Best 4 Easy Chicken Bacon Ranch Pasta Recipes
Indulge in a symphony of flavors with our irresistible Chicken Bacon Ranch Pasta. This delectable dish tantalizes your taste buds with tender chicken, crispy bacon, and a creamy ranch sauce that will leave you craving for more. Each bite is a perfect balance of savory, creamy, and tangy flavors that will elevate your dining experience. Discover the culinary magic of this pasta dish, along with variations that cater to different dietary preferences and taste profiles. Dive into the world of creamy Alfredo sauce, indulge in the delightful combination of pesto and sun-dried tomatoes, or embrace the simplicity of a classic tomato sauce. Whichever recipe you choose, prepare to embark on a culinary journey where satisfaction is guaranteed.
Let's cook with our recipes!
CHICKEN BACON RANCH PASTA BAKE RECIPE
This creamy cheesy chicken ranch pasta bake is topped with crispy bacon and is ready to serve in just 30 minutes. Made with just a handful of simple ingredients, this pasta comes together easily and is a perfect comfort food recipe.
Provided by Becky Hardin
Categories Main Course
Time 30m
Number Of Ingredients 8
Steps:
- Heat oven to 350 degrees. Grease a 13 x 9 inch baking pan.
- In a large bowl, add the pasta, chicken, Alfredo sauce, cream cheese and ranch dressing. Stir to combine.
- Pour mixture into your baking pan and spread into an even layer.
- Sprinkle chopped bacon on top of the mixture.
- Next, sprinkle mozzarella cheese.
- Bake for 15 - 20 minutes, until the cheese is bubbly. Remove the pan from the oven and let it rest for 5 minutes before serving. Optionally, garnish with freshly chopped parsley.
Nutrition Facts : Calories 996 kcal, Carbohydrate 60 g, Protein 55 g, Fat 59 g, SaturatedFat 27 g, Cholesterol 166 mg, Sodium 1163 mg, Fiber 3 g, Sugar 4 g, ServingSize 1 serving
CHICKEN-BACON-RANCH PASTA BAKE
A delicious and easy pasta bake that is full bacon ranch flavor.
Provided by My Hot Southern Mess
Categories Meat and Poultry Recipes Pork
Time 55m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Coat a 9x13 baking dish with cooking spray.
- Bring a large pot of lightly salted water to a boil. Cook bow-tie pasta at a boil, stirring occasionally, until tender yet firm to the bite, about 12 minutes.
- Meanwhile, melt butter in a saucepan over medium heat. Add cream cheese and ranch dressing mix; whisk until smooth. Slowly whisk in milk. Stir in Monterey Jack cheese; cook until cheese has melted and sauce has thickened, 5 to 10 minutes. Crumble 6 slices bacon and stir into sauce.
- Combine cooked pasta and shredded chicken in a large bowl. Pour sauce on top and mix until well combined. Transfer to the prepared baking dish. Top with Cheddar Jack cheese and crumble remaining 2 slices of bacon on top.
- Bake in the preheated oven until cheese has melted, about 20 minutes.
Nutrition Facts : Calories 785.9 calories, Carbohydrate 45.8 g, Cholesterol 163.4 mg, Fat 49.1 g, Fiber 1.9 g, Protein 40.5 g, SaturatedFat 26.4 g, Sodium 868 mg, Sugar 5 g
CHICKEN BACON RANCH PASTA
Yield 12
Number Of Ingredients 9
Steps:
- Pre heat oven to 375 degrees F.
- Bring 12 ounces of Rotini pasta to a boil. Cook according to package directions.
- Drain water after pasta is done cooking and place pasta in a large bowl.
- Add the diced cooked chicken, cooked bacon crumbles, ranch dressing, Alfredo sauce, and garlic salt.
- Stir together well and place in a 9 x 13 inch baking dish that has been sprayed with non stick cooking spray.
- Top with shredded Mozzarella and cheddar cheese.
- Sprinkle fresh chopped parsley over top.
- Bake for 20 minutes or until heated through and the top starts to turn golden.
- Serve immediately.
Nutrition Facts : Servingsize 1 serving, Calories 3278 kcal, Fat 191 g, SaturatedFat 70 g, Cholesterol 303 mg, Sodium 5326 mg, Carbohydrate 245 g, Sugar 31 g, Protein 140 mg
ONE-POT CHEESY BACON RANCH PASTA WITH CHICKEN AND BROCCOLI
My family would eat this every week. It's a great go-to easy one-pot meal that is complete and satisfying. And cleanup is a breeze!
Provided by NicoleMcmom
Categories 100+ Pasta and Noodle Recipes Pasta by Shape Recipes Macaroni Recipes
Yield 6
Number Of Ingredients 13
Steps:
- Heat bacon in a large Dutch oven over medium heat. Cook, flipping occasionally until browned and crisp, about 10 minutes. Drain on paper towels.
- Sprinkle chicken evenly with salt and pepper; cook in hot bacon drippings over medium-high heat, stirring often, until chicken is golden brown on all sides, about 4 minutes. Transfer chicken to a plate and set aside. Chicken will not be fully cooked at this point.
- Add shallot and garlic to drippings and cook, stirring often, until fragrant, 2 minutes. Stir in water and milk; use a wooden spoon to scrape any browned bits from bottom of the Dutch oven. Stir in pasta and ranch dressing mix. Bring to a boil and simmer for 6 minutes.
- Return chicken to the Dutch oven and add broccoli. Cook until pasta is tender and chicken is cooked through, 3 to 4 minutes. Stir in Cheddar cheese and sour cream to combine. Crumble cooked bacon over the top and serve hot.
Nutrition Facts : Calories 570.4 calories, Carbohydrate 60.4 g, Cholesterol 83.2 mg, Fat 20.6 g, Fiber 3.6 g, Protein 34.8 g, SaturatedFat 11.2 g, Sodium 680.2 mg, Sugar 5 g
Tips:
- Mise en place: Before you start cooking, make sure you have all of your ingredients and equipment ready to go. This will help you stay organized and prevent any scrambling later on.
- Cook the bacon first: This will render out the fat, which you can then use to cook the chicken. This will add a lot of flavor to the dish.
- Don't overcrowd the pan: When cooking the chicken, make sure you don't overcrowd the pan. This will prevent the chicken from cooking evenly.
- Use a high-quality ranch dressing: The ranch dressing is a key ingredient in this dish, so make sure you use a good quality one. You can also make your own ranch dressing if you prefer.
- Add the pasta to the sauce: Once the sauce is ready, add the pasta to the pan and stir to coat. This will help the pasta absorb all of the delicious flavors of the sauce.
- Serve immediately: This dish is best served immediately, while the pasta is still hot and the sauce is still creamy.
Conclusion:
This easy chicken bacon ranch pasta is a quick and easy weeknight meal that the whole family will love. It's packed with flavor, and it's sure to become a new favorite. So next time you're looking for a quick and easy pasta dish, give this one a try. You won't be disappointed!
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