Best 2 Easy Black Bean Salsa Recipes

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**Black Bean Salsa: A Refreshing and Flavorful Dip for Any Occasion**

Black bean salsa is a vibrant and flavorful dip that is perfect for any occasion. Made with simple, fresh ingredients like black beans, tomatoes, onions, cilantro, and lime juice, it's a healthy and delicious snack or appetizer that is sure to please everyone. This article offers two variations of black bean salsa: a classic version and a spicy version for those who like a little heat. Both recipes are easy to make and can be ready in just a few minutes, making them a great option for busy weeknights or last-minute gatherings. Serve with tortilla chips, crackers, or vegetables for a satisfying and refreshing snack or appetizer.

Let's cook with our recipes!

EASY BLACK BEAN SALSA



Easy Black Bean Salsa image

This salsa is a staple at my house. I can make it in about 5 minutes, so it's great for quick meals or snacks.

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield about 4 cups.

Number Of Ingredients 7

1 can (14-1/2 ounces) Mexican stewed tomatoes
1 can (15 ounces) black beans, rinsed and drained
1 can (4 ounces) chopped green chilies, undrained
1/2 cup chopped onion
1/4 cup minced fresh cilantro
1/2 teaspoon salt
1 can (2-1/4 ounces) sliced ripe olives, drained, optional

Steps:

  • Drain tomatoes, reserving juice. Cut up tomatoes; place in a large bowl. Add juice, beans, chilies, onion, cilantro, salt and, if desired, olives; stir until combined., Cover and store in the refrigerator. Serve with tortilla chips or as an accompaniment to Mexican food.

Nutrition Facts : Calories 32 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 234mg sodium, Carbohydrate 6g carbohydrate (2g sugars, Fiber 2g fiber), Protein 2g protein.

SUPER EASY BLACK BEAN & CORN SALSA



Super Easy Black Bean & Corn Salsa image

My church friend TOLD me the ingredients to this simple recipe!I learned it fast.

Provided by Denise Miles

Categories     Other Appetizers

Time 20m

Number Of Ingredients 5

2 can(s) black beans,rinsed and drained
2 can(s) corn kernels, fresh
1 can(s) tomatoes, canned italian-style and diced
2 Tbsp garlic powder with parsley
1 pkg tostitos® scoops!® tortilla chips

Steps:

  • 1. In a large serving bowl,combined corn,tomatoes,black beans,and garlic powder.
  • 2. Refridgerate for 2 hours. Use scoops to portion up individual bites. These can be appetizers too! WATCH out! They're addicting!:)

Tips:

  • Choose ripe and fresh ingredients: The quality of your salsa will depend on the quality of your ingredients. Make sure to use ripe tomatoes, onions, and cilantro. You can also add other ingredients like corn, beans, or avocado to your salsa.
  • Use a sharp knife: A sharp knife will help you to dice the vegetables evenly and make your salsa look more appealing.
  • Don't over-process the salsa: Salsa is best when it has a chunky texture. If you over-process it, it will become too smooth and lose its flavor.
  • Taste your salsa as you make it: This will help you to adjust the seasonings to your liking. You can add more salt, pepper, or lime juice to taste.
  • Serve your salsa chilled: Salsa is best served chilled. You can chill it in the refrigerator for at least 30 minutes before serving.

Conclusion:

Black bean salsa is a delicious and versatile dish that can be enjoyed as a dip, a topping, or a side dish. It is easy to make and can be tailored to your own taste preferences. With its fresh and flavorful ingredients, black bean salsa is a surefire crowd-pleaser. So next time you're looking for a healthy and delicious snack or appetizer, give this black bean salsa recipe a try.

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