Best 2 Easy Chicken Potato Dinner Recipes

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If you're in search of a quick, easy, and incredibly delicious dinner recipe, look no further. This collection of chicken and potato dinner recipes has something for everyone. From classic comfort food dishes like Creamy Lemon Chicken and Potatoes to flavorful international meals like Moroccan Chicken and Sweet Potatoes, you'll find the perfect recipe to satisfy your cravings.

But that's not all! This article also includes a speedy 30-minute skillet recipe that's perfect for busy weeknights, as well as a one-pot option for those who want to minimize cleanup. And for those who love the convenience of a slow cooker, there's a mouthwatering recipe that cooks all day while you're away.

No matter your cooking style or dietary preferences, you're sure to find a chicken and potato dinner recipe in this article that you'll love. So, get ready to tantalize your taste buds and enjoy a satisfying meal that the whole family will devour.

Here are our top 2 tried and tested recipes!

EASY CHICKEN & POTATO DINNER



Easy Chicken & Potato Dinner image

Easy, fast and simple one dish dinner. Try using other dressings and seasonings. A bit of chile powder may pick it up as well. Other vegetables could be added as well.

Provided by Tebo3759

Categories     One Dish Meal

Time 1h5m

Yield 4 serving(s)

Number Of Ingredients 6

2 lbs chicken breasts (bone-in) or 2 lbs chicken thighs (bone-in)
1 lb potato, cut into wedges
4 small carrots, cut into small chunks
1/2 cup Italian dressing
1 tablespoon italian seasoning
1/2 cup parmesan cheese

Steps:

  • Place chicken, potato& carrot in 13" X 9" dish.
  • Pour dressing over dish contents.
  • Sprinkle with seasonings and parmesan cheese.
  • Bake, uncovered, at 400 for 1 hour or until chicken is cooked through.

EASY BAKED CHICKEN AND POTATO DINNER FOR TWO



Easy Baked Chicken and Potato Dinner for Two image

This baked dish brings home all the flavors of a roast chicken with vegetables, and it makes just enough for two.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 1h

Yield 2

Number Of Ingredients 9

2 boneless skinless chicken breast halves (1/2 pound)
2 tablespoons Dijon mustard
1/2 cup Bisquick Heart Smart® mix or Original Bisquick™ mix
3/4 pound small red potato, cut into fourths
1 small red or green bell pepper, cut into 1/2-inch pieces
1 small onion, cut into 8 wedges
Cooking spray
2 tablespoons grated Parmesan cheese, if desired
1/2 teaspoon paprika

Steps:

  • Heat oven to 400°F. Spray baking dish, 13x9x2 inches, with cooking spray.
  • Brush chicken with 1 tablespoon of the mustard, then coat with Bisquick mix. Place 1 chicken breast half in each corner of pan. Place potatoes, bell pepper and onion in center of pan; brush vegetables with remaining mustard. Spray chicken and vegetables with cooking spray; sprinkle evenly with cheese and paprika.
  • Bake 35 to 40 minutes, stirring vegetables after 20 minutes, until potatoes are tender and juice of chicken is no longer pink when centers of thickest pieces are cut.

Nutrition Facts : Calories 420, Carbohydrate 57 g, Cholesterol 70 mg, Fiber 6 g, Protein 31 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 700 mg, Sugar 7 g, TransFat 0 g

Tips:

  • Use a cast iron skillet for searing the chicken. This will help to create a delicious crust and lock in the juices.
  • Season the chicken generously with salt and pepper. This will help to enhance the flavor of the chicken.
  • Don't overcrowd the skillet when searing the chicken. This will prevent the chicken from cooking evenly.
  • Cook the chicken over medium heat until it is golden brown on both sides. This will help to ensure that the chicken is cooked through.
  • Add the potatoes and carrots to the skillet and cook until they are tender. This will help to create a delicious one-pot meal.
  • Serve the chicken and potatoes with your favorite sides. Some popular options include roasted vegetables, mashed potatoes, or a simple salad.

Conclusion:

This easy chicken and potato dinner is a delicious and hearty meal that is perfect for a weeknight meal. It is also a great way to use up leftover chicken. The chicken and potatoes are cooked in a single skillet, which makes for easy cleanup. This recipe is sure to please everyone at the table.

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