Indulge in the delectable flavors of fall with our easy Apple Spice Cake, a symphony of warm spices and tender apples. This moist and flavorful cake is bursting with the essence of the season, making it a perfect treat for cozy gatherings. Featuring a moist and tender crumb, this cake is studded with chunks of sweet and tangy apples, complemented by a medley of aromatic spices. Experience the perfect balance of flavors and textures in every bite.
This collection also includes a variety of other apple-inspired recipes to tantalize your taste buds. From the classic Apple Pie, with its flaky crust and gooey filling, to the refreshing Apple Cider Donuts, each recipe showcases the versatility of this autumnal fruit. Elevate your breakfast with fluffy Apple Pancakes or savor the comforting goodness of Apple Crisp, a delightful combination of sweet apples and crispy oat topping. And for a unique twist, try the Apple Nachos, a playful dessert that combines apples, caramel sauce, and whipped cream on a bed of crispy wonton chips.
EASY APPLE SPICE CAKE
This flavorful cake, made with spice cake mix and fresh apples, comes from the "Apple Lovers' Cookbook." If you use unsalted margarine, it's lactose-free.
Provided by Kree6528
Categories Dessert
Time 1h
Yield 9 serving(s)
Number Of Ingredients 8
Steps:
- Blend half a package (approximately 2 1/4 cups) cake mix, water, and egg in a mixing bowl.
- Beat at medium speed until batter is smooth.
- Pour half the batter into a greased 9" square pan.
- Combine remaining cake mix with cinnamon; add melted butter (or margarine) and vanilla.
- Toss with a fork to form large crumbs.
- Sprinkle half of crumb mixture over batter in pan.
- Arrange 1 cup of apple slices over crumb mixture.
- Carefully spoon on remaining batter.
- Arrange rest of apple slices over batter.
- Dot with the butter and sprinkle with remaining crumb mixture.
- Bake in 350 degree oven 40-45 minutes or until done.
- Serve warm.
APPLE SPICE CAKE / BROWN SUGAR FROSTING - SO EASY
Susan Prescott gave me this wonderful idea from my Chocolate Fudge Cherry Cake comments. It smelled just wonderful baking and is so easy to make. Three ingredients is all you need. I had a spice cake mix, a can of apple pie filling, and eggs. That is it. I then made a simple brown sugar frosting... Hope you try it... Thank you...
Provided by Cassie *
Categories Fruit Desserts
Time 40m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350 degree F. Spray 9 x 13 baking dish with nonstick cooking spray.
- 2. I chopped the apples into about 1 inch chunks. In a medium bowl, add cake mix, three eggs, and the apples with thickening.
- 3. Using a spatula, mix well. Make sure all is incorporated well, batter will be thick.
- 4. Spread into cake pan evenly.
- 5. Bake for 30 minutes. When cake only has 5 minutes left; start the frosting if using.
- 6. Frosting: In a small pan over medium heat, melt the butter. Stir in brown sugar and salt. Cook, stirring, until the sugar melts. Add the milk, bring to a boil, and pour into a mixing bowl. Cool for 10 minutes.
- 7. Stir in confectioners' sugar and vanilla. Beat well; if the mixture seems too thin, add more confectioners' sugar. Use the frosting while it is still warm or it will firm up while it cools and you won't be able to spread it. I spread the frosting on the warm cake.
- 8. You could also add nuts to the cake or frosting! Enjoy!!!!
EASY APPLE SPICE CAKE
Categories Cake Fruit Dessert Bake Thanksgiving Back to School Apple Spice Fall Bon Appétit Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher
Yield Makes 10 to 12 servings
Number Of Ingredients 14
Steps:
- Preheat oven to 325°F. Butter 13x9x2-inch glass baking dish. Mix graham crackers, 6 tablespoons butter, and 2 tablespoons brown sugar in medium bowl. Press mixture evenly onto bottom of prepared dish. Bake crust until golden brown, about 12 minutes.
- Whisk flour, cinnamon, baking powder, salt, and allspice in medium bowl; blend well. Using electric mixer, beat 4 tablespoons melted butter, 1 cup brown sugar, eggs, lemon peel, and vanilla in large bowl until mixture is blended and thick, about 4 minutes. Beat in flour mixture. Fold in apples and walnuts. Spoon batter over crust. Sprinkle with 3 tablespoons sugar. Bake cake until golden brown and firm to touch in center, about 38 minutes. Cool cake completely in dish. Cut into squares and serve.
Tips:
- Prep your ingredients: Before you start baking, measure and prep all of your ingredients so that you have everything you need on hand. This will help you stay organized and avoid any mishaps.
- Use fresh, high-quality ingredients: Fresh ingredients will give your cake the best flavor. If you can, use organic or locally-sourced ingredients whenever possible.
- Don't overmix the batter: Overmixing the batter will make your cake tough. Mix just until the ingredients are combined.
- Bake the cake until a toothpick inserted into the center comes out clean: This is the best way to ensure that your cake is cooked through.
- Let the cake cool completely before frosting it: This will help the frosting to set properly.
Conclusion:
Apple spice cake is a delicious and easy-to-make dessert that is perfect for any occasion. With its moist texture and flavorful spices, this cake is sure to be a hit with everyone who tries it. So next time you're looking for a sweet treat, give this recipe a try!
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