Best 2 Easy Chicken In A Crock Pot Recipes

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Indulge in the culinary delight of tender and flavorful chicken effortlessly prepared in a crock pot. This versatile cooking method transforms ordinary chicken into a succulent and juicy masterpiece with minimal effort. With just a few simple ingredients and a few hours of hands-off cooking, you can create a savory and comforting meal that will tantalize your taste buds. Dive into a collection of delectable chicken crock pot recipes, ranging from classic comfort food to international culinary adventures. Discover the secrets to fall-off-the-bone chicken smothered in rich and flavorful sauces, or explore exciting global flavors with exotic spices and herbs. From hearty stews and succulent roasts to mouthwatering pulled chicken and tender meatballs, these recipes offer a diverse selection to suit every palate. Prepare to embark on a culinary journey that will leave you craving more.

Check out the recipes below so you can choose the best recipe for yourself!

EASY SLOW COOKER CHICKEN



Easy Slow Cooker Chicken image

Chicken and soup in the crock pot, what could be quicker and easier.

Provided by Linda

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Yield 4

Number Of Ingredients 5

4 skinless, boneless chicken breast halves
1 (10.75 ounce) can condensed cream of chicken soup
1 (10.75 ounce) can condensed cream of mushroom soup
1 (10.75 ounce) can condensed cream of celery soup
1 cup white rice

Steps:

  • Cut chicken breasts into large chunks.
  • Place the chicken breasts, cream of chicken soup, cream of mushroom soup, cream of celery soup and the rice in a slow cooker. Cook on high for 3 hours or low for 4 hours.

Nutrition Facts : Calories 487 calories, Carbohydrate 52.9 g, Cholesterol 82.9 mg, Fat 14.1 g, Fiber 1.1 g, Protein 34.6 g, SaturatedFat 3.6 g, Sodium 1648 mg, Sugar 2.6 g

EASY CHICKEN IN A CROCK POT



Easy Chicken in a Crock Pot image

This is one easy delicious crock pot recipe for a whole chicken. I do cut the chicken in half and it still looks like chicken, instead of pieces. I also wanted one that had chicken flavor but not other flavors that would clash with other recipes for which I would use the left over chicken.

Provided by SUSIE IN MISSOURI

Categories     Whole Chicken

Time 4h15m

Yield 6-8 serving(s)

Number Of Ingredients 7

1 (4 lb) roasting chickens
1 (14 ounce) can chicken broth (or your chicken stock)
2 tablespoons salt
2 teaspoons pepper
1 teaspoon garlic powder
1 tablespoon cornstarch
1/4 cup water

Steps:

  • Cut the chicken in half (so both pieces have a breast, leg, wing, etc.).
  • Lay the halves side by side with skin side up in crock pot.
  • Pour the chicken stock over the chicken.
  • Sprinkle with the salt, pepper and garlic powder.
  • Cook on High for 2 hours.
  • Then turn down to low for 2 hours.
  • For Gravy:.
  • Remove the broth from the crock pot into a 1 quart saucepan and bring to a boil.
  • Mix 1/4 cup water with the cornstarch and slowly pour into the boiling broth.
  • Stir until desired thickness.

Nutrition Facts : Calories 442, Fat 31.4, SaturatedFat 9, Cholesterol 142.6, Sodium 2677, Carbohydrate 2.4, Fiber 0.2, Sugar 0.2, Protein 35.1

Tips:

  • For a more flavorful chicken, use a whole chicken instead of boneless, skinless chicken breasts.
  • Season the chicken generously with salt, pepper, and other herbs and spices before cooking.
  • Add a cup of water or broth to the slow cooker to prevent the chicken from drying out.
  • Cook the chicken on low for 6-8 hours, or on high for 3-4 hours, or until the chicken is cooked through.
  • Serve the chicken with your favorite sides, such as mashed potatoes, rice, or vegetables.

Conclusion:

This easy chicken in a crock pot recipe is a great way to get a delicious and healthy meal on the table with minimal effort. With just a few simple ingredients and a few hours in the slow cooker, you can have a flavorful and juicy chicken dish that the whole family will love. So next time you're looking for an easy and delicious weeknight meal, give this recipe a try. You won't be disappointed!

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