Calling all apple and oatmeal lovers! This scrumptious baked apple oatmeal breakfast is an irresistible fusion of classic flavors, wholesome ingredients, and effortless preparation. Dive into this article to uncover a collection of enticing recipes that'll transform your mornings into a delightful symphony of tastes and textures. From the fundamental baked apple oatmeal recipe to its delectable variations featuring nuts, berries, and spices, each recipe promises a unique culinary journey. These recipes cater to diverse dietary preferences, including gluten-free and vegan options, ensuring everyone can indulge in this hearty and flavorful breakfast treat. Get ready to embark on a culinary adventure that will nourish your body and tantalize your taste buds!
Here are our top 3 tried and tested recipes!
BAKED OATMEAL BREAKFAST BARS
I wanted an on-the-go oatmeal bar without the artificial ingredients of commercial bars. This is the base for the bars, a recipe easily modified to suit your own tastes.
Provided by Nichole Tews
Categories Breakfast and Brunch
Time 1h
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch square pan.
- Combine oats, brown sugar, white sugar, baking powder, salt, and cinnamon together in a bowl. Whisk milk, eggs, canola oil, and vanilla extract together in a separate bowl. Stir egg mixture into oats mixture until well combined; set aside until flavors blend, about 20 minutes. Spread oats mixture into prepared square pan.
- Bake in the preheated oven until edges are golden brown, about 30 minutes.
Nutrition Facts : Calories 184.1 calories, Carbohydrate 26.2 g, Cholesterol 48.9 mg, Fat 6.7 g, Fiber 2.1 g, Protein 5.3 g, SaturatedFat 1.3 g, Sodium 270.6 mg, Sugar 12.3 g
BAKED APPLE OATMEAL
Good morning to the old-fashioned goodness of oatmeal baked a new-fashioned way with tart apples.
Provided by By Betty Crocker Kitchens
Categories Breakfast
Time 1h
Yield 8
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. In 2-quart casserole, mix oats, raisins, 4 cups milk, the brown sugar, butter, cinnamon, salt and apples.
- Bake uncovered 40 to 45 minutes or until most liquid is absorbed. Top with walnuts. Serve with additional milk.
Nutrition Facts : Calories 260, Carbohydrate 44 g, Cholesterol 15 mg, Fat 1, Fiber 4 g, Protein 9 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 140 mg
EASY BAKED APPLE OATMEAL BREAKFAST
Make and share this Easy Baked Apple Oatmeal Breakfast recipe from Food.com.
Provided by Rick Young
Categories Breakfast
Time 40m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Mix together all ingredients.
- Place into a 9 x 13 pan.
- Bake at 350 degrees for 20 to 30 minutes.
Tips:
- For a crispier topping, use old-fashioned oats instead of quick-cooking oats.
- If you don't have a baking dish, you can use a 9x13 inch baking pan instead.
- To make the oatmeal ahead of time, prepare it according to the recipe and then store it in the refrigerator for up to 3 days. When you're ready to bake it, simply preheat the oven to 350 degrees Fahrenheit and bake for 30-35 minutes, or until the oatmeal is hot and bubbly.
- Serve the oatmeal with your favorite toppings, such as milk, yogurt, fruit, or nuts.
Conclusion:
This easy baked apple oatmeal breakfast is a delicious and healthy way to start your day. It's packed with fiber, protein, and antioxidants, and it's also a good source of vitamins and minerals. Plus, it's easy to make and can be tailored to your own dietary needs and preferences. So next time you're looking for a quick and easy breakfast, give this baked apple oatmeal a try.
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