorite bbq sauce.
Nutrition Facts : Calories 700.5, Fat 16.8, SaturatedFat 5, Cholesterol 313, Sodium 288.7, Carbohydrate 32.1, Sugar 31.8, Protein 99.8
Tips:
- For a smoky flavor, use a liquid smoke or smoked paprika.
- Add a splash of apple cider vinegar or lemon juice for a tangy flavor.
- If you like a little heat, add a teaspoon or two of chili powder or cayenne pepper.
- For a sweeter pulled pork, add a tablespoon or two of brown sugar or honey.
- Cook the pork on low for 8-10 hours, or on high for 4-6 hours, until the pork is tender and easily shredded.
- Serve the pulled pork on buns or tortillas, with your favorite toppings like coleslaw, barbecue sauce, and pickles.
Conclusion:
This easy crock-pot pulled pork recipe is a great way to make a delicious and flavorful meal with minimal effort. With just a few simple ingredients and a slow cooker, you can have a tender and juicy pulled pork that's perfect for sandwiches, tacos, or burritos. So next time you're looking for an easy and delicious meal, give this crock-pot pulled pork recipe a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #healthy #5-ingredients-or-less #main-dish #pork #american #southern-united-states #easy #potluck #holiday-event #low-fat #picnic #crock-pot-slow-cooker #dietary #low-sodium #low-saturated-fat #low-calorie #low-carb #brown-bag #low-in-something #meat #superbowl #to-go #equipment #number-of-servings
You'll also love
