**A Refreshing Twist on Classic Caesar Salad: Introducing Easy Caesar Coleslaw**
Caesar salad, a timeless classic, is renowned for its creamy, tangy dressing, crisp romaine lettuce, and savory Parmesan cheese. But what if we took this iconic dish and gave it a refreshing twist? Enter Caesar coleslaw, a delightful combination of shredded cabbage, carrots, and other vegetables tossed in a zesty Caesar dressing. This innovative side dish offers a lighter and more versatile alternative to traditional Caesar salad, perfect for summer gatherings, potlucks, or as a complement to grilled meats and fish. In this article, we present a collection of easy Caesar coleslaw recipes that cater to various dietary preferences and tastes, including a classic Caesar coleslaw, a healthier Greek yogurt-based version, and a vegan option that uses plant-based mayonnaise. Get ready to elevate your next meal with this vibrant and flavorful Caesar coleslaw.
CREAMY CAESAR COLESLAW
Use just three ingredients to make a tasty Healthy Living Creamy Caesar Coleslaw side dish! Our Caesar coleslaw is perfect for picnics and other occasions.
Provided by My Food and Family
Categories Home
Time 10m
Yield 12 servings, 1/2 cup each
Number Of Ingredients 3
Steps:
- Combine ingredients.
Nutrition Facts : Calories 100, Fat 8 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 260 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g
CAESAR COLESLAW
Make and share this Caesar Coleslaw recipe from Food.com.
Provided by evelynathens
Categories Greens
Time 20m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Process first 4 ingredients in small blender until anchovies and garlic have dissolved into the dressing (about 20-30 seconds).
- Season dressing to taste with salt and pepper.
- Place cabbage and green onions in large bowl.
- Add dressing and toss to coat.
- (Can be prepared 1 day ahead. Cover and refrigerate.) Mix cheese into coleslaw.
- Transfer to large shallow bowl and serve.
EASY COLESLAW
This sweet and crunchy salad is easy and delicious any time of the year. Double the recipe for large parties.
Provided by Jackie Smith
Categories Salad Coleslaw Recipes No Mayo
Yield 4
Number Of Ingredients 7
Steps:
- Combine the cabbage, bell pepper, onion and carrot.
- Whisk together the vinegar, oil and sugar. Pour enough dressing over salad to coat. Mix well , cover and refrigerate 6 to 8 hours.
- Drain any excess liquid, toss and serve cold.
Nutrition Facts : Calories 786.4 calories, Carbohydrate 74.6 g, Fat 55.5 g, Fiber 9.5 g, Protein 4.9 g, SaturatedFat 7.3 g, Sodium 83.1 mg, Sugar 63.1 g
EASY COLESLAW DRESSING
A creamy coleslaw dressing that can be made with ingredients you already have! You can pour it immediately over a 14-ounce package of coleslaw mix or refrigerate until needed.
Provided by GarlicQueen
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Coleslaw Dressing Recipes
Time 10m
Yield 6
Number Of Ingredients 6
Steps:
- Whisk mayonnaise, sugar, lemon juice, vinegar, pepper, and salt together in a bowl until smooth and creamy.
Nutrition Facts : Calories 93.9 calories, Carbohydrate 9.3 g, Cholesterol 5.1 mg, Fat 6.5 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 1 g, Sodium 236.2 mg, Sugar 5.5 g
Tips:
- Use fresh, crispy cabbage. This will give your coleslaw the best flavor and texture.
- Shred the cabbage finely. This will help the dressing to coat the cabbage evenly.
- Use a good quality mayonnaise. This will make a big difference in the flavor of your coleslaw.
- Don't be afraid to add other ingredients to your coleslaw. Some popular additions include carrots, celery, onion, and bell pepper.
- Make sure to chill your coleslaw before serving. This will help the flavors to meld and will make the coleslaw more refreshing.
Conclusion:
Caesar coleslaw is a delicious and refreshing side dish that is perfect for any occasion. It is easy to make and can be tailored to your own taste. So next time you are looking for a new coleslaw recipe, give this one a try. You won't be disappointed!
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