Best 7 Easy Corn Dip Recipe Mexicorn Recipes
**Discover the Ultimate Corn Dip Delights: A Culinary Journey Through Flavor and Tradition**
In the realm of appetizers, corn dip reigns supreme, captivating taste buds with its creamy texture, vibrant flavors, and versatility. From classic to contemporary, this beloved dish has countless variations, each offering a unique culinary experience. Embark on a delectable journey as we explore a collection of corn dip recipes that will tantalize your palate and leave you craving more.
Unveil the secrets behind the timeless classic, the Easy Corn Dip, a harmonious blend of sweet corn, tangy sour cream, and savory cheese. Discover the magic of the Southwest Corn Dip, where spicy chili peppers and zesty salsa add a fiery kick to the creamy corn base. Indulge in the Tex-Mex Corn Dip, a fiesta of flavors with a blend of corn, black beans, and a medley of Mexican spices. For a delightful twist, try the Bacon Corn Dip, where crispy bacon bits add a smoky, irresistible crunch.
For those with a sweet tooth, the Sweet Corn Dip is a symphony of flavors, combining the natural sweetness of corn with the decadent richness of brown sugar and honey. If you're looking for a healthier option, the Healthy Corn Dip is a guilt-free pleasure, made with Greek yogurt and reduced-fat cheese, without compromising on taste. And for a unique culinary adventure, the Jalapeño Popper Corn Dip fuses the classic flavors of jalapeño poppers with the creamy comfort of corn dip, creating an explosion of taste in every bite.
Prepare to embark on a culinary adventure, where each corn dip recipe promises a distinct and memorable experience. Whether you're hosting a party, seeking a quick and easy snack, or simply craving a comforting indulgence, these recipes will satisfy your every desire. Let the journey begin!
MEXICAN CORN DIP
Make and share this Mexican Corn Dip recipe from Food.com.
Provided by Engrossed
Categories Cheese
Time 5m
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- Mix all ingredients together in a large bowl and serve with tortilla or corn chips.
- Can be chilled 24 hours before serving.
MEXICAN CORN DIP
For tasty make-ahead dip try this recipe. It goes fast at office parties or any gathering. Mildly spicy, it's easy to alter if you want it to have more of a kick. Make sure your corn chips are large enough to scoop up a hearty helping.
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 8-10 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the first seven ingredients. In a small bowl, combine the mayonnaise, sour cream and sugar; stir into corn mixture. Cover and refrigerate overnight. Sprinkle with additional green onions. Serve with chips.
Nutrition Facts : Calories 330 calories, Fat 26g fat (11g saturated fat), Cholesterol 54mg cholesterol, Sodium 605mg sodium, Carbohydrate 12g carbohydrate (4g sugars, Fiber 2g fiber), Protein 10g protein.
WARM MEXICAN CORN DIP
This is a delicious, easy, and creamy corn dip. You can adjust the spicy level according to the type of tomatoes with green chile peppers you buy. Serve with tortilla chips.
Provided by Jamie Beth
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 1h5m
Yield 28
Number Of Ingredients 4
Steps:
- Combine the cream cheese, butter, corn, and tomatoes with green chile peppers in a slow cooker. Set the slow cooker to Low. Cook until the cream cheese and butter melt completely, about 1 hour.
Nutrition Facts : Calories 137.7 calories, Carbohydrate 6.2 g, Cholesterol 35 mg, Fat 12.3 g, Fiber 0.8 g, Protein 2.1 g, SaturatedFat 7.7 g, Sodium 272.9 mg
MEXICAN STREET CORN DIP
Great use for sweet summer corn. Serve with tortilla chips.
Provided by Ashley Wellner's Kitchen
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Corn Salsa Recipes
Time 20m
Yield 10
Number Of Ingredients 9
Steps:
- Melt butter in a skillet over medium-high heat. Add corn, jalapeno, and garlic; saute until charred, 8 to 10 minutes.
- Remove from the heat and stir in cotija cheese, mayonnaise, cilantro, lime juice, and chili powder. Serve warm.
Nutrition Facts : Calories 143.3 calories, Carbohydrate 15.2 g, Cholesterol 16.6 mg, Fat 8.7 g, Fiber 1.9 g, Protein 4 g, SaturatedFat 3.7 g, Sodium 141 mg, Sugar 2.4 g
MEXI CORN DIP
I threw this together one Cinco De Mayo for a work potluck. Not only did everyone love it and ask for the recipe, but it won the office dip and salsa contest! Serve with tortilla chips.
Provided by alleycat2277
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 8h20m
Yield 24
Number Of Ingredients 11
Steps:
- Stir the yellow and white corn, Mexican-style corn, sour cream, mayonnaise, green onion, green chiles, adobo seasoning, seasoned salt, chili powder, and minced garlic together in a bowl. Add the Mexican cheese blend, and stir until evenly mixed. Cover with plastic wrap. Refrigerate overnight before serving.
Nutrition Facts : Calories 116.7 calories, Carbohydrate 7.1 g, Cholesterol 15.1 mg, Fat 9 g, Fiber 0.8 g, Protein 3.4 g, SaturatedFat 4 g, Sodium 293.1 mg, Sugar 0.8 g
CORN DIP
This is a cool, refreshing dip that can be served anytime. Serve with chips, crackers or sliced vegetables. Exceptional with Hawaiian bread.
Provided by Becky E.
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 2h5m
Yield 12
Number Of Ingredients 7
Steps:
- In a medium-size mixing bowl, combine Mexican-style corn, green chilis, green onions, sour cream, jalapeno pepper, mayonnaise, and cheddar cheese. Mix well. Cover and refrigerate until ready to serve.
Nutrition Facts : Calories 296.7 calories, Carbohydrate 16.5 g, Cholesterol 38.4 mg, Fat 23.2 g, Fiber 1.9 g, Protein 8.6 g, SaturatedFat 9.2 g, Sodium 570.7 mg, Sugar 0.5 g
FAVORITE MEXICORN CHIP DIP
A party favorite anytime! This chilled chip dip is more than addicting and satisfying! Not to mention quick and easy to make.
Provided by [email protected]
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 40m
Yield 10
Number Of Ingredients 4
Steps:
- Combine the corn, tomatoes, mayonnaise, and Cheddar cheese in a bowl until well blended. Cover and refrigerate until chilled.
Nutrition Facts : Calories 255.1 calories, Carbohydrate 12.9 g, Cholesterol 20.2 mg, Fat 21.2 g, Fiber 1.9 g, Protein 4.8 g, SaturatedFat 5 g, Sodium 647 mg, Sugar 3.5 g
Tips:
- Use high-quality ingredients for the best flavor. Fresh corn, ripe tomatoes, and flavorful cheese will make a big difference.
- Don't overcook the corn. It should be slightly crisp and still have a little bit of a bite to it.
- If you're using canned corn, be sure to drain and rinse it well before using.
- For a creamier dip, use sour cream or Greek yogurt instead of mayonnaise.
- Add some chopped cilantro or green onions for a pop of freshness.
- Serve the dip with tortilla chips, crackers, or vegetables for dipping.
Conclusion:
This easy corn dip recipe is a delicious and versatile dish that can be enjoyed by people of all ages. It's perfect for parties, potlucks, or a quick and easy snack. With just a few simple ingredients and a few minutes of your time, you can have a delicious and satisfying dip that everyone will love.
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