Indulge in a delightful culinary journey with our versatile blueberry sauce that transforms ordinary desserts into extraordinary treats. Whether you prefer a classic blueberry sauce to complement pancakes, waffles, or French toast, or a tangy blueberry sauce to elevate ice cream, cheesecakes, and yogurt parfaits, we've got you covered. With our collection of easy-to-follow recipes, you'll be able to create a variety of blueberry sauces to suit your taste and preferences. From a simple 3-ingredient sauce to a more elaborate one with a touch of lemon zest and vanilla extract, our recipes cater to all levels of cooking expertise.
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EASY BLUEBERRY SAUCE
Looking for a blueberry sauce recipe for cheesecake? Look no further! This luscious blueberry topping is perfectly sweetened to put on anything from a scoop of vanilla ice cream to a slice of angel food or pound cake. -Doris Dezur, Eugene, Oregon
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 3/4 cup.
Number Of Ingredients 8
Steps:
- In a small saucepan, combine sugar, cornstarch and salt. Gradually whisk in water until smooth. Add blueberries, lemon zest and juice; bring to a boil over medium heat, stirring constantly. Cook and stir until thickened, 2-3 minutes (some berries will remain whole). Serve warm or chilled over ice cream.
Nutrition Facts : Calories 97 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 50mg sodium, Carbohydrate 25g carbohydrate (22g sugars, Fiber 1g fiber), Protein 0 protein.
EASY BLUEBERRY SAUCE
Made this for my kids to serve over pancakes. Also great as a sauce for grilling. Quick, easy and delicious.
Provided by shadownc
Categories Desserts Fillings Fruit Fillings
Time 20m
Yield 6
Number Of Ingredients 4
Steps:
- Combine blueberries, sugar, water, and cornstarch in a saucepan; bring to a boil. Reduce heat and simmer until thickened, about 10 minutes.
Nutrition Facts : Calories 76.5 calories, Carbohydrate 19.7 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.1 g, Sodium 0.5 mg, Sugar 18.5 g
QUICK & EASY BLUEBERRY SAUCE
This delicious sauce can be used in so many different ways-- to top ice cream or cheesecake, layered with whipped cream and sliced pound cake, or warmed and served over pancakes.
Provided by evelynathens
Categories Sauces
Time 10m
Yield 2 1/4 cups
Number Of Ingredients 5
Steps:
- Combine all ingredients in medium saucepan.
- Stir over medium heat until cornstarch dissolves.
- Boil until thickened, stirring occasionally, about 4 minutes.
- Cover and refrigerate.
BLUEBERRY BREAKFAST SAUCE (QUICK AND EASY)
This is a wonderful blueberry syrup recipe that is very simple to put together. My whole family loves it.
Provided by Chris from Kansas
Categories Sauces
Time 15m
Yield 2 cups
Number Of Ingredients 4
Steps:
- In a 2-qt. saucepan, combine sugar and cornstarch; gradually stir in water.
- Add blueberries; bring to a boil over medium heat, stirring constantly.
- Boil for 1 minute, stirring occasionally.
- Serve warm or cold over french toast, pancakes or waffles.
Tips:
- To achieve a smooth and lump-free sauce, strain the blueberry mixture through a fine-mesh sieve before serving. This will remove any lingering blueberry skins or seeds.
- For a thicker sauce, add a cornstarch slurry (equal parts cornstarch and water) to the simmering blueberry mixture. Stir constantly until the sauce reaches your desired consistency.
- To elevate the flavor of your blueberry sauce, consider adding a touch of citrus zest (lemon, orange, or lime) or a pinch of ground cinnamon or nutmeg.
- Enhance the visual appeal of your blueberry sauce by garnishing it with fresh blueberries, chopped nuts (such as almonds or pecans), or a dollop of whipped cream.
- Store leftover blueberry sauce in an airtight container in the refrigerator for up to 2 weeks. You can also freeze the sauce for up to 3 months; simply thaw it overnight in the refrigerator before using.
Conclusion:
Blueberry sauce is a versatile and delectable condiment that can elevate the flavors of a wide range of dishes. Whether you're topping pancakes, waffles, or ice cream, using it as a glaze for roasted chicken or pork, or simply savoring it as a sweet and tangy dip, blueberry sauce is sure to delight your taste buds. With its vibrant color, delectable taste, and endless culinary applications, blueberry sauce is a kitchen staple that deserves a place in every home cook's repertoire.
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