Best 4 Easy Chicken And Yellow Rice Recipes
**Indulge in a Culinary Journey: Discover Easy Chicken and Yellow Rice Recipes for a Delightful Meal**
Embark on a culinary adventure with our enticing collection of easy chicken and yellow rice recipes. These delectable dishes promise a harmonious blend of flavors and textures, making them a perfect choice for everyday meals or special occasions.
From the classic Chicken and Yellow Rice, a one-pot wonder that combines succulent chicken, aromatic rice, and a vibrant blend of spices, to the flavorful Chicken Biryani, a traditional Indian dish that layers chicken, rice, and an array of aromatic ingredients, our recipes offer a diverse range of options to suit every palate.
If you're craving a quick and easy weeknight meal, try our Speedy Chicken and Rice Skillet, which features tender chicken, fluffy rice, and a medley of colorful vegetables, all cooked together in one pan for minimal cleanup.
For a more vibrant and flavorful twist, our Mexican Chicken and Rice is sure to impress with its bold blend of spices, tender chicken, and fluffy yellow rice, all topped with a refreshing salsa and tangy guacamole.
And for those who love the convenience of a slow cooker, our Slow Cooker Chicken and Yellow Rice is a lifesaver. Simply toss in the ingredients, set it and forget it, and come home to a delectable meal that's ready to be enjoyed.
No matter your skill level or time constraints, our easy chicken and yellow rice recipes offer something for everyone. Get ready to tantalize your taste buds and create memorable meals that will have your family and friends asking for seconds.
ONE-POT SPANISH CHICKEN AND YELLOW RICE
An easy one-pot meal that tastes gourmet for nights you just don't feel like cooking!
Provided by Kel Kel
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 38m
Yield 4
Number Of Ingredients 7
Steps:
- Combine onion, olive oil, and garlic in a large pot over medium heat. Cook and stir for 2 minutes. Add chicken breasts; cook until lightly browned, about 2 minutes per side. Pour in water; bring to a boil.
- Pour yellow rice into the boiling water. Cover and simmer over medium heat until chicken and rice are tender, about 20 minutes. Sprinkle frozen peas on top; cook until thawed, about 2 minutes. Mix up rice.
Nutrition Facts : Calories 426.6 calories, Carbohydrate 49.4 g, Cholesterol 58.5 mg, Fat 12.6 g, Fiber 1.6 g, Protein 28.7 g, SaturatedFat 2.1 g, Sodium 810.5 mg, Sugar 3.5 g
EASY CHICKEN AND YELLOW RICE RECIPE
Quick and easy chicken and yellow rice dinner, perfect for using leftover chicken on a busy night.
Provided by Ivy B
Categories Main Course
Time 40m
Number Of Ingredients 4
Steps:
- Put 5 cups homemade chicken broth in a large pot and bring to a boil.
- Following the instructions on the Vigo rice bag - dump the rice in the boiling broth and stir for 1 minute on boil.
- Lower heat to simmer. Dump in the chicken pieces and stir. Cover and simmer for 20 - 25 minutes.
- Dump the frozen peas on the top, cover and cook for another 10 - 15 minutes.
CHICKEN AND YELLOW RICE SKILLET
This easy and flavorful Chicken and Yellow Rice Skillet makes a quick and delicious dinner for the whole family. This is a MUST TRY recipe.
Provided by Tania Sheff
Categories Main Course
Time 40m
Number Of Ingredients 11
Steps:
- Mix the seasoning ingredients together, and generously rub them onto the chicken thighs.
- Heat the oil in a large non-stick skillet. Add the chicken and sear for about 4-5 minutes on each side.*
- Remove the chicken from the skillet. Add the rice, turmeric, lemon juice, and chicken stock.**
- Return the chicken to the skillet, bring to a boil, reduce the heat to low, and cover with a tight lid. Cook until the liquid is fully absorbed and the rice is cooked through, about 20 minutes.
- Turn off the heat, and let in rest with lid on, for another 5 minutes. Serve.
Nutrition Facts : Calories 583 kcal, Carbohydrate 45 g, Protein 31 g, Fat 30 g, SaturatedFat 7 g, Cholesterol 146 mg, Sodium 917 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving
EASY CHICKEN AND YELLOW RICE
Easy to make chicken and yellow rice, served just like at your local Spanish restaurant.
Provided by Noty661
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h20m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- Bring water and chicken bouillon to a boil in a large skillet. Add chicken breasts and bell pepper; simmer over medium heat until chicken is no longer pink in the center, about 20 minutes. Remove chicken and pour remaining broth into a 9x13-inch baking dish.
- Stir rice, plus the included seasoning packet, and olive oil into broth. Arrange chicken breast over rice and season with black pepper and poultry seasoning.
- Bake in the preheated oven until liquid is absorbed and rice is tender, about 45 minutes. Fluff rice with a fork before serving.
Nutrition Facts : Calories 426.9 calories, Carbohydrate 58.6 g, Cholesterol 44.9 mg, Fat 11.1 g, Fiber 0.4 g, Protein 23.4 g, SaturatedFat 1.8 g, Sodium 1205.4 mg, Sugar 2 g
Tips:
- Use high-quality ingredients: Fresh, flavorful ingredients will make a big difference in the final dish. Look for organic or locally-sourced chicken and vegetables, and use a good-quality long-grain rice.
- Don't overcrowd the pan: When cooking the chicken, be sure to give it enough space so that it can brown properly. If you overcrowd the pan, the chicken will steam instead of brown, and it will end up being bland and tough.
- Cook the rice until it is tender but still has a slight bite: Overcooked rice is mushy and unpleasant. Test the rice a few minutes before the recommended cooking time on the package, and remove it from the heat as soon as it is cooked through.
- Season the rice and chicken generously: Don't be afraid to add plenty of salt and pepper to the rice and chicken. This will help to bring out the flavors of the other ingredients.
- Serve the chicken and rice with your favorite sides: This dish is delicious served with a variety of sides, such as roasted vegetables, steamed broccoli, or a simple green salad.
Conclusion:
This easy chicken and yellow rice recipe is a quick and easy weeknight meal that is sure to please the whole family. With its flavorful chicken, tender rice, and vibrant vegetables, this dish is a winner. So next time you're looking for a simple but satisfying meal, give this recipe a try. You won't be disappointed!
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