Best 2 Easy Creamy Peppercorn Chicken Recipes
Craving a rich, creamy, and flavorful dish that's easy to make? Look no further than our tantalizing creamy peppercorn chicken. This delectable dish combines tender chicken breasts smothered in a luscious creamy peppercorn sauce, creating a symphony of flavors that will delight your taste buds.
But that's not all! Our article also features a collection of equally tempting recipes that cater to various dietary preferences and cooking styles. Dive into the classic Creamy Peppercorn Chicken recipe, which pairs chicken with a creamy peppercorn sauce made from scratch. If you're short on time, try the Easy Creamy Peppercorn Chicken recipe that utilizes a pre-made sauce mix for a quick and flavorful meal.
For those seeking a healthier alternative, the Lighter Creamy Peppercorn Chicken recipe swaps heavy cream for Greek yogurt, resulting in a lighter yet equally satisfying dish. And if you prefer a one-pan solution, the One-Pot Creamy Peppercorn Chicken recipe cooks the chicken and sauce together in one pan, making cleanup a breeze.
No matter your taste or dietary restrictions, our collection of creamy peppercorn chicken recipes has something for everyone. From classic to quick-fix, from lighter to one-pot, these recipes offer a range of options to satisfy your cravings for a creamy and flavorful chicken dish.
CHICKEN BREAST WITH CREAMY GREEN PEPPERCORN SAUCE
Peppercorn chicken is an easy weeknight recipe you can prepare under 30 minutes. This green peppercorn sauce recipe comprises brandy, green peppercorns and crème fraîche.
Provided by Michelle Minnaar
Categories Dinner
Time 30m
Yield 4
Number Of Ingredients 6
Steps:
- Season chicken breasts lightly on both sides.
- Heat the butter until foaming in a large frying pan, then add the chicken breasts and cook gently for 4 minutes until lightly browned.
- Turn the meat over and cook for a further 5-6 minutes, or until tender. Remove the chicken from the pan and set aside.
- Add the brandy to the pan, ignite and cook for 1 minute until the flames die down.
- Add the stock and green peppercorns to the pan, then simmer rapidly for 30 seconds or until the liquid has reduced slightly.
- Remove the pan from the heat and stir in the crème fraîche.
- Return to the heat and simmer for 30 seconds.
- Returns the chicken to the pan cook for 1-2 minutes.
Nutrition Facts : Calories 384 calories, Sugar 0.5 g, Sodium 172.4 mg, Fat 12.6 g, SaturatedFat 4.8 g, TransFat 0 g, Carbohydrate 1.4 g, Fiber 0 g, Protein 62.1 g, Cholesterol 212.9 mg
EASY CREAMY PEPPERCORN CHICKEN
This has a yummy peppercorn gravy and is so easy to make! Can be paired with rice or mashed potatoes, yumm! Great recipe to make for guests. I found this on allresipes.com along with the picture. Got rave reviews. This was just too good to pass up!
Provided by Tammy T
Categories Gravies
Time 1h15m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 400 degrees. Place cleaned chicken breasts in a 9 x 13 inch glass baking dish or casserole dish. Arrange the sliced onion pieces evenly on top of the chicken pieces. Scoop the mushroom soup onto the chicken and onions. Mix the peppercorn gravy with water and pour it over the soup, onions and chicken.
- 2. Cover the dish and bake for 1 hour, stirring the chicken and mixture after 30 minutes.
Tips:
- For a richer flavor, use heavy cream instead of milk.
- If you don't have any brandy on hand, you can substitute white wine or chicken broth.
- Be sure to cook the chicken until it is cooked through, but not overcooked, to prevent it from becoming dry.
- Serve the chicken over rice, pasta, or mashed potatoes.
- Garnish the chicken with fresh parsley or chives before serving for an extra touch of flavor.
Conclusion:
This creamy peppercorn chicken recipe is an easy and delicious weeknight meal that is sure to please the whole family. With its creamy sauce, tender chicken, and flavorful peppercorns, this dish is sure to be a hit. So next time you're looking for a quick and easy dinner idea, give this recipe a try. You won't be disappointed!
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