Best 2 Easy Champagne Cocktails 2 Ingredients Recipes

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**Uncork the Celebration: A Journey into the World of Effortless Champagne Cocktails**

As the epitome of sophistication and indulgence, champagne holds a special place in the world of celebratory drinks. Its effervescent bubbles, delicate aromas, and crisp flavors have captivated hearts for centuries. While champagne is often enjoyed on its own, it also serves as a versatile base for a myriad of tantalizing cocktails. Embark on a culinary adventure with our curated collection of easy-to-make champagne cocktails, each crafted with just two ingredients. From the classic Mimosa to the refreshing Kir Royale, these libations are guaranteed to elevate any occasion, whether it's a casual brunch, a romantic rendezvous, or a festive gathering. Let's uncork the secrets of these delightful concoctions and discover how effortless it can be to create champagne cocktails that will impress your guests and leave them craving more.

Let's cook with our recipes!

"THE" CHAMPAGNE COCKTAIL



The Champagne Cocktail is a classic drink that's festive and elegant, perfect for celebration. The sugar cube makes it sparkle!

Provided by Sonja Overhiser

Categories     Drink

Time 5m

Number Of Ingredients 5

1 sugar cube
5 dashes Angostura bitters
Squeezed lemon peel
1 glass champagne (10 tablespoons)*
For the garnish: Lemon twist

Steps:

  • Make the lemon twist garnish, if using.
  • Add a sugar cube to bottom of a champagne flute**. Add 5 dashes of bitters to the sugar cube. Use a vegetable peeler to peel off a small strip of lemon skin. Squeeze the lemon skin into the flute to release the oils.
  • Fill the glass with champagne and serve immediately: watch how the sugar cube makes the bubbles sparkle! Garnish with a lemon twist if desired (here's how to make a lemon twist).

Nutrition Facts : Calories 78 calories, Sugar 2.3 g, Sodium 0 mg, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Carbohydrate 4 g, Fiber 0 g, Protein 0.1 g, Cholesterol 0 mg

CLASSIC CHAMPAGNE COCKTAIL



Classic champagne cocktail image

Serve this cocktail in a flute so the sugar cube sinks to the bottom - it will drive the bubbles upward. Prosecco, crémant and cava also work well

Provided by Miriam Nice

Categories     Drink

Time 5m

Number Of Ingredients 5

1 sugar cube
¼ tsp Angostura bitters
10ml cognac
75ml cold champagne
strip of orange peel

Steps:

  • Put the sugar cube on a small dish, then drizzle with the bitters, turning a few times so it's fully coated.
  • Drop the cube into a champagne flute, then top up with the cognac. Slowly pour over the champagne.
  • Twist the orange peel over to express the oils, then discard or loop around the stem of the glass.

Nutrition Facts : Calories 114 calories, Carbohydrate 10 grams carbohydrates, Sugar 8 grams sugar, Fiber 0.4 grams fiber, Protein 0.2 grams protein, Sodium 0.01 milligram of sodium

Tips:

  • Use fresh ingredients whenever possible. This will make your cocktails taste their best.
  • Chill your champagne and your other ingredients before making your cocktails. This will help to keep them cold and refreshing.
  • Don't be afraid to experiment. There are many different ways to make champagne cocktails, so feel free to try different combinations of ingredients until you find one that you like.
  • Garnish your cocktails with a twist of lemon or lime, or a sprig of mint. This will add a bit of extra flavor and visual appeal.

Conclusion:

Champagne cocktails are a delicious and refreshing way to enjoy this sparkling wine. With just two ingredients, they are also very easy to make. So next time you're looking for a special cocktail to serve at your next party or gathering, be sure to try one of these recipes.

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