Indulge in a delightful culinary experience with our easy chicken salad sandwich, a classic dish that combines the flavors of tender chicken, creamy mayonnaise, crunchy celery, and a hint of sweetness from grapes, all nestled between two slices of soft bread. This versatile sandwich is perfect for a quick lunch, a light dinner, or a satisfying snack. With variations such as the avocado chicken salad sandwich, the bacon chicken salad sandwich, and the pineapple chicken salad sandwich, there's a flavor combination to suit every palate. Get ready to tantalize your taste buds with this simple yet delicious dish that's perfect for any occasion.
Let's cook with our recipes!
CHICKEN SALAD SANDWICHES
Provided by Food Network
Time 20m
Yield 6 sandwiches
Number Of Ingredients 11
Steps:
- Combine the chicken, celery, carrot, red onion, mayonnaise, mustard, celery salt, granulated garlic, paprika and 1 teaspoon pepper in a bowl. Mix until combined.
- Serve the chicken salad on the toasted rolls with lettuce and tomato.
CHICKEN SALAD SANDWICHES
These classic chicken salad sandwiches are open for interpretation. Depending on your level of prep, you can create them using either home-cooked chicken or a rotisserie chicken from the store. From there, the creativity is all up to you. Make them yours, make them delicious, make them again!
Provided by By Betty Crocker Kitchens
Categories Lunch
Time 15m
Yield 4
Number Of Ingredients 7
Steps:
- In medium bowl, mix all ingredients except bread. Spread mixture on 4 bread slices. Top with remaining bread.
Nutrition Facts : Calories 430, Carbohydrate 27 g, Cholesterol 60 mg, Fat 4, Fiber 1 g, Protein 19 g, SaturatedFat 4 1/2 g, ServingSize 1 Sandwich, Sodium 630 mg, Sugar 2 g, TransFat 0 g
BEST CHICKEN SALAD SANDWICH
Dried cranberries add a sweet tartness to chicken and vegetable salad. Makes a delightful sandwich filling too. Serve on whole wheat bread with turkey bacon.
Provided by peloquinswife
Categories Salad
Time 15m
Yield 16
Number Of Ingredients 11
Steps:
- Mix mayonnaise, yogurt, paprika, and seasoned salt together in a bowl; fold in cranberries, celery, apple, grapes, and pecans. Stir in chicken and season with black pepper.
Nutrition Facts : Calories 216 calories, Carbohydrate 14.5 g, Cholesterol 37.9 mg, Fat 12 g, Fiber 1.7 g, Protein 13.5 g, SaturatedFat 2.1 g, Sodium 411.3 mg, Sugar 11 g
BASIC CHICKEN SALAD
This basic chicken salad is a family favorite. I like to use baked thighs or breasts that have been sprinkled with basil or rosemary.
Provided by Jackie M.
Categories Salad
Time 10m
Yield 2
Number Of Ingredients 6
Steps:
- Place almonds in a frying pan. Toast over medium-high heat, shaking frequently. Watch carefully, as they burn easily.
- In a medium bowl, mix together mayonnaise, lemon juice, and pepper. Toss with chicken, almonds, and celery.
Nutrition Facts : Calories 778.7 calories, Carbohydrate 8.4 g, Cholesterol 125.9 mg, Fat 63.1 g, Fiber 2.9 g, Protein 44.3 g, SaturatedFat 9 g, Sodium 403 mg, Sugar 2.2 g
EASY CHICKEN SALAD SANDWICH
While I normally like using all fresh ingredients, sometimes it's just not feasible. I like to keep comfort foods simple and this is no exception.
Provided by hannahs dad
Categories Lunch/Snacks
Time 40m
Yield 4 sandwiches, 2-4 serving(s)
Number Of Ingredients 9
Steps:
- Drain chicken very well and empty into mixing bowl.
- Add remaining ingredients and mix well with a fork shredding chicken as you do so.
- Place in fridge to chill and let flavors disperse, think 30-60 minutes. Spread on your favorite bread with some romaine lettuce and enjoy!
Nutrition Facts : Calories 342.9, Fat 20.3, SaturatedFat 4.8, Cholesterol 94.2, Sodium 277.6, Carbohydrate 9.6, Fiber 1.3, Sugar 3.5, Protein 29.7
Tips:
- Use high-quality ingredients: Fresh, flavorful ingredients will make your chicken salad sandwich taste its best. Look for ripe celery and onion, and use a good quality mayonnaise.
- Cook the chicken properly: Overcooked chicken will be dry and tough, so be careful not to overcook it. Cook the chicken until it is just cooked through, and then let it cool completely before shredding it.
- Shred the chicken finely: Finely shredded chicken will make your chicken salad sandwich more delicate and easier to eat. You can shred the chicken by hand or use a food processor.
- Use a variety of ingredients: Adding a variety of ingredients to your chicken salad will give it more flavor and texture. Try adding chopped celery, onion, grapes, nuts, or dried cranberries.
- Season the chicken salad to taste: Once you've added all of your ingredients, season the chicken salad to taste with salt, pepper, and any other desired seasonings.
- Chill the chicken salad before serving: Chilling the chicken salad for at least 30 minutes before serving will help the flavors to meld and will make the sandwich easier to eat.
Conclusion:
A chicken salad sandwich is a classic lunchtime favorite that is easy to make and delicious. By following these tips, you can make a chicken salad sandwich that is sure to please everyone. Whether you're packing it for lunch or serving it at a party, a chicken salad sandwich is always a hit.
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