Best 6 Easy Cheese Stuffed Jalapenos Recipes
**Indulge in a Spicy Delight: Explore a World of Cheese-Stuffed Jalapenos**
Prepare to embark on a culinary journey that tantalizes your taste buds with the fiery allure of cheese-stuffed jalapenos. These delectable treats offer a perfect balance of heat and cheesy goodness, making them an irresistible appetizer or snack. Get ready to dive into a collection of diverse recipes that showcase the versatility of this beloved dish. From classic options to unique twists, each recipe promises an explosion of flavor that will leave you craving more. So, gather your ingredients, ignite your passion for cooking, and let's embark on this spicy adventure together.
In this comprehensive guide, you'll discover a treasure trove of cheese-stuffed jalapeno recipes that cater to various preferences and skill levels. Whether you're a seasoned chef or a novice in the kitchen, you'll find recipes that match your expertise. From traditional preparations to innovative variations, each recipe provides step-by-step instructions, ensuring success in your culinary endeavors. Get ready to explore a world of flavors as you delve into recipes like Cheddar-Stuffed Jalapenos, Bacon-Wrapped Cream Cheese Jalapenos, and Spicy Popper Bites.
But that's not all! This culinary journey also includes tantalizing recipes that take cheese-stuffed jalapenos to the next level. Indulge in the delightful crunch of Fried Jalapeno Poppers, experience the smoky richness of Grilled Jalapeno Poppers, and satisfy your sweet tooth with the irresistible Chocolate-Stuffed Jalapenos. Each recipe offers a unique twist on the classic dish, promising an unforgettable taste experience.
So, get ready to ignite your taste buds and embark on a flavor-filled adventure. With a variety of cheese-stuffed jalapeno recipes at your fingertips, you'll be able to satisfy your cravings for spicy, cheesy goodness anytime, anywhere. Let's dive into the world of cheese-stuffed jalapenos and create dishes that will leave a lasting impression on your palate.
FOUR CHEESE STUFFED JALAPENOS
These are a great appetizer - jalapeno peppers stuffed with 4 kinds of cheese and spices, then baked.
Provided by Melissa
Categories Appetizers and Snacks Vegetable Jalapeno Popper Recipes
Time 25m
Yield 4
Number Of Ingredients 11
Steps:
- Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add jalapeno peppers, cover, and steam until slightly tender, about 5 minutes.
- Preheat oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil.
- Mix cream cheese with Parmesan, Cheddar, and feta cheeses, garlic, salt, black pepper, cayenne pepper, chili powder, and garlic powder in a bowl.
- Arrange jalapeno peppers on prepared baking sheet. Spoon cheese mixture into each pepper.
- Bake in the preheated oven until cheese is melted and bubbling, about 10 minutes.
Nutrition Facts : Calories 299.8 calories, Carbohydrate 5 g, Cholesterol 87.4 mg, Fat 26.9 g, Fiber 0.9 g, Protein 10.7 g, SaturatedFat 17 g, Sodium 1045.6 mg, Sugar 1.8 g
STUFFED JALAPENOS
These stuffed jalapenos make a great party appetizer. The recipe can easily be doubled for a crowd.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Number Of Ingredients 4
Steps:
- Preheat oven to 450 degrees. In a small bowl, mix together cream cheese and cheddar. Season with salt and pepper. With a small spoon, fill each jalapeno half with about 1 tablespoon cheese mixture. Place peppers on a parchment-lined baking sheet and bake until cheese is browned and bubbling, about 10 minutes, rotating sheet halfway through.
Nutrition Facts : Calories 108 g, Cholesterol 6 g, Fat 10 g, Protein 4 g
STUFFED JALAPENOS III
These are fabulous and easy. I am asked to make them over and over again. The combo of cream cheese and bacon is wonderful!
Provided by TIFFANY WEAVER
Categories Appetizers and Snacks Vegetable Jalapeno Popper Recipes
Time 1h5m
Yield 12
Number Of Ingredients 3
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Stuff each jalapeno half with whipped cream cheese. Wrap a half slice of bacon around each stuffed jalapeno half.
- Arrange wrapped jalapeno halves in a single layer on a medium baking sheet. Bake in the preheated oven 45 minutes, or until bacon is evenly browned and crisp.
