**Discover the Culinary Delights of Cornish Hens: A Journey Through Flavorful Recipes**
Embark on a culinary adventure with the versatile Cornish hen, a delectable poultry prized for its tender meat and succulent flavor. This article presents a collection of easy-to-follow recipes that showcase the diverse culinary possibilities of this exceptional bird. From classic roasted Cornish hens with aromatic herbs to tantalizingly glazed creations and flavorful stuffed variations, these recipes cater to every palate and occasion.
**1. Classic Roasted Cornish Hens:**
Experience the timeless simplicity of this classic recipe. Cornish hens are roasted to perfection with a blend of aromatic herbs, garlic, and butter, resulting in a crispy golden-brown skin and tender, juicy meat. Enjoy the natural flavors of the bird complemented by the savory herbs.
**2. Honey Garlic Glazed Cornish Hens:**
Indulge in a delightful glaze that elevates the Cornish hens to a new level of flavor. A combination of honey, garlic, soy sauce, and Dijon mustard creates a sticky, caramelized glaze that coats the hens, adding a sweet and savory dimension to every bite.
**3. Stuffed Cornish Hens with Wild Rice and Cranberries:**
Elevate your culinary skills with this impressive stuffed Cornish hen recipe. A flavorful stuffing made with wild rice, dried cranberries, herbs, and nuts is carefully placed inside the hens, creating a burst of flavors and textures in every bite. The hens are then roasted until golden brown, resulting in a visually stunning and delectable dish.
**4. Lemon and Herb Cornish Hens:**
Experience the refreshing flavors of lemon and herbs in this vibrant recipe. Cornish hens are marinated in a zesty combination of lemon juice, herbs, olive oil, and garlic, infusing the meat with a bright and tangy flavor. The hens are then roasted, allowing the marinade to caramelize and create a tantalizing crust.
**5. Grilled Cornish Hens with Chimichurri Sauce:**
Embrace the smoky, grilled flavors in this enticing recipe. Cornish hens are grilled to perfection, achieving a beautifully charred exterior while maintaining their succulent interior. A vibrant chimichurri sauce, made with fresh herbs, olive oil, and red wine vinegar, adds a herbaceous and tangy touch to each bite.
Embark on this culinary journey and discover the versatility and flavor of Cornish hens. Whether you prefer classic simplicity or crave exciting flavor combinations, these recipes offer a range of options to satisfy every taste bud. Explore the culinary delights of Cornish hens and create memorable meals that will impress your family and friends.
CORNISH HENS THE EASY WAY
This recipe is so simple, and it adds a little zest to your Cornish Hens.
Provided by Mary Fortman
Categories Meat and Poultry Recipes Chicken Cornish Hen Recipes
Time 1h
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- Rub each hen with a lime half. Drizzle the hens with olive oil, and season with chili powder, cumin, kosher salt, and pepper. Place hens on a rack in a shallow roasting pan.
- Roast hens 15 minutes in the preheated oven. Reduce heat to 350 degrees F (175 degrees C), and continue roasting 30 minutes, or to an internal temperature of 180 degrees F (80 degrees C).
Nutrition Facts : Calories 332.4 calories, Carbohydrate 3.8 g, Cholesterol 151 mg, Fat 23.5 g, Fiber 1.1 g, Protein 26 g, SaturatedFat 6.2 g, Sodium 556.5 mg, Sugar 0.6 g
EASY CORNISH GAME HENS
Make and share this Easy Cornish Game Hens recipe from Food.com.
Provided by -------
Categories Wild Game
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients except hens.
- Clean & cut hens in half.
- Pour sauce over hens & bake 1 hour at 350°F.
EASY CORNISH HENS
Cornish hens with herbs cooked in the slow cooker are very juicy and the meat falls off the bone.
Provided by joychick
Categories Meat and Poultry Recipes Chicken Cornish Hen Recipes
Time 4h10m
Yield 4
Number Of Ingredients 13
Steps:
- Mix 1/3 cup lemon juice, melted margarine, 1/2 teaspoon thyme, garlic powder, cumin, and red pepper flakes in a bowl. Pour and rub lemon juice mixture over Cornish hens. Mix 1/2 teaspoon thyme, salt, and black pepper in a bowl; sprinkle over Cornish hens.
- Pour chicken broth and 1/3 cup lemon juice into a slow cooker.
- Place about 1 tablespoon chilled margarine in the cavity of each hen; place hens in the slow cooker. Arrange the remaining margarine cubes in the chicken broth mixture.
- Cook hens in the slow cooker on High for 4 hours or Low for 8 hours.
Nutrition Facts : Calories 516.2 calories, Carbohydrate 4.5 g, Cholesterol 152.2 mg, Fat 43.6 g, Fiber 0.4 g, Protein 26.4 g, SaturatedFat 9.7 g, Sodium 650.1 mg, Sugar 1.5 g
Tips:
- Use a sharp knife to cut the hens: This will help ensure that the skin is not torn.
- Season the hens well: This will help to enhance their flavor.
- Stuff the hens with your favorite ingredients: This is a great way to add extra flavor and moisture to the hens.
- Roast the hens at a high temperature: This will help to brown the skin and create a crispy texture.
- Baste the hens with butter or oil during roasting: This will help to keep them moist and prevent them from drying out.
- Let the hens rest before serving: This will allow the juices to redistribute throughout the meat, resulting in a more tender and flavorful dish.
Conclusion:
Cornish hens are a delicious and versatile dish that can be enjoyed for any occasion. By following the tips in this article, you can easily create a flavorful and succulent Cornish hen that is sure to impress your family and friends. So next time you're looking for a special dish to serve, give Cornish hens a try!
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