Best 6 Easy Avocado Feta Cheese Dip Recipes

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Indulge in the creamy delight of our Avocado Feta Cheese Dip, a tantalizing blend of fresh avocados, tangy feta cheese, and aromatic herbs. This luscious dip is perfect for any occasion, whether you're hosting a party, enjoying a cozy night in, or simply craving a satisfying snack. With its vibrant green color and smooth, velvety texture, this dip is sure to impress your taste buds. The recipe is incredibly easy to follow, requiring just a handful of ingredients and minimal preparation time.

In addition to the classic Avocado Feta Cheese Dip, we also offer variations to cater to different preferences. For those who enjoy a spicy kick, the Avocado Feta Cheese Dip with Sriracha adds just the right amount of heat. If you're looking for a vegan option, the Avocado Feta Cheese Dip (Vegan) uses creamy cashews instead of feta cheese, delivering a rich and flavorful dip that's just as satisfying. And for those who love the combination of avocado and bacon, the Avocado Feta Cheese Dip with Bacon is an indulgent treat that's sure to be a crowd-pleaser.

No matter which recipe you choose, our Avocado Feta Cheese Dip is guaranteed to be a hit. Its versatility makes it a perfect accompaniment to a variety of dishes, from crispy tortilla chips and fresh vegetables to grilled chicken or fish. So gather your ingredients, follow our step-by-step instructions, and prepare to savor the creamy, tangy goodness of this delectable dip.

Here are our top 6 tried and tested recipes!

SERIOUSLY ADDICTING AVOCADO FETA DIP



Seriously Addicting Avocado Feta Dip image

Easy Avocado Feta Dip. Less than 10 ingredients, and quick to make. Loaded with avocado, tomatoes, red onion, feta and parsley (or use cilantro!). This dip is a must for any occasion and is always a hit with friends and family.

Provided by Ashley

Categories     snacks

Time 15m

Number Of Ingredients 9

2 ripe medium avocados, fleshed and diced
4 ounces feta (block will yield best taste and texture)
3 medium Roma tomatoes, seeded and diced
1/3 cup diced red onion
2 cloves garlic, minced
1/2 cup chopped parsley (or cilantro)
1 tablespoon extra virgin olive oil
1 tablespoon apple cider vinegar (or white vinegar)
1/2 teaspoon fine sea salt, or to taste

Steps:

  • Make sure your avocados aren't too soft so they hold their texture better.
  • 4oz block of feta into cubes.
  • In a medium bowl add diced avocado, feta, diced tomatoes, diced red onion, minced garlic, chopped parsley or cilantro, extra virgin olive oil and vinegar. Sprinkle with salt.
  • together ingredients with large spoon until combined. Be careful not to mash avocado.
  • Transfer dip to serving bowl, serve with crackers, chips, flatbread or on its own.

Nutrition Facts : ServingSize 1 tbsp, Calories 27 calories, Sugar 0g, Sodium 59mg, Fat 2g, SaturatedFat 0g, UnsaturatedFat 1g, TransFat 0g, Carbohydrate 1g, Fiber 1g, Protein 1g, Cholesterol 1mg

AVOCADO-FETA DIP



Avocado-Feta Dip image

Provided by Food Network Kitchen

Time 10m

Number Of Ingredients 0

Steps:

  • Cook 1/2 diced red onion and 1 diced seeded jalapeno in olive oil, 6 minutes. Puree with 1 diced avocado, 1 cup cilantro, 3/4 cup crumbled feta, 1/4 cup lemon juice, 3 tablespoons vegetable oil and salt to taste. Serve with toasted bread and vegetable sticks.

CHUNKY AVOCADO AND FETA DIP



Chunky Avocado and Feta Dip image

Got extra avocados and feel like doubling up on dips? Make this Avocado and White Bean Dip too.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Number Of Ingredients 7

4 ounces feta cheese, crumbled (1 cup)
2 avocados, diced small
1 scallion (white and light-green parts only), thinly sliced
1 small red bell pepper, diced small
1/4 cup packed fresh dill leaves, roughly chopped
2 tablespoons fresh lemon juice
Coarse salt and ground pepper

Steps:

  • In a medium bowl, stir together feta cheese, avocados, scallion, bell pepper, dill, and lemon juice. Season with salt and pepper.

