Best 7 Easy As Pie Fruit Cobbler Recipes
Welcome to the delightful world of fruit cobblers, where rustic charm meets irresistible flavors. These cobblers are not just ordinary desserts; they're culinary masterpieces that blend the goodness of fresh fruits, a sweet and tangy filling, and a golden-brown, biscuit-like topping.
From the classic apple cobbler, renowned for its perfect balance of tart and sweet, to the comforting peach cobbler, bursting with juicy peach slices, each recipe in this article offers a unique taste experience. Berry lovers will delight in the vibrant blueberry cobbler, where plump blueberries dance in a sea of sweet filling, while the cherry cobbler tantalizes with its burst of cherry flavor in every bite.
But the journey doesn't stop there. This article also features a delectable chocolate cherry cobbler, where rich chocolate and sweet cherries unite to create a dessert that's both indulgent and irresistible. And for those who prefer a tropical twist, the pineapple cobbler beckons with its vibrant yellow hue and the perfect balance of tart and sweet.
These cobblers aren't just easy to make; they're also incredibly versatile. Whether you prefer a classic cobbler with a biscuit topping or a more modern twist with a streusel topping, this article has you covered. And with step-by-step instructions and helpful tips, you'll be able to create these cobblers with ease, even if you're a beginner in the kitchen.
So, get ready to embark on a culinary adventure with these irresistible fruit cobblers. From classic flavors to unique combinations, this article has something for every taste bud. Let's dive into the recipes and create cobblers that will leave your loved ones craving for more.
QUICK FRUIT COBBLER
Canned pie filling and Bisquick® mix are the quick-fix secrets to these yummy home-style cobblers.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 35m
Yield 6
Number Of Ingredients 5
Steps:
- Spread pie filling in ungreased 1 1/2-quart casserole. Place in cold oven. Heat oven to 400°F; let heat 10 minutes. Remove pan from oven.
- While pie filling is heating, stir remaining ingredients until soft dough forms. Drop by 6 spoonfuls onto warm pie filling. Sprinkle with additional sugar if desired.
- Bake 18 to 20 minutes or until topping is light brown.
Nutrition Facts : Calories 235, Carbohydrate 43 g, Cholesterol 5 mg, Fat 1, Fiber 2 g, Protein 2 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 330 mg
EASY FRUIT COBBLER
Easy fruit cobbler is sometimes called Cuppa, Cuppa, Cuppa because you use a cup of each ingredient in the recipe. This is an easy recipe that is delicious.
Provided by The Southern Lady Cooks
Categories Dessert
Time 37m
Number Of Ingredients 5
Steps:
- Mix first 4 ingredients and pour into a 9 x 9 baking dish. Drop pie filling by spoonfuls into the filling. Bake at 400 degrees until brown on top about 35 to 40 minutes. Serve with cool whip or ice cream of your choice.
EASY AS PIE FRUIT COBBLER
Five ingredients to a spectacular dessert. Use any flavor of pie filling. Raspberry, blueberry, and cherry are my favorite.
Provided by KelBel
Categories Dessert
Time 35m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Wisk together cake mix, egg, and water until there are no lumps.
- Put butter in a 9x9 baking dish and put in oven until melted. When melted take pan out of oven and pour batter over melted butter. Do not stir.
- Pour pie filling over batter and again, do not stir.
- Bake for 30 - 35 minutes until golden brown.
EASY BATTER FRUIT COBBLER
Short of serving store-bought ice cream, you won't find a simpler, more delicious dessert than this fruit cobbler. Use any juicy summer fruit: peaches, nectarines, blueberries, blackberries, strawberries, raspberries. And if you use frozen berries, this dessert can be assembled in less than 10 minutes.
Provided by Ben S.
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Yield 4
Number Of Ingredients 8
Steps:
- Adjust oven rack to upper-middle position, and heat oven to 350 degrees.
- Put butter in an 8-inch square or 9-inch round pan; set in oven to melt. When butter has melted, remove pan from oven.
- Whisk flour, 3/4 cup of sugar, baking powder and salt in small bowl. Add milk; whisk to form a smooth batter. Pour batter into pan, then scatter fruit over batter. Sprinkle with remaining 1 Tb. of sugar.
