Best 3 Easy Christmas Mint Oreo Cookie Bark Recipes
Indulge in the festive spirit with our delectable Christmas Mint Oreo Cookie Bark, a symphony of flavors that will transport you to a winter wonderland. This easy-to-make treat combines the classic flavors of mint and chocolate with a delightful crunch. Discover the perfect balance of sweet and minty in every bite. Our curated collection of recipes offers a range of variations to suit your taste, from a classic mint bark to a decadent white chocolate version. Each recipe is carefully crafted to ensure a smooth, creamy texture and a satisfying snap. So, gather your ingredients, preheat your oven, and let's embark on a culinary journey that will leave you and your loved ones feeling merry and bright.
Let's cook with our recipes!
OREO™ COOKIE BARK
This is really more of a candy than a cookie, but it is always a hit on my cookie trays!!
Provided by Kathy Bezemes Walstrom
Categories Desserts Chocolate Dessert Recipes White Chocolate
Yield 50
Number Of Ingredients 2
Steps:
- Line a 10x15 inch jellyroll pan with waxed paper. Coat paper with non-stick vegetable spray and set aside.
- In a large mixing bowl, break half of the cookies into coarse pieces with fingers or the back of a wooden spoon.
- In a microwave safe glass or ceramic mixing bowl, melt one package of the white chocolate according to package directions. Remove from microwave and quickly fold in broken cookie pieces. Pour mixture into prepared pan and spread to cover half the pan.
- Repeat process with remaining chocolate and cookies, spreading mixture into the other half of pan. Refrigerate until solid, about 1 hour.
- Remove bark from the pan and carefully peel off waxed paper. Place bark on a large cutting board and cut with a large chef's knife. Store in airtight container.
Nutrition Facts : Calories 58.5 calories, Carbohydrate 8.7 g, Cholesterol 0.2 mg, Fat 2.5 g, Fiber 0.3 g, Protein 0.7 g, SaturatedFat 0.6 g, Sodium 55.3 mg, Sugar 5.2 g
EASY OREO TRUFFLES
These truffles are very easy and delicious. You can't go wrong with OREO, cream cheese and chocolate!
Provided by Baker's
Categories Trusted Brands: Recipes and Tips
Time 1h30m
Yield 42
Number Of Ingredients 3
Steps:
- Crush 9 of the cookies to fine crumbs in food processor; reserve for later use. (Cookies can also be finely crushed in a resealable plastic bag using a rolling pin.) Crush remaining 36 cookies to fine crumbs; place in medium bowl. Add cream cheese; mix until well blended. Roll cookie mixture into 42 balls, about 1-inch in diameter.
- Dip balls in chocolate; place on wax paper-covered baking sheet. (Any leftover chocolate can be stored at room temperature for another use.) Sprinkle with reserved cookie crumbs.
- Refrigerate until firm, about 1 hour. Store leftover truffles, covered, in refrigerator.
EASY CHRISTMAS MINT OREO COOKIE BARK
This will work well using any flavored Oreo cookie but the holidays I suggest to use the mint it will give the bark a lovely green color and a great flavor --- I have stated the nuts as optional you may add them in or omit ---servings is only estimated
Provided by Kittencalrecipezazz
Categories Candy
Time 15m
Yield 40 serving(s)
Number Of Ingredients 3
Steps:
- Line a 10 x 15-inch jelly-roll pan with wax paper then spray generously with paper with cooking spray.
- In a large bowl break HALF of the cookies into coarse pieces then mix in 1/2 cup nuts (if using).
- Place 1 package of the white chocolate into a microwave-safe bowl then melt in the microwave; remove then immediately then fold into the broken cookie pieces.
- Quickly pour/spread the mixture into one end of the jelly-roll sheet.
- REPEAT the process using the remaining cookies, white chocolate and nuts, then spread the mixture onto the other half of the jelly-roll sheet.
- Refrigerate for about 1 hour.
- Remove the bark and carefully peel off the way paper.
- Store in a covered container.
Nutrition Facts : Calories 141.3, Fat 8.4, SaturatedFat 5.1, Cholesterol 5.5, Sodium 23.6, Carbohydrate 15.5, Fiber 0.1, Sugar 15.5, Protein 1.5
Tips:
- Use high-quality ingredients to ensure the best flavor possible.
- Make sure the butter and cream cheese are at room temperature before mixing them together. This will help them combine smoothly.
- If you don't have a candy thermometer, you can test the sugar syrup by dropping a small amount into a glass of cold water. If the syrup forms a soft ball, it is ready.
- When dipping the Oreos in the white chocolate, make sure to coat them evenly. You can use a spoon or a fork to help you.
- Place the dipped Oreos on a parchment paper-lined baking sheet and let them cool completely before serving.
Conclusion:
This easy Christmas mint Oreo cookie bark is a delicious and festive treat that is perfect for the holiday season. It is made with just a few simple ingredients and can be easily customized to your liking. The bark is a great way to use up leftover Oreos and it is also a fun and easy activity to do with kids. So next time you are looking for a sweet and festive treat, give this recipe a try!
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