Cheesy Chicken Broccoli Onion Casserole is a comforting and flavorful dish that is perfect for a weeknight meal or a special occasion. It features tender chicken, crisp-tender broccoli, and sweet onions, all smothered in a creamy and cheesy sauce. The casserole is then topped with a golden brown breadcrumb topping for added texture and flavor.
In addition to the main recipe, the article also includes a variation for a Cheesy Chicken Broccoli Onion Skillet Meal. This version is perfect for those who are short on time or who prefer a one-pot meal. The skillet meal is just as flavorful as the casserole, but it can be prepared in a fraction of the time.
Both the casserole and the skillet meal are easy to make and can be tailored to your own taste preferences. For example, you can add more or less cheese, use different types of cheese, or add other vegetables to the dish.
CHEESY CHICKEN AND BROCCOLI CASSEROLE
Cheesy chicken-broccoli casserole. Eat as-is or serve over mashed potatoes or rice.
Provided by Eric Wood
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 50m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Butter the bottom and sides of a 9x13-inch dish.
- Bring a pot of water to a boil. Add chicken and continue to boil until no longer pink, 5 to 10 minutes.
- Meanwhile, combine broccoli, cream of chicken soup, Cheddar cheese, 1/2 cup Parmesan cheese, mozzarella cheese, sour cream, and pepper in a large bowl. Mix well.
- Drain chicken and add to broccoli mixture. Mix well. Pour into the prepared baking dish and spread evenly.
- Bake in the preheated oven for 20 minutes. Add remaining Parmesan cheese on top and continue to bake until cheese is melted, 3 to 5 minutes.
Nutrition Facts : Calories 265.3 calories, Carbohydrate 9.1 g, Cholesterol 55.8 mg, Fat 17.4 g, Fiber 0.9 g, Protein 18.3 g, SaturatedFat 9.2 g, Sodium 832.4 mg, Sugar 1.1 g
BROCCOLI, RICE, CHEESE, AND CHICKEN CASSEROLE
This is a delicious twist to broccoli, rice, and cheese casserole, and is VERY easy to make. You can also cut this in half. I use the 1 can cream of mushroom soup when I make half. You can also leave out the onion. It just gives it a little added flavor, but is still very good without it.
Provided by Heather
Categories Meat and Poultry Recipes Chicken Baked and Roasted
Time 45m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium saucepan, bring the water to a boil. Mix in the instant rice, cover, and remove from heat. Let stand 5 minutes.
- In a 9x13 inch baking dish, mix the prepared rice, chicken, cream of mushroom soup, cream of chicken soup, butter, milk, broccoli, onion, and processed cheese.
- Bake in the preheated oven for 30 to 35 minutes, or until cheese is melted. Stir halfway through cooking to help cheese melt evenly.
Nutrition Facts : Calories 756.1 calories, Carbohydrate 82.7 g, Cholesterol 109.5 mg, Fat 30.8 g, Fiber 3 g, Protein 36 g, SaturatedFat 15.2 g, Sodium 1642.3 mg, Sugar 7.6 g
CHEESY CHICKEN AND BROCCOLI CASSEROLE
Top this easy Cheesy Chicken and Broccoli Casserole recipe with fresh baguette breadcrumbs for a satisfying crunch.
Categories comfort food poultry
Time 40m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Heat the oven to 425°F. Cut chicken into 1 1/2-inch pieces; season with 1/2 teaspoon each salt and pepper. Heat 1 tablespoon oil in a large skillet on medium-high and cook chicken until browned on 1 side, about 2 minutes; transfer to a plate. Reduce heat to medium-low, then add onion; sauté until tender, 5 minutes. Stir in garlic; cook 1 minute.
- Sprinkle flour over onion and cook, stirring, 1 minute. Slowly stir in 1 1/2 cups water, scraping up any browned bits, then Parmesan. In a 2 1/2-quart shallow baking dish, toss together chicken and broccoli. Spoon onion mixture over top and bake 10 minutes.
- Meanwhile, in a food processor, pulse baguette with remaining teaspoon oil to form coarse crumbs; sprinkle over casserole and bake until golden brown, about 15 minutes.
Nutrition Facts : Calories 375 calories
EASY CHEESY CHICKEN, BROCCOLI, & ONION CASSEROLE
Make and share this Easy Cheesy Chicken, Broccoli, & Onion Casserole recipe from Food.com.
Provided by Rob G.
Categories One Dish Meal
Time 1h45m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Place Chicken in an ungreased 9x13x3" casserole dish in a single layer.
- Spoon on Cream of Mushroom soup and spread evenly.
- Arrange onion slices on top of soup.
- Add Broccoli and spread out evenly.
- Add Cheese and spread out evenly.
- Sprinkle Stovetop Stuffing mix on top of cheese.
- Drizzle with melted Margarine.
- Bake in preheated 350 degree oven for 1 hour.
- Allow to cool for 10 minutes and serve.
- ENJOY !
Nutrition Facts : Calories 661.2, Fat 36.1, SaturatedFat 18.4, Cholesterol 155.3, Sodium 1420.7, Carbohydrate 33.4, Fiber 1.5, Sugar 5, Protein 50.5
Tips:
- For a crispier topping, use panko breadcrumbs instead of crushed crackers.
- To make the casserole ahead of time, assemble it and refrigerate it for up to 24 hours before baking.
- If you don't have any onion soup mix on hand, you can make your own by combining 1 tablespoon dried onion flakes, 1 tablespoon dried parsley flakes, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
- Feel free to add other vegetables to the casserole, such as diced carrots, celery, or bell peppers.
- If you like a cheesier casserole, you can add an extra cup of shredded cheddar cheese.
Conclusion:
This easy cheesy chicken broccoli onion casserole is a delicious and comforting dish that's perfect for a weeknight meal. It's packed with flavor and can be easily customized to your liking. So next time you're looking for a quick and easy casserole recipe, give this one a try!
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