Best 2 Easy Baked Chicken Cordon Bleu Recipes
Indulge in a culinary journey with our exquisite baked chicken cordon bleu, a classic dish elevated to perfection. Imagine tender chicken breasts meticulously wrapped in savory ham and melted Swiss cheese, creating an irresistible combination of flavors. This dish is not only a feast for the taste buds but also a visual delight, with a golden-brown crust that adds a touch of elegance to any dining table. Our thoughtfully curated collection of recipes includes variations that cater to different tastes and dietary preferences, ensuring that everyone can savor this epicurean masterpiece.
Here are our top 2 tried and tested recipes!
EASY BAKED CHICKEN CORDON BLEU
Easy recipe that tastes like you cooked all day. Chicken breasts are wrapped around ham and mozzarella cheese for a change in this version of the classic baked dish.
Provided by HOLLYSTACH
Categories World Cuisine Recipes European French
Time 1h
Yield 6
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Lay out the pounded chicken breasts on a clean surface. Place a slice of ham on each piece, then one stick of cheese. Roll the chicken up around the cheese and ham, and secure with toothpicks. Dip each roll in melted butter, then roll in bread crumbs. Place in a shallow baking dish.
- Bake for 40 minutes in the preheated oven, or until chicken is browned and juices run clear.
Nutrition Facts : Calories 422.7 calories, Carbohydrate 14.2 g, Cholesterol 128.1 mg, Fat 25.3 g, Fiber 1 g, Protein 34.5 g, SaturatedFat 14.3 g, Sodium 759.3 mg, Sugar 1.2 g
EASY BAKED CHICKEN CORDON BLEU (NUWAVE/FLAVORWAVE OVENS)
This is a fast and easy way to make dinner in your Nuwave/Flavorwave Oven. Made it tonight for my friends and have raves. Made up of "pre made" Garlic Mash potatoes and you have a great dinner in under 25 min (cooking time). 6-10 min to bread & roll them up. Note; You can defrost the chicken for 5 min on 1/2 power or 5 on Nuwave oven. I used defrosted chicken. Note: if your chicken is frozen you and defrost in your Nuwave oven/fFlavorwave oven. I have used 5-8 mins to defrost. Also, a quick way is to put your chicken breast into a full sized freezer bag prior to pouding it thinn. I hope this helps. Note: I use italian style bread crumbs, I also add some granulated garlic, salt & pepper, and some assiago cheese if I have some on hand. Enjoy!
Provided by Starfire aka Wendy
Categories Chicken
Time 20m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Cook on high heat for 10 -12 minutes. (can also use chicken tenders). Lay out the pounded chicken breasts on a clean surface. Place a slice of ham on each piece, then one stick of cheese. Roll the chicken up around the cheese and ham, and secure with toothpicks. Dip each roll in melted butter, then roll in bread crumbs. Place on wire rack (lowest). Cook until Outiside of chicken is is browned (crispy) and juices run clear.
- Cook until chicken starts to become golden brown but not too dark! Remove lid asap. As it will keep cooking!
Tips:
- To ensure even cooking, use a meat mallet to flatten the chicken breasts to an even thickness.
- For a crispy crust, coat the chicken breasts in a mixture of flour, eggs, and breadcrumbs.
- To prevent the cheese from melting out, place a toothpick or skewer through the center of each chicken breast before baking.
- For a more flavorful dish, use a variety of cheeses, such as Swiss, cheddar, or mozzarella.
- Serve the chicken cordon bleu with your favorite sides, such as mashed potatoes, roasted vegetables, or a salad.
Conclusion:
Easy Baked Chicken Cordon Bleu is a delicious and easy-to-make dish that is perfect for a weeknight meal. With simple ingredients and a few simple steps, you can create a restaurant-quality dish that the whole family will love. Whether you serve it with mashed potatoes, roasted vegetables, or a salad, this dish is sure to be a hit. So next time you're looking for a quick and easy meal, give Easy Baked Chicken Cordon Bleu a try. You won't be disappointed!
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