Nutrition Facts : Calories 128 g, Fat 11 g, Fiber 3 g, Protein 4 g, SaturatedFat 4 g

AVOCADO FETA SALSA



Avocado Feta Salsa image

A chunky, savory summer salsa that tastes great with pita or tortilla chips.

Provided by SRICE_53098

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Salsa Recipes     Avocado Salsa Recipes

Time 2h20m

Yield 12

Number Of Ingredients 9

2 plum tomatoes, chopped
1 ripe avocado - peeled, pitted and chopped
¼ cup finely chopped red onion
1 clove garlic, minced
1 tablespoon snipped fresh parsley
1 tablespoon chopped fresh oregano
1 tablespoon olive oil
1 tablespoon red or white wine vinegar
4 ounces crumbled feta cheese

Steps:

  • In a bowl, gently stir together tomatoes, avocados, onion, and garlic. Mix in parsley and oregano. Gently stir in olive oil and vinegar. Then stir in feta. Cover, and chill for 2 to 6 hours.

Nutrition Facts : Calories 66.1 calories, Carbohydrate 2.8 g, Cholesterol 8.4 mg, Fat 5.6 g, Fiber 1.3 g, Protein 1.8 g, SaturatedFat 1.9 g, Sodium 107.5 mg, Sugar 0.9 g

WHIPPED FETA DIP



Whipped Feta Dip image

Whipped feta is a TikTok trend that lives up to the hype! This is a great version with the addition of garlic and fresh herbs. Not only is it a party-pleasing dip, this whipped feta would make the perfect accompaniment to grilled lamb or steak, kabobs, or sandwiches. Serve with crusty bread or pita and a variety of accoutrements such as olives, fresh cherry tomatoes, cucumbers, and bell peppers.

Provided by Nicolemcmom

Categories     Cheese Dips and Spreads

Time 10m

Yield 8

Number Of Ingredients 9

1 (8 ounce) slice feta cheese, crumbled
¼ cup whole-milk Greek yogurt
2 tablespoons olive oil
1 tablespoon lemon juice
1 teaspoon lemon zest
1 clove garlic, minced
1 tablespoon chopped fresh mint
1 tablespoon chopped fresh basil
½ teaspoon freshly cracked black pepper

Steps:

  • Combine feta cheese, yogurt, oil, lemon juice, lemon zest, and garlic in a food processor and mix until well blended and smooth. Add mint, basil, and pepper and pulse to combine.

Nutrition Facts : Calories 114.5 calories, Carbohydrate 1.8 g, Cholesterol 26.7 mg, Fat 10.1 g, Fiber 0.1 g, Protein 4.5 g, SaturatedFat 5 g, Sodium 321 mg

EASY AVOCADO & FETA CHEESE DIP



Easy Avocado & Feta Cheese Dip image

Make and share this Easy Avocado & Feta Cheese Dip recipe from Food.com.

Provided by gailanng

Categories     Avocado

Time 10m

Yield 8 serving(s)

Number Of Ingredients 10

2 whole avocados (skin and pits removed)
3/4 cup feta cheese, crumbled
2 -3 tablespoons fresh lime juice (start with 2 tablespoons and increase by 1/2 tablespoons)
1/4 cup white onion, chopped
2 whole garlic cloves, minced
1/2 jalapeno pepper, seeds and stem removed (more or less to taste)
2 tablespoons olive oil
1/2 teaspoon coarse sea salt or 1/4 teaspoon kosher salt
1/2 teaspoon black pepper
chopped cilantro, garnish (optional)

Steps:

  • In a food processor, pulse avocado, feta, onion, garlic, cilantro and jalapeno.
  • Scrape down the sides of the bowl, add lemon and olive oil. Pulse again until smooth.
  • Garnish with chopped cilantro, if desired, and serve with veggies and pita bread or tortilla chips.

Tips:

  • To get the best flavor, use ripe avocados that are creamy and slightly soft to the touch.
  • Use fresh lime juice for a brighter flavor. You can also use lemon juice, but the flavor will be slightly less tangy.
  • If you don't have any cilantro on hand, you can use parsley or chives instead.
  • Be careful not to overmix the dip, or it will become too smooth and lose its chunky texture.
  • Serve the dip immediately with tortilla chips, pita chips, or vegetable crudités.

Conclusion:

This avocado feta cheese dip is a quick and easy appetizer that is perfect for any occasion. It is creamy, tangy, and flavorful, and it is sure to be a hit with your guests. So next time you are looking for a delicious and easy dip to serve, give this avocado feta cheese dip a try!

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