- Bake until batter browns and fruit bubbles, 50 to 60 minutes. Serve warm or at room temperature with a dollop of whipped cream or a small scoop of vanilla ice cream, if desired.
Nutrition Facts : Calories 384 calories, Carbohydrate 64.9 g, Cholesterol 34.2 mg, Fat 12.6 g, Fiber 0.6 g, Protein 4.1 g, SaturatedFat 7.9 g, Sodium 370.8 mg, Sugar 46.7 g
EASY FRUIT COBBLER
This cobbler can be made with peaches, apples, cherries, or berries.
Provided by Rosemarie Reeher
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Time 1h15m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Melt butter in a 9 x 9 inch baking dish.
- Blend together flour, baking powder, sugar, and milk.
- Pour batter in baking dish over the butter. Sprinkle fruit on top of the batter, do not stir. Bake for 1 hour or until golden brown.
Nutrition Facts : Calories 200.4 calories, Carbohydrate 34 g, Cholesterol 17.1 mg, Fat 6.4 g, Fiber 0.4 g, Protein 2.4 g, SaturatedFat 4 g, Sodium 173.7 mg, Sugar 21.8 g
EASY ANY PIE FILLING COBBLER
This cobbler is so easy to make. It can be made with any flavor pie filling. I make this when hubby wants a "nice" desert and I don't feel like "making" one.
Provided by SwoR8193
Categories Dessert
Time 1h10m
Yield 1 cobbler
Number Of Ingredients 7
Steps:
- Melt butter or margarine in 9 x 9 baking dish.
- Mix sugar, flour, salt, and baking powder.
- Add milk and mix well.
- Pour batter into melted butter-- do not stir.
- Pour pie filling into batter (I drop it by spoonful and put several spoons in the middle and then divide the rest into the corners and sides-- do not stir).
- Bake@ 350° for 50 minutes to 1 hour or until golden brown.
Nutrition Facts : Calories 2050.9, Fat 99.7, SaturatedFat 62.6, Cholesterol 269.6, Sodium 2792.8, Carbohydrate 282.3, Fiber 2.5, Sugar 199.9, Protein 16.7
FRESH FRUIT COBBLER
I received this recipe years ago. It's a family favorite, especially when Maine blueberries are in season. What a treat to eat on a hot summer day! -Paula Chick, Lewiston, Maine
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 12 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. Arrange fruit evenly in the bottom of a 13-in. x 9-in. greased baking dish. , In a bowl, combine flour, sugar, baking powder and salt; cut in butter until crumbly. Stir in milk. Spoon over fruit. Combine sugar and cornstarch; sprinkle over batter. Pour water over all. Bake until fruit is tender and topping is golden, 40-45 minutes.
Nutrition Facts : Calories 267 calories, Fat 8g fat (5g saturated fat), Cholesterol 22mg cholesterol, Sodium 428mg sodium, Carbohydrate 46g carbohydrate (26g sugars, Fiber 2g fiber), Protein 3g protein.
Tips:
- Utilize a Variety of Fruits: Don't limit yourself to a single fruit; experiment with different combinations to create unique and flavorful cobblers. Consider using seasonal fruits for the freshest taste.
- Control the Sweetness: Adjust the amount of sugar based on the natural sweetness of the fruits you're using. Taste the fruit before adding sugar to ensure the cobbler isn't overly sweet.
- Don't Overwork the Dough: When making the cobbler topping, be gentle with the dough. Overworking it will result in a tough and dense topping.
- Keep an Eye on the Cooking Time: Every oven is different, so keep an eye on the cobbler during the baking process. The topping should be golden brown, and the filling should be bubbling.
- Serve Warm with Accompaniments: Freshly baked cobbler is best served warm. Consider pairing it with a scoop of vanilla ice cream, whipped cream, or a dollop of yogurt for an extra special treat.
Conclusion:
With its delightful combination of sweet filling and crispy topping, fruit cobbler is a timeless dessert that can be enjoyed by people of all ages. Using fresh fruits, simple ingredients, and a little bit of love, you can create a delicious cobbler that will be the star of your next gathering. So, preheat your oven and get ready to indulge in this classic dessert that's easy as pie!
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