Best 3 Easy Cheesy Chicken I Recipes

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**Savor the Cheesy Goodness: A Culinary Journey Through Easy Cheesy Chicken Recipes**

Embark on a delectable adventure with our curated collection of easy cheesy chicken recipes, promising a symphony of flavors to tantalize your taste buds. From the classic Cheesy Chicken Casserole, a comforting dish that exudes warmth and nostalgia, to the innovative Cheesy Chicken Taquitos, a crispy and flavorful fiesta in every bite, this article presents a diverse range of recipes that cater to every palate. Whether you're seeking a quick and easy weeknight dinner or a showstopping dish for a special occasion, our recipes provide the perfect solution. Prepare to indulge in a cheesy extravaganza that will leave you craving for more.

Let's cook with our recipes!

CHEESY CHICKEN CASSEROLE



Cheesy Chicken Casserole image

Cheesy Chicken Casserole has pasta in a creamy cheesy sauce baked until golden and bubbly.

Provided by Holly Nilsson

Categories     Casserole     Main Course

Time 1h

Number Of Ingredients 12

3 cups shell noodles (uncooked )
3 tablespoons butter
⅓ cup red bell pepper (diced)
1 onion (finely diced)
½ teaspoon seasoning salt
1 teaspoon chili powder
10 ¾ ounces cream of chicken soup (condensed)
1 ⅓ cups milk
3 cups sharp cheddar cheese (shredded, divided)
⅓ cup parmesan cheese (shredded)
4 ounces mild green chiles
3 cups cooked chicken

Steps:

  • Heat oven to 375°F.
  • Cook shells al dente according to package directions.
  • Cook onion and red bell pepper in butter until tender, about 5 minutes. Stir in salt and chili powder.
  • In a large bowl combine soup, onion mixture, milk and 2 cups cheddar cheese and parmesan cheese. Mix well. Stir in chicken, pasta and green chiles.
  • Spread into a 9x13 casserole dish. Top with remaining cheese.
  • Bake 30-35 minutes or until hot and bubbly.

Nutrition Facts : Calories 649 kcal, Carbohydrate 32 g, Protein 40 g, Fat 39 g, SaturatedFat 20 g, Cholesterol 138 mg, Sodium 1197 mg, Fiber 1 g, Sugar 5 g, ServingSize 1 serving

CHEESY CHICKEN RECIPE



Cheesy Chicken Recipe image

Try our easy Cheesy Chicken Recipe for a quick weeknight entrée! This Cheesy Chicken Recipe stars tender chicken breasts, broccoli and rice.

Provided by My Food and Family

Categories     Chicken

Time 20m

Yield 4 servings

Number Of Ingredients 6

2 tsp. oil
4 small boneless skinless chicken breasts (1 lb.)
2 cups frozen broccoli florets, thawed
1 can (10-3/4 oz.) condensed cream of chicken soup
1/4 lb. (4 oz.) VELVEETA, cut into 1/2-inch cubes
2 cups hot cooked long-grain white rice

Steps:

  • Heat oil in large nonstick skillet on medium-high heat. Add chicken; cook 6 to 7 min. on each side or until done (165ºF). Remove chicken from skillet; cover to keep warm.
  • Add broccoli, soup and VELVEETA to skillet; mix well. Cook on medium heat 7 min. or until VELVEETA is melted and sauce is heated through, stirring frequently.
  • Serve chicken and broccoli mixture over rice.

Nutrition Facts : Calories 420, Fat 17 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 90 mg, Sodium 1050 mg, Carbohydrate 30 g, Fiber 2 g, Sugar 4 g, Protein 33 g

EASY CHEESY CHILI CHICKEN



Easy Cheesy Chili Chicken image

Provided by Food Network

Categories     main-dish

Time 30m

Yield 4 servings

Number Of Ingredients 13

2 tablespoons olive oil
2 tablespoons chopped fresh cilantro leaves, plus a few whole leaves for garnish
1 tablespoon chili powder
1 tablespoon ground cumin
2 teaspoons kosher salt
1 clove garlic, chopped
1/2 teaspoon freshly ground black pepper
1/8 teaspoon cayenne
4 boneless, skinless chicken breast halves (about 2 pounds)
1/4 cup julienned green bell pepper
2 tablespoons diced red onion
1 medium plum tomato, cored and diced (about 1/4 cup)
4 ounces shredded Colby-Jack cheese

Steps:

  • Preheat oven to 400 degrees F.
  • Whisk together the oil, chopped cilantro, chili powder, cumin, salt, garlic, pepper, and cayenne in a bowl; add the chicken and toss to coat.
  • Transfer chicken to a foil-lined baking sheet and arrange the green pepper, onion, and tomato over each. Roast until the largest piece is just cooked through, and an instant-read thermometer inserted in the thickest part reads 165 degrees F, about 20 minutes.
  • Remove the chicken from oven and immediately top with the cheese and serve as the cheese melts. Transfer the chicken to a platter or among plates and garnish with fresh cilantro leaves.

Tips:

  • Use a large skillet to cook the chicken so that it browns evenly.
  • Make sure the chicken is cooked through before adding the cheese. You can check this by inserting an instant-read thermometer into the thickest part of the chicken. The internal temperature should be 165 degrees Fahrenheit (74 degrees Celsius).
  • Use a good quality cheese that melts well. Some good options include cheddar, mozzarella, and Parmesan.
  • Serve the chicken with your favorite sides, such as rice, pasta, or vegetables.

Conclusion:

This easy cheesy chicken recipe is a quick and easy weeknight meal that the whole family will love. It's also a great way to use up leftover chicken. With just a few simple ingredients, you can have a delicious and satisfying meal on the table in no time. So next time you're looking for a quick and easy dinner recipe, give this cheesy chicken recipe a try.

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