Best 3 Easy Chicken Parmesan In Air Fryer Recipes
Indulge in the crispy, cheesy goodness of Chicken Parmesan prepared effortlessly in your air fryer. This culinary delight combines tender chicken breasts, coated in a flavorful breadcrumb mixture, smothered in tangy tomato sauce, and topped with a generous layer of melted cheese. Each bite offers a harmonious blend of textures and flavors, making it a perfect meal for any occasion. In this comprehensive guide, we present three irresistible recipes that cater to various dietary preferences. Discover the classic Chicken Parmesan recipe, a gluten-free alternative, and a healthier version that utilizes zucchini instead of traditional breadcrumbs. Get ready to tantalize your taste buds and impress your loved ones with this iconic Italian dish, made quick and easy in the convenience of your own air fryer.
Check out the recipes below so you can choose the best recipe for yourself!
CHICKEN PARMESAN IN THE AIR FRYER
Chicken Parmesan comes out great in the Air Fryer, no need to use so much oil!
Provided by Gina
Categories Dinner
Time 15m
Number Of Ingredients 7
Steps:
- Preheat the air fryer 360F° for 3 minutes.
- Combine breadcrumbs and parmesan cheese in a bowl. Melt the butter in another bowl.
- Lightly brush the butter onto the chicken, then dip into breadcrumb mixture.
- When the air fryer is ready, place 2 pieces in the basket and spray the top with oil.
- Cook 5 minutes, turn and top each with 2 tbsp sauce and 1 1/2 tbsp of shredded mozzarella cheese.
- Cook 3 more minutes or until cheese is melted.
- Set aside and keep warm, repeat with the remaining 2 pieces.
Nutrition Facts : ServingSize 1 piece, Calories 251 kcal, Carbohydrate 14 g, Protein 31.5 g, Fat 9.5 g, SaturatedFat 3.5 g, Cholesterol 14 mg, Sodium 829 mg, Fiber 1.5 g
AIR-FRYER CHICKEN PARMESAN
Quick, simple and oh-so-tasty, this air-fryer chicken parmesan recipe is the perfect weeknight dish to have on hand. It's just as crispy as the classic, if not crispier! -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Preheat air-fryer to 375°. In a shallow bowl, lightly beat eggs. In another shallow bowl, combine bread crumbs and Parmesan cheese and pepper. Dip chicken in egg, then coat with crumb mixture. , Place chicken in a single layer on tray in air-fryer basket. Cook until a thermometer reads 165°, 10-12 minutes, turning halfway through. Top chicken with sauce and cheese. Cook until cheese is melted, 3-4 minutes. If desired, sprinkle with basil.
Nutrition Facts : Calories 416 calories, Fat 16g fat (7g saturated fat), Cholesterol 215mg cholesterol, Sodium 863mg sodium, Carbohydrate 18g carbohydrate (6g sugars, Fiber 2g fiber), Protein 49g protein.
QUICK AIR FRYER CHICKEN PARMESAN
This chicken Parmesan starts out with frozen breaded chicken fillets. It only takes a handful of ingredients and dinner is ready in less than 30 minutes. Perfect for a college dorm meal if you only have an air fryer and a portable hot plate to cook on.
Provided by thedailygourmet
Categories Chicken Parmesan
Time 20m
Yield 2
Number Of Ingredients 6
Steps:
- Preheat an air fryer to 400 degrees F (200 degrees C) for 5 minutes.
- Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally, until tender yet firm to the bite, about 12 minutes.
- Meanwhile, set 2 chicken fillets into the air fryer basket.
- Air fry chicken fillets for 6 minutes. Flip fillets over and cook for 6 minutes on the other side. Spread marinara sauce over fillets. Top each fillet with mozzarella slices. Air fry until cheese is melted, about 3 more minutes.
- Drain spaghetti noodles and divide noodles between 2 bowls. Carefully add a chicken fillet to each bowl. Garnish with basil.
Nutrition Facts : Calories 883.8 calories, Carbohydrate 97.3 g, Cholesterol 104.5 mg, Fat 34.2 g, Fiber 5.2 g, Protein 41 g, SaturatedFat 18.2 g, Sodium 3513.1 mg
Tips:
- Use boneless, skinless chicken breasts: These cook quickly and evenly in the air fryer.
- Pound the chicken breasts to an even thickness: This will help them cook evenly.
- Use a light coating of olive oil: This will help the chicken get crispy without being greasy.
- Season the chicken with your favorite herbs and spices: I like to use garlic powder, Italian seasoning, and salt and pepper.
- Cook the chicken breasts in a single layer: This will ensure that they cook evenly.
- Flip the chicken breasts halfway through cooking: This will help them cook evenly on both sides.
- Top the chicken breasts with marinara sauce and cheese: Use your favorite marinara sauce and cheese.
- Cook the chicken breasts until the cheese is melted and bubbly: This will take about 2-3 minutes.
- Serve the chicken breasts immediately: Top with additional marinara sauce and cheese, if desired.
Conclusion:
Chicken parmesan is a classic Italian dish that is easy to make in the air fryer. This recipe is simple to follow and results in crispy chicken breasts that are topped with melted cheese and marinara sauce. Serve with your favorite sides, such as pasta, rice, or vegetables.
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