Best 3 Easy Caramel Apple Dip Recipes
Indulge in a symphony of flavors with our delectable Caramel Apple Dip, a delightful treat that marries the irresistible tang of crisp apples with the velvety sweetness of caramel. This luscious dip is not just a dip; it's an experience that tantalizes your taste buds and leaves you craving more. Dive into the rich, creamy caramel sauce, swirled with hints of apple cider and warm spices, that perfectly complements the crispness of fresh apple slices. This versatile dip is not only a perfect companion for apple slices but also a delightful addition to cookies, pretzels, and even ice cream. With our easy-to-follow recipe, you can effortlessly create this heavenly dip in just a few minutes, making it the perfect last-minute dessert or party appetizer. So, get ready to embark on a culinary adventure and discover the magic of Caramel Apple Dip!
Here are our top 3 tried and tested recipes!
EASY CARAMEL APPLE DIP
Caramel apple dip--fresh Granny Smith apples alongside sweetened cream cheese, topped with caramel topping and Heath® toffee bits.
Provided by JenniferCooks
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 10m
Yield 12
Number Of Ingredients 5
Steps:
- Beat cream cheese and powdered sugar in a medium bowl with an electric mixer until fluffy.
- Spread mixture evenly onto a platter. Spread salted caramel sauce on top and sprinkle generously with toffee bits. Serve with apple slices.
Nutrition Facts : Calories 366.7 calories, Carbohydrate 44.9 g, Cholesterol 57.7 mg, Fat 20.4 g, Fiber 1.6 g, Protein 3.5 g, SaturatedFat 12.3 g, Sodium 307.1 mg, Sugar 12.5 g
EASY CARAMEL APPLE DIP
Homemade caramel apple dip that's a cinch to whip up. You won't believe how easy it is to make - and even easier to eat.
Provided by Kare for Kitchen Treaty
Time 15m
Number Of Ingredients 4
Steps:
- Place the butter in a medium-sized saucepan, and melt over medium-low heat.
- Add the sweetened condensed milk, brown sugar and honey.
- Increase heat to medium high and, stirring constantly, bring to a boil.
- Once the mixture comes to a boil, reduce heat to low and stir constantly for three minutes.
- Remove from heat and let cool.
- Serve with apple wedges and enjoy!
- Store leftovers in the fridge and microwave for 30 seconds or so to soften before serving.
EASY CARAMEL PRALINE APPLE DIP
Make and share this Easy Caramel Praline Apple Dip recipe from Food.com.
Provided by Bekah
Categories Dessert
Time 12m
Yield 4-8 serving(s)
Number Of Ingredients 4
Steps:
- Slightly warm Marzettis' Apple Dip in the microwave according to directions on container (1-2 minutes on high) Transfer dip to serving bowl.
- Stir in the Kahula and pecans.
- Core and slice the apples.
- To avoid darkening, presoak in the Fresh Fruit Protector (according to package directions) or use lemon water.
- Arrange on platter and serve!
- ENJOY!
Tips:
- Choose the right apples: Firm, tart apples like Granny Smith or Braeburn hold their shape well in the dip and provide a nice contrast to the sweetness of the caramel.
- Use fresh lemon juice: Fresh lemon juice helps to prevent the apples from browning and adds a bit of brightness to the dip.
- Don't overcook the caramel: The caramel should be thick and slightly golden in color. If you overcook it, it will become too hard and difficult to dip.
- Let the dip cool slightly before serving: This will help to prevent the caramel from being too hot and runny.
- Serve with a variety of dippers: In addition to apple slices, you can also serve the dip with pretzels, cookies, or graham crackers.
Conclusion:
This easy caramel apple dip is a delicious and versatile treat that is perfect for parties, potlucks, or just a simple snack. It's also a great way to use up leftover apples. With just a few simple ingredients, you can make a delicious and impressive dip that everyone will love.
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