Nutrition Facts : Calories 185.8 calories, Carbohydrate 1.9 g, Cholesterol 36.8 mg, Fat 18 g, Fiber 0.4 g, Protein 4.3 g, SaturatedFat 7.3 g, Sodium 313.4 mg, Sugar 1.3 g
CHEESE-STUFFED JALAPENOS
"Folks gobble up these taste-tempting stuffed peppers," relates Gay Nell Nicholas of Henderson, Texas. "They have a crisp golden coating, cheesy center and pleasantly spicy flavor. The best part is that no one realizes they are low in fat, too."
Provided by Taste of Home
Categories Appetizers
Time 40m
Yield 9 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the first five ingredients; beat until blended. Spoon into pepper halves, packing tightly. , In a shallow bowl, whisk egg whites and milk. Place cornflakes in another shallow bowl. Dip peppers into egg mixture, then coat with cornflakes. Place on a baking sheet coated with cooking spray. Bake at 350° for 30 minutes or until browned.
Nutrition Facts :
STUFFED JALAPENOS I
A spicy appetizer of jalapeno peppers stuffed with beans, chicken and cheese. Topped with sour cream, this appetizer is unbelievably good!
Provided by TTAYLOR239
Categories Appetizers and Snacks Vegetable Jalapeno Popper Recipes
Time 30m
Yield 11
Number Of Ingredients 5
Steps:
- Preheat oven to 300 degrees F (150 degrees C). Lightly grease a cookie sheet.
- Drain, halve, seed, and rinse jalapeno peppers. Drain the jalapeno peppers on paper towels again. Be very careful when handling the jalapeno peppers as your hands might start to burn from the peppers, use plastic gloves if possible.
- In a small bowl, stir together bean dip and chicken spread. Stuff the peppers with this mixture, and sprinkle the stuffed jalapenos with cheese. Arrange the peppers on the prepared cookie sheet.
- Bake 5 to 10 minutes until the cheese is bubbly. Top the stuffed jalapenos with sour cream immediately before serving.
Nutrition Facts : Calories 108.6 calories, Carbohydrate 4.5 g, Cholesterol 21.5 mg, Fat 8.2 g, Fiber 0.8 g, Protein 6.2 g, SaturatedFat 3.9 g, Sodium 344.8 mg, Sugar 0.2 g
EASY BACON WRAPPED STUFFED JALAPENOS
My brother taught me how to make these very easy appetizers. They are so good and everyone that eats them LOVES them! Great finger food!
Provided by HogHeaven
Categories Very Low Carbs
Time 1h
Yield 40 Jalapenos halves, 6-8 serving(s)
Number Of Ingredients 3
Steps:
- Wash Jalapenos then cut off top.
- Cut the Jalapenos length wise in half and take out seeds until hollow.
- Take room temp cream cheese and fill the Jalapenos.
- Cut Bacon in half.
- Wrap bacon around Jalapenos.
- Lay bacon wrapped Jalapenos on sprayed baking sheet.
- Bake for 45 minutes on 375.
- Drain on paper towel and ENJOY!
- Note: Make sure when wrapping the bacon around that you end with bacon on bottom, if not they will unwrap.
Tips:
- Choose the right peppers: For this recipe, it's best to use medium-sized jalapeño peppers that are firm and have smooth skin.
- Wear gloves when handling peppers: Jalapeños can irritate your skin, so it's important to wear gloves when slicing and deseeding them.
- Remove the seeds and ribs: To reduce the heat of the peppers, remove the seeds and ribs before stuffing them.
- Use a sharp knife: A sharp knife will make it easier to slice the peppers and remove the seeds and ribs.
- Stuff the peppers evenly: When stuffing the peppers, make sure to distribute the filling evenly so that each pepper has the same amount.
- Bake the peppers until they are tender: The peppers should be baked until they are tender and the cheese is melted and bubbly.
- Serve the peppers hot: Cheese-stuffed jalapeños are best served hot, so make sure to enjoy them right out of the oven.
Conclusion:
Cheese-stuffed jalapeños are a delicious and easy-to-make appetizer that is perfect for any occasion. With just a few simple ingredients, you can create a dish that is sure to impress your guests. So next time you're looking for a quick and tasty snack, give this recipe a try. You won't be disappointed!
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