Indulge in the delightful symphony of flavors that is Caesar dressing, a culinary masterpiece that has tantalized taste buds for generations. Originating in the kitchens of Italian immigrants in Mexico, Caesar dressing is a creamy, tangy, and savory sauce that has become a beloved staple in households and restaurants worldwide. This versatile dressing finds its perfect match atop crisp romaine lettuce in the iconic Caesar salad, but its culinary journey doesn't end there. From grilled chicken to roasted vegetables, Caesar dressing adds a burst of flavor to a myriad of dishes, transforming ordinary meals into extraordinary culinary experiences. Join us as we embark on a delectable adventure, exploring the art of making Caesar dressing from scratch and discovering the endless possibilities it offers in the kitchen. Brace yourself for a sensory explosion as we uncover the secrets behind this legendary dressing and unlock a world of culinary delights.
Let's cook with our recipes!
EASY CREAMY CAESAR SALAD DRESSING
I've been preparing this dressing for family and friends for many years; it's always a favorite! Serves 5 as an entree with grilled chicken, beef, or shrimp.
Provided by Angielin
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Caesar Dressing Recipes
Time 15m
Yield 8
Number Of Ingredients 11
Steps:
- Blend vegetable oil, Parmesan cheese, egg substitute, Dijon mustard, garlic, anchovy paste, Worcestershire sauce, and pepper in a blender or food processor until smooth; season with salt.
- Drizzle dressing over lettuce in a large mixing bowl; toss to coat. Top salad with croutons.
Nutrition Facts : Calories 128.6 calories, Carbohydrate 4.9 g, Cholesterol 3.2 mg, Fat 10.9 g, Fiber 1.1 g, Protein 3.3 g, SaturatedFat 1.4 g, Sodium 166.4 mg, Sugar 0.6 g
THE REALTOR'S QUICK AND EASY CAESAR SALAD DRESSING
This is very quick and easy to make with things you already have in your kitchen. One taste of this and you'll never buy another bottle of that expensive, chemical-filled dressing from the store again!
Provided by Realtor by day
Categories Salad Dressings
Time 5m
Yield 1 cup, 8 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients in blender or processor. Blend until smooth.
- Season to taste with salt and pepper.
EASY, CREAMY, LOW-FAT CAESAR SALAD DRESSING
This recipe uses drained yogurt as the foundation for a creamy, low-fat dressing. Serve over a salad of romaine lettuce, seasoned chicken and grated Parmesan cheese.
Provided by swissms
Categories Salad Dressings
Time 12h
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Place a colander in a 2-quart glass bowl. Line colander with 4 layers of cheesecloth, allowing cheesecloth to extend over sides. Spoon yogurt into colander. Cover loosely with plastic wrap; refrigerate 12 hours.
- Spoon drained yogurt into bowl; discard liquid. Add 1 1/2 T water, mustard, vinegar and garlic. Stir well.
- Drizzle dressing over salad and toss to coat.
EASY CAESAR SALAD DRESSING
Make and share this Easy Caesar Salad Dressing recipe from Food.com.
Provided by Gardening Girl
Categories Salad Dressings
Time 3h10m
Yield 1 cup, 8-10 serving(s)
Number Of Ingredients 10
Steps:
- Put all ingredients into a blender or use a hand blender and blend until emusified. Refrigerate for several hours before use. Cook time is chill time.
EASY HOMEMADE CAESAR SALAD AND DRESSING (WITHOUT ANCHOVIES)
Crisp romaine topped with parmesan cheese and croutons and tossed in an easy, homemade caesar dressing.
Provided by Elyse
Yield 6
Number Of Ingredients 10
Steps:
- In a large serving bowl, combine chopped romaine, 1/4 cup grated Parmesan cheese and croutons.
- Season with salt and pepper, to taste.
- In a small mixing bowl, whisk together 1/4 cup grated Parmesan cheese, mayonnaise, milk, lemon juice, Dijon mustard and minced garlic.
- Pour dressing over salad, toss to coat and serve.
Nutrition Facts : Servingsize 1 serving, Calories 572 kcal, Fat 49 g, SaturatedFat 10 g, Cholesterol 43 mg, Sodium 1193 mg, Carbohydrate 16 g, Sugar 2 g, Protein 9 mg
EASY CAESAR DRESSING
Provided by Dodie Thompson
Categories Condiment/Spread Garlic Quick & Easy Salad Dressing Parmesan Lemon Summer Bon Appétit St. Louis Missouri
Yield Makes 1 cup
Number Of Ingredients 6
Steps:
- Combine all ingredients in blender or processor. Blend until smooth. Season to taste with salt and pepper. (Can be prepared 2 days ahead. Cover and refrigerate.)
Tips:
- Use fresh ingredients. The fresher the ingredients, the better the dressing will taste.
- Make sure the anchovies are finely minced. This will help them to dissolve into the dressing and prevent them from being overpowering.
- Use a good quality olive oil. The olive oil is the base of the dressing, so it's important to use a good quality one that has a fruity flavor.
- Taste the dressing as you make it. This will help you to adjust the seasonings to your liking.
- Let the dressing sit for at least 30 minutes before using. This will allow the flavors to meld together and develop.
Conclusion:
Caesar dressing is a classic dressing that is perfect for salads, sandwiches, and wraps. It is easy to make and can be tailored to your own taste. With its creamy, garlicky flavor, Caesar dressing is sure to be a hit with everyone at your table.
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