Best 4 Easy Asian Style Mango Sauce Recipes

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Embark on a culinary journey to the vibrant streets of Asia with our delectable Easy Asian-Style Mango Sauce. This versatile sauce tantalizes taste buds with its harmonious blend of sweet, tangy, and savory flavors, making it the perfect accompaniment to a variety of dishes. Crafted with fresh mangoes, this sauce captures the essence of Asian cuisine, offering a delightful balance of sweet and sour notes.

Within this article, you'll find a collection of mouthwatering recipes that showcase the versatility of our Easy Asian-Style Mango Sauce. From savory stir-fries and succulent grilled meats to refreshing salads and tantalizing desserts, this sauce adds a burst of flavor to every culinary creation. Prepare to tantalize your taste buds and embark on a flavor-filled adventure as you explore the diverse recipes featured in this article.

Here are our top 4 tried and tested recipes!

MANGO SAUCE



Mango Sauce image

Mango sauce is a wonderful and healthy alternative to typical waffle condiments like butter and syrup.

Provided by Martha Stewart

Categories     Food & Cooking     Quick & Easy Recipes

Yield Makes 1 1/2 cups

Number Of Ingredients 3

1 ripe mango
2 tablespoons freshly squeezed Meyer lemon juice
1 1/2 tablespoons sugar

Steps:

  • Peel mango; remove and discard the pit. Cut mango into chunks, and place in the bowl of a food processor, along with 5 tablespoons water, lemon juice, and sugar. Process until the mango is pureed, about 1 minute.

Nutrition Facts : Calories 8 g

MANGO SAUCE



Mango Sauce image

This recipe was created to accompany Key Lime Mascarpone "Cannoli" with Mango Sauce . Can be prepared in 45 minutes or less.

Categories     Sauce     Citrus     Dessert     Quick & Easy     Low Sodium     Wheat/Gluten-Free     Mango     Spring     Vegan     Gourmet     Vegetarian     Pescatarian     Dairy Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes about 1 1/2 cups

Number Of Ingredients 3

3 ripe mangoes (each about 3/4 pound)
2 tablespoons fresh lime juice, or to taste
1 tablespoon superfine sugar, or to taste

Steps:

  • Peel and cut flesh from mangoes, discarding pits. In a blender or food processor purée mango with remaining ingredients until smooth. Force purée through a fine sieve into a bowl. Sauce may be made 2 days ahead and chilled, covered.

EASY ASIAN-STYLE MANGO SAUCE



Easy Asian-Style Mango Sauce image

Putting a delicious Asian-style spin on any meat or fish dish is easy with this sweet and savory mango sauce.

Provided by My Food and Family

Categories     Home

Time 15m

Yield 4 servings

Number Of Ingredients 6

1/2 cup HEINZ Tomato Ketchup
1/4 cup lime juice
1/4 cup lite soy sauce
1 Tbsp. sesame oil
1 Tbsp. honey
1 cup chopped mango s

Steps:

  • Blend ingredients in blender until smooth; pour into saucepan.
  • Bring to boil; simmer on medium-low heat 5 min., stirring frequently. Cool completely.

Nutrition Facts : Calories 130, Fat 3.5 g, SaturatedFat 0.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 870 mg, Carbohydrate 24 g, Fiber 1 g, Sugar 13 g, Protein 1 g

ASIAN MANGO CHICKEN



Asian Mango Chicken image

This unique entree will brighten any table. Its vibrant colors draw you in while the lively blend of flavors will keep you coming back for more. -Jessica Feist, Brookfield, Wisconsin

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 2 servings.

Number Of Ingredients 12

2 boneless skinless chicken breast halves (6 ounces each)
1 tablespoon sesame or canola oil
1 tablespoon rice vinegar
1 garlic clove, minced
1 teaspoon honey
1/2 teaspoon green curry paste
1 medium mango, peeled and diced
1 green onion, finely chopped
2 tablespoons diced peeled cucumber
2 tablespoons finely chopped sweet red pepper
1/8 teaspoon cayenne pepper
Chopped dry roasted peanuts

Steps:

  • In a large skillet over medium heat, cook chicken in oil for 4-5 minutes on each side or until a thermometer reads 170°. Remove and keep warm. , Add the vinegar, garlic, honey and curry paste to the pan; cook and stir for 1-2 minutes to allow flavors to blend. Return chicken to the pan. , Combine the mango, onion, cucumber, red pepper and cayenne. Serve with chicken. Sprinkle with peanuts.

Nutrition Facts : Calories 342 calories, Fat 11g fat (2g saturated fat), Cholesterol 94mg cholesterol, Sodium 374mg sodium, Carbohydrate 26g carbohydrate (22g sugars, Fiber 2g fiber), Protein 35g protein. Diabetic Exchanges

Tips:

  • Choose ripe mangoes for the best flavor and texture.
  • If you don't have fresh ginger or garlic, you can use 1/2 teaspoon of ground ginger or garlic powder.
  • Feel free to adjust the amount of chili peppers to your desired level of spiciness.
  • If you like a sweeter sauce, you can add more honey or sugar to taste.
  • This sauce is great for marinating chicken, pork, or tofu before grilling or roasting.
  • It can also be used as a dipping sauce for spring rolls, dumplings, or tempura.

Conclusion:

This easy Asian-style mango sauce is a delicious and versatile condiment that can be used in a variety of dishes. With its sweet, tangy, and slightly spicy flavor, this sauce is sure to please everyone at your table. So next time you're looking for a quick and easy way to add some flavor to your meal, give this mango sauce a try.

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