Best 4 Easy Cinnamon Puff Recipes
Indulge in the delightful symphony of flavors and textures that is the easy cinnamon puff. This delectable treat combines the comforting warmth of cinnamon with the light and airy texture of puff pastry, creating a pastry that is both satisfying and indulgent. Perfect for any occasion, from a quick breakfast to an elegant dessert, the cinnamon puff is sure to tantalize your taste buds and leave you craving more.
This versatile recipe offers three variations to cater to different dietary preferences and tastes. The classic cinnamon puff is a timeless classic, featuring a sweet and simple filling of cinnamon sugar that perfectly complements the rich flavor of the puff pastry. For those with a sweet tooth, the Nutella-filled cinnamon puff is an irresistible treat, combining the rich, chocolatey spread with the flaky pastry and cinnamon sugar filling. And for those seeking a healthier option, the apple-filled cinnamon puff is a delightful choice, featuring a tart and sweet apple filling that balances the sweetness of the cinnamon sugar.
Whichever variation you choose, the easy cinnamon puff is sure to become a beloved favorite in your kitchen. With its simple ingredients and straightforward instructions, this recipe is accessible to bakers of all skill levels. So, gather your ingredients, preheat your oven, and embark on a culinary journey that will leave you with a batch of irresistible cinnamon puffs that are sure to impress your family and friends.
CINNAMON PUFFS
Is it a muffin? A doughnut? A cupcake? I don't know! But it is really, really good! It's best to have all your ingredients at room temperature. - Jenny Jones
Time 30m
Yield 12
Number Of Ingredients 13
Steps:
- Preheat oven to 325° F.
- Grease a 12-cup muffin pan. Do not use paper liners.
- Sift dry ingredients onto wax paper. Set aside.
- With an electric mixer on high, beat eggs, sugar, and oil for one minute.
- On low speed, stir in buttermilk and vanilla.
- Gently, by hand, fold in flour mixture. A lumpy batter is good.
- Divide batter evenly between muffin cups.
- Bake for 20 minutes until golden.
- While baking, prepare topping ingredients below.
- Melt butter in a small bowl. Combine sugar & cinnamon in a plastic produce bag.
- Brush hot muffin tops & sides with melted butter. Roll each one in the plastic bag to coat with the cinnamon-sugar. Serve warm.
CINNAMON SWEET PUFFS
Easy, VERY sweet, cheap and fun for cooks of all ages!
Provided by LJL
Categories Bread Quick Bread Recipes Biscuits
Time 30m
Yield 12
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray 12 muffin cups with cooking spray.
- Combine sugar and cinnamon in a bowl. Separate biscuits. Place a marshmallow in the center of each biscuit and wrap biscuit dough around marshmallow. Press dough to seal marshmallow completely. Roll dough ball in melted butter, then roll in cinnamon-sugar mixture. Arrange each dough ball in the prepared muffin cups.
- Bake in the preheated oven until golden brown, about 15 minutes.
Nutrition Facts : Calories 274.8 calories, Carbohydrate 34.8 g, Cholesterol 20.8 mg, Fat 14.1 g, Fiber 0.6 g, Protein 3.3 g, SaturatedFat 6.5 g, Sodium 526.5 mg, Sugar 15.9 g
EASY CINNAMON PUFF
Make and share this Easy Cinnamon Puff recipe from Food.com.
Provided by skat5762
Categories Breads
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Butter and lightly flour 8-inch square ovenproof glass baking dish.
- Using electric mixer, cream 2 tablespoons butter in large bowl until smooth, 2 to 3 minutes.
- Add sugar and vanilla.
- Continue beating until light, 4 to 5 minutes.
- Sift together flour, baking powder and salt.
- Add to butter mixture in 2 batches alternately with milk, blending well after each addition.
- Spoon batter into prepared pan.
- Brush top with melted butter.
- Sprinkle with brown sugar and cinnamon.
- Bake until golden brown and puff and knife inserted in center comes out clean, 20- 25 minutes.
- Serve warm and with love.
SIMPLE PUFF PASTRY CINNAMON ROLLS
Very simple cinnamon rolls made with puff pastry. Serve with your favorite glaze and pecans for garnish!
Provided by Butler
Categories Cinnamon Rolls
Time 30m
Yield 12
Number Of Ingredients 4
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
- Unfold puff pastry sheet on a slightly floured surface. Brush puff pastry with melted butter. Sprinkle brown sugar over the whole sheet, then sprinkle with cinnamon.
- Roll the sheet from right to left as tight as possible, without ripping the dough. Slice the puff pastry with a sharp knife into 12 equal-sized rolls, about 1 inch each. Place each roll cut side-up on the prepared baking sheet.
- Bake in the preheated oven until rolls have puffed and browned, 20 to 25 minutes.
Nutrition Facts : Calories 149.8 calories, Carbohydrate 18.1 g, Cholesterol 1.3 mg, Fat 8.1 g, Fiber 0.4 g, Protein 1.5 g, SaturatedFat 2.2 g, Sodium 52.6 mg, Sugar 8.9 g
Tips:
- Use a good quality cinnamon sugar mixture: This will make all the difference in the flavor of your cinnamon puffs. You can make your own cinnamon sugar mixture by combining equal parts ground cinnamon and granulated sugar, or you can buy a pre-made mixture from the store.
- Chill the dough before rolling it out: This will help to prevent the dough from sticking to your hands and will make it easier to roll out. If you don't have time to chill the dough, you can also place it in the freezer for 30 minutes.
- Be careful not to overfill the puffs: If you overfill them, they will be difficult to seal and will burst open while baking. Aim to fill each puff with about 1 tablespoon of filling.
- Bake the puffs until they are golden brown: This will ensure that they are cooked through and have a crispy exterior. Keep an eye on them while they are baking so that they don't overcook.
Conclusion:
Cinnamon puffs are a delicious and easy-to-make treat that are perfect for any occasion. They are a great way to use up leftover puff pastry dough, and they can be customized with your favorite fillings. Whether you like them simple or filled with something sweet or savory, cinnamon puffs are sure to be a hit.
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