Best 2 Easy Cake Mix Peach Cobbler Recipes
Calling all dessert enthusiasts! Get ready to embark on a delectable journey with our Easy Cake Mix Peach Cobbler. This delightful treat is a perfect blend of sweet, juicy peaches and a tender, fluffy cake mix crust. With just a few simple ingredients and minimal effort, you can whip up this cobbler in no time.
In this article, we'll provide you with step-by-step instructions for creating the ultimate peach cobbler, along with additional recipe variations to tantalize your taste buds. From a classic peach cobbler to a unique twist with blueberries or a delightful topping of streusel, we've got you covered. So, gather your ingredients, preheat your oven, and let's indulge in the goodness of this irresistible dessert.
EASY PEACH COBBLER WITH CAKE MIX
This is a quick but company-worthy cobbler. So simple, yet wins rave reviews. If desired, use 2 (32 ounce) cans of peaches in place of fresh peaches. If doing this, use peach syrup instead of water and then omit the white sugar from recipe. Also, yellow cake mix can be substituted for the white.
Provided by Rebecca Lentz
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Spread peach slices evenly into a 9x13 inch baking dish. If using canned peach juice, pour 1 cup of it over peach slices. If using fresh peaches, combine water and sugar in a small bowl. Stir to dissolve, then pour mixture over peaches.
- Sprinkle cinnamon over peach slices, followed by dry cake mix. Top cake mix with pats of cream cheese. Dot cobbler with butter or margarine.
- Bake in preheated oven for 45 minutes, until golden.
Nutrition Facts : Calories 403.8 calories, Carbohydrate 56.4 g, Cholesterol 40.9 mg, Fat 18.8 g, Fiber 0.4 g, Protein 3.4 g, SaturatedFat 9.7 g, Sodium 397 mg, Sugar 45.9 g
EASY CAKE MIX PEACH COBBLER
My mom, who loved peaches, would make this cobbler all the time. So easy to make and you can use different fruit if you like.
Provided by sherry monfils
Categories Fruit Breakfast
Time 45m
Number Of Ingredients 4
Steps:
- 1. Heat oven to 350. Lightly spray a 9" x 13" baking pan w/ cooking spray. Layer peaches in baking pan.
- 2. Sprinkle cinnamon over peaches. Toss lightly. Sprinkle w/ cake mix. Dot w/ butter. Bake 30 mins, or until bubbly.
Tips:
- Choose ripe and fresh peaches: This will ensure the best flavor and texture in your cobbler.
- Use a 9x13 inch baking dish: This is the standard size for a cobbler, but you can also use an 8x8 inch dish if you prefer a smaller cobbler.
- Don't overmix the batter: Overmixing will make the cobbler tough. Just mix until the ingredients are combined.
- Bake the cobbler until the crust is golden brown and the filling is bubbling: This usually takes about 30 minutes.
- Let the cobbler cool slightly before serving: This will help the filling to set.
- Serve the cobbler with whipped cream, ice cream, or your favorite topping: This will make the cobbler even more delicious.
Conclusion:
This easy cake mix peach cobbler is the perfect dessert for any occasion. It's quick and easy to make, and it's always a hit with everyone who tries it. So next time you're looking for a delicious and easy dessert, give this cake mix peach cobbler a try. You won't be disappointed